
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Almonds along with all the Almonds containing recipes presented on this site, with 470 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Almonds recipes added to this site.
These recipes, all contain Almonds as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Almonds held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Almonds Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Almonds recipes added to this site.
These recipes, all contain Almonds as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Almonds held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Almonds Culinary Term entry on this site.
The alphabetical list of all Almonds recipes on this site follows, (limited to 100 recipes per page). There are 470 recipes in total:
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Ius Candidum in Avem Elixam (White Sauce for a Boiled Bird) Origin: Roman | Lamb Biryani Origin: India | Microwave Christmas Pudding Origin: Britain |
Ius candidum in elixam (White Sauce for Boiled Meats) Origin: Roman | Last-minute Mincemeat Christmas Cake Origin: Britain | Microwave Fruity Christmas Pudding Origin: Britain |
Ius in Aprum Elixum (Sauce for Boiled Wild Boar) Origin: Roman | Launceston Cake Origin: Britain | Microwave Honey Christmas Ring Cake Origin: Britain |
Ius in Cervo (Sauce for Venison) Origin: Roman | Le Galapian Origin: Monaco | Mince Pie Tiffin Bites Origin: Britain |
Ius in copadiis II (Sauce for Choice Cuts II) Origin: Roman | Le gâteau nantais (Nantes cake) Origin: France | Mincemeat Baklava Origin: Fusion |
Ius in copadiis III (Sauce for Choice Cuts III) Origin: Roman | Le molleux au chocolat (Chocolate Fudge Cake) Origin: France | Mincemeat Christmas Cake Origin: Britain |
Ius in Mullos Assos (Sauce for Baked Red Mullet) Origin: Roman | Le Vitréais, le gâteau aux pommes de Vitré (Vitré Apple Cake) Origin: France | Mincemeat Croissants Origin: British |
Ius in Murena Elixa (Sauce for Poached Moray Eel) Origin: Roman | Leporem Farsum (Stuffed Hare) Origin: Roman | Mixtura cum amygdalinam et sesamae (Almond, Seame and Herb Purée) Origin: Roman |
Jerusalem Olive Oil Cake with Orange Marmalade and Almonds Origin: America | Linzer Torte Origin: Germany | Moelleux au Chocolat Amande (Chocolate Cake with Almond Topping) Origin: Cameroon |
Jewelled Christmas Cake Origin: Britain | Lomo de Cerdo Relleno (Stuffed Pork Loin) Origin: Spain | Monkfish Pasanda Origin: Britain |
Kalakand Coconut Barfi Origin: India | Loseyns in Fysch Day (Lozenge Cakes for Fish Day) Origin: England | Moroccan Almond Stuffing Origin: Morocco |
Kanamadhu Cake Origin: Maldives | Loubia bil Luz (Green Beans with Almonds) Origin: Algeria | Moroccan Braised Lamb Origin: Morocco |
Kannoli tal-Irkotta (Ricotta-filled Cannelloni) Origin: Malta | Macadamia Tart Origin: Australia | Moroccan Rice Pudding Origin: Morocco |
Kapr na černo (Carp in Black Sauce) Origin: Czech | Macaroon-topped Mince Pies Origin: British | Morree (Mulberries) Origin: England |
Kastanie Kuchen (Chestnut Cake) Origin: Switzerland | Macaroons Origin: Britain | Mortis (Chicken Paté) Origin: Britain |
Khajoor ke Laddu (Date and Fruit Sweetmeat Balls) Origin: Pakistan | Magaj Origin: India | Mortrews Blank (Meat in White Sauce) Origin: England |
Khajoor Pak (Date and Milk Sweetmeats) Origin: Pakistan | Maids of Honour Tarts Origin: Britain | Mortrews of Fysche (Mortar-paste of Fish) Origin: England |
Kheer Origin: India | Makhan Murgh Wala (Butter Chicken) Origin: India | Mughlai Beef Biriani Origin: India |
Khoresht-e Zereshk (Barberry, Lamb and Nut Stew) Origin: Iran | Malai Kofta with Spicy Gravy Origin: India | Mughlai Lamb Biriani Origin: India |
Khoreshte Kalal (Lamb Stew with Barberry Sauce) Origin: Iran | Malaysian Beriani Origin: Malaysia | Mulligatawny Soup Origin: Britain |
Khormya (Spiced Lamb with Yoghurt) Origin: Kazakhstan | Mandelbroit (Mandel Bread) Origin: Jewish | Naples Bisket Origin: Britain |
Koozy (Leg of Lamb) Origin: Iraq | Mandelskorpor (Almond Rusks) Origin: Denmark | Nasturtiums with Cream Cheese and Almond Filling Origin: Britain |
Korma Masala Origin: India | Mandelspritzgebäck (German Almond Christmas Biscuits) Origin: Germany | Nettle, Squash and Almond Curry Origin: Britain |
Kourabiedes (Greek Almond Crescents) Origin: Greece | Mango Atjar Origin: South Africa | Neujahrspretzel (German New Year's Pretzels) Origin: Germany |
Kransekage Konfekt (Almond Allsorts) Origin: Denmark | Mani (Rice Sweet Dish) Origin: India | Non-alcoholic Glögg Origin: Sweden |
Kransekage Stænger (Danish Almond Sticks) Origin: Denmark | Marchpane Origin: Britain | Nougat Glacé (Iced Nougat) Origin: France |
Kulfi Origin: India | Marrakech Vegetable Curry Origin: Morocco | Nyponsoppa (Wild Rosehip Soup) Origin: Sweden |
Kulich (Russian Easter Cake) Origin: Russia | Marzipan Origin: Britain | Oat Mittai with Fruit and Nuts Origin: India |
Kulich (Russian Easter Bread) Origin: Russia | Marzipan Centre Bundt Cake Origin: Fusion | Orange Crumble Mince Pies Origin: Britain |
Kurambiedes (Greek Christmas Biscuits) Origin: Greece | Marzipanschweine (German Marzipan Pigs) Origin: Germany | Orange Mincemeat Origin: Britain |
Kwarezimal (Maltese Lenten Cake) Origin: Malta | Masfouf bin Narine (Couscous and Nut Dessert) Origin: Tunisia | Orange Olive Oil Cake Origin: Fusion |
Kwarezimal (Almond Cakes) Origin: Malta | Mawa Gujiya Origin: India | Pampoenkokies (Christmas Fruit Fritters) Origin: South Africa |
L'Ham Lahlou (Sweet Lamb for Ramadan) Origin: Algeria | Medieval Simnel Cake Origin: England | |
Lahm Lhalou (Lamb Stew with Prunes) Origin: Algeria | Microwave Amaretto Cheesecake with Raspberry Sauce Origin: Britain |
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