Two nutmegs (top) and blades of mace (bottom).
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Nutmeg along with all the Nutmeg containing recipes presented on this site, with 619 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Nutmeg recipes added to this site.
These recipes, all contain Nutmeg as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Nutmeg held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Nutmeg Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Nutmeg recipes added to this site.
These recipes, all contain Nutmeg as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Nutmeg held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Nutmeg Culinary Term entry on this site.
The alphabetical list of all Nutmeg recipes on this site follows, (limited to 100 recipes per page). There are 619 recipes in total:
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| Chicken with Spices and Soy Sauce Origin: Malaysia | Country Pork Terrine Origin: England | Ducana Origin: Antigua |
| Chinchin Camerounaise (Cameroonian Chinchin) Origin: Cameroon | Courgette Charlotte with Veal Sweetbreads and Ceps Origin: Andorra | Ducana Origin: Saint Vincent |
| Chocolate-ginger Boiled Puddings Origin: Canada | Couscous de Timbuktu Origin: Mali | Duck Sukuti Origin: Nepal |
| Christmas Bunloaf Origin: Manx | Cowl Bysk (Bisque Broth) Origin: England | Duckna Origin: Montserrat |
| Christmas Cake Origin: Britain | Cranberry Mincemeat Origin: British | Dulce Origin: El Salvador |
| Christmas Gingerbread Biscuits Origin: British | Cranberry Sauce Origin: American | Easter Rice Pudding Origin: American |
| Churros (Fried Choux Pastries) Origin: Spain | Cream of Cheese Soup Origin: American | Easter Tansy Origin: Britain |
| Cinnamon Spiced Jollof Rice Origin: Sierra Leone | Cream of Salsify Soup Origin: Britain | Egg Masala Origin: India |
| Citrusy Ripe Breadfruit Cake Origin: Saint Lucia | Creamed Alexanders Root Origin: Britain | Eggnog Origin: Britain |
| Clapshot Origin: Scotland | Creamed Ground Elder Origin: Britain | Eggnog Biscuits Origin: British |
| Classic Rice Pudding Origin: Britain | Creamed Onions Origin: American | Eirin Gwlanog wedi Piclo (Pickled Peaches) Origin: Welsh |
| Coconut Bread Pudding Origin: St Helena | Creamed Swedes Origin: Britain | Eirin Mair wedi Piclo (Pickled Gooseberries) Origin: Welsh |
| Coconut Crust Origin: Belize | Creamed Sweet Potatoes with Carrots and Turnips Origin: American | Eirin wedi Piclo (Pickled Plums) Origin: Welsh |
| Coconut Rough Cake Origin: Dominica | Creamed Turnips Origin: American | Elizabethan Cheese-curd Tart Origin: England |
| Coconut Tart Origin: US Virgin Islands | Creole Mustard Origin: Louisiana | Elizabethan Pickled Mushrooms Origin: Britain |
| Coconut Tart Origin: Bonaire | Croquets of Meat or Fish Origin: British | Excellent Small Cakes Origin: Britain |
| Cocos Potiedig (Potted Cockles) Origin: Welsh | Croquettes de Mboa (Cameroonian Croquettes) Origin: Cameroon | Farina Pie Origin: Bermuda |
| Colcannon Origin: Ireland | Croquettes de Pommes de Terre Dauphine (Dauphine Potato Croquettes) Origin: France | Farine Breakfast Porridge Origin: Guyana |
| Colcannon Soup Origin: Ireland | Cumberland Sausage Origin: England | Fat Hen and Potato Gratin Origin: British |
| Comorian Pilaou Origin: Comoros | Curry Mouan (Chicken Curry) Origin: Cambodia | Feuilles de Consoude Farcies (Stuffed Comfrey Leaves) Origin: France |
| Confiture de Coco (Coconut Jam) Origin: Martinique | Curry Trey Ruah (Curried Snapper) Origin: Cambodia | Fijian Palao Masala Origin: Fiji |
| Confiture de Coco (Coconut Jam) Origin: Saint Barthelemy | Curry Vovoka (Malagasy Curry Powder) Origin: Madagascar | Florentine Pizza Origin: Italy |
| Conkies Origin: Bahamas | Custard-baked Sago Pudding with Meringue Topping Origin: South Africa | Fragrant Coconut Rice Origin: Thailand |
| Conkies Origin: Guyana | Dakbungalow Curry Powder Origin: Anglo-Indian | Francatelli's Allemande Sauce Origin: Britain |
| Cornish Carrot Cake Origin: England | Daube de Banane Plantains (Daube de Banane) Origin: Seychelles | Francatelli's Yorkshire Pudding Origin: Britain |
| Cornish Clotted Cream Rice Pudding Origin: England | de Varenne White Sauce Origin: Britain | Frango Zambeziana (Zambezi Chicken) Origin: Mozambique |
| Cornish Junket Origin: Britain | Decorated Simnel Cake Origin: Britain | Fresh Pumpkin Pie Origin: American |
| Cornish Nettle Soup Origin: England | Dhansak Masala Origin: India | Fricassée of Turkey Origin: Britain |
| Cornish Pig's Head Pudding Origin: England | Dominica Calypso Chicken Origin: Dominica | Fricassée de Lambi (Queen Conch Fricassee) Origin: Martinique |
| Cornish Rock Cakes Origin: England | Dominica Jerk Seasoning Origin: Dominica | Fried Mackerel with Gooseberries Origin: England |
| Cornish Saffron Cake Origin: England | Doro Wat (Red Chicken Stew) Origin: Ethiopia | Frikkadel Curry Origin: South Africa |
| Cornish Salt Pork Origin: England | Doughboy Origin: Saint Vincent | Frikkadels Origin: South Africa |
| Cornish Tea Biscuits Origin: England | Dresdner Stollen Origin: Germany | |
| Cornish Tea Treat Buns Origin: England | Dry Pound Cake Mix Origin: American |
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