FabulousFusionFood's Cook's Guide for Coriander 2nd Page

Coriander seeds Coriander seeds showing light (left) and dark (right) forms.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Coriander along with all the Coriander containing recipes presented on this site, with 1492 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Coriander recipes added to this site.

These recipes, all contain Coriander as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Coriander held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Coriander Culinary Term entry on this site.


The alphabetical list of all Coriander recipes on this site follows, (limited to 100 recipes per page). There are 1492 recipes in total:

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Ash Gourd Coconut Curry
     Origin: India
Bamia
(Okra in Tomato Sauce)
     Origin: Egypt
Bermuda Rockfish Coconut Curry
     Origin: Bermuda
Ash Guznh Mazndrana
(Mazandarani Style Nettle Soup)
     Origin: Iran
Banana and Chickpea Vegan Sheek Kebab
     Origin: Britain
Bhindi Chicken Curry
     Origin: Bangladesh
Asharbal Leebia
(Libyan Soup 2)
     Origin: Libya
Banana leaf mackerel
     Origin: Sri Lanka
Bhindi Gosht
(Pakistani Mutton and Okra Curry)
     Origin: Pakistan
Asian Duck Curry
     Origin: Fusion
Bangladeshi Beef Shatkora
     Origin: Bangladesh
Bhindi Masala
(Okra Masala)
     Origin: India
Assam Fish Curry
     Origin: Malaysia
Bangladeshi Fish Korma
     Origin: Bangladesh
Bhojpur Mutton Curry
     Origin: India
Atchar
     Origin: Southern Africa
Bangladeshi Vindaloo
     Origin: Britain
Bhuna Ghost
     Origin: Britain
Athenian Cabbage
     Origin: Roman
Bangude Ghassi
(Bunt-style Spicy Mangalorean Curry)
     Origin: India
Bhut Jolokia Murgh
     Origin: Britain
Aubergine, Potato and Chickpea Balti
     Origin: Fusion
Barbecued Duckling
     Origin: Britain
Bihari Lamb Curry
     Origin: India
Aubergine, Sweet Potato and Chickpea
Balti

     Origin: South Africa
Barbecued Prawns and Scallops with
Curry-apricot Sauce

     Origin: American
Biltong
     Origin: Southern Africa
Aurangabadi Naan Qaliya
     Origin: India
Bariis iskukari
     Origin: Djibouti
BIR Chicken Phaal
     Origin: Britain
Bò Tái Chanh
(Lemon-cured Beef with Rice Paddy Herb)
     Origin: Vietnam
Barkly Mount Eagle Madras Curry
     Origin: Scotland
BIR Chicken Vindaloo
     Origin: Britain
Bột Cary
(Vietnamese Curry Powder)
     Origin: Vietnam
Base Curry Sauce
     Origin: Britain
BIR Kashmiri Curry
     Origin: Britain
Baabath
(Tripe Curry)
     Origin: Sri Lanka
Bashi Hiki Riha
(Maldives Aubergine Curry)
     Origin: Maldives
BIR King Prawn Karahi
     Origin: Britain
Baajiya
(Somali Black-eyed Pea Fritters)
     Origin: Somalia
Basto and Suugo
     Origin: Somalia
BIR Lamb Jalfrezi
     Origin: Britain
Baamiye Suqaar
(Meat and Okra Stew)
     Origin: Somalia
Basto and Suugo
     Origin: Djibouti
BIR Lamb Rogan Josh
     Origin: Britain
Badanekaayi Gojju
(Brinjal Curry)
     Origin: India
Batak Raichat
(Duck Raichat)
     Origin: India
BIR Mushroom Vindaloo
     Origin: Britain
Badia Sazon Completa
(Badia Complete Seasoning)
     Origin: Chile
Bebotok Sapi
(Indonesian Meatloaf)
     Origin: Indonesia
BIR-style Bombay Aloo
     Origin: Britain
Baingan au Tamatar ki Sabzi
(Aubergine and Tomato Sabzi)
     Origin: India
Bedmi Aloo
     Origin: India
BIR-style Hot-hot Catfish Curry
     Origin: Fusion
Baingan Musallam
(Mughlai Style Aubergine in Rich Tomato
Gravy)
     Origin: India
Beef and Green Tomato Jalfrezi
     Origin: Fusion
Bis Riha
(Maldives Egg Curry)
     Origin: Maldives
Bajan Aubergine Curry
     Origin: Barbados
Beef Braised in Rooibos Tea with Sweet
Potatoes

     Origin: South Africa
Bisket Bread
     Origin: Britain
Bajan Curry Powder
     Origin: Barbados
Beef Burritos
     Origin: America
Black Bean Burritos
     Origin: America
Bajiy
(Red Lentil Fritters)
     Origin: Somalia
Beef Madras
     Origin: India
Black Bean Curry
     Origin: Fusion
Bajiyoo
(Djibouti Pulse Dumplings)
     Origin: Djibouti
Beef Madras
     Origin: Britain
Black Curry Powder
     Origin: Sri Lanka
Bake and Saltfish
     Origin: Guyana
Beef Mince and Coriander Soup
     Origin: China
Bo-Kaap Kerrie
(Cape Malay Curry)
     Origin: South Africa
Bakeapple Chicken Curry
     Origin: Canada
Beef Pasanda
     Origin: India
Bo-Kaap Kerrie Poeier
(Cape Malay Curry Powder)
     Origin: South Africa
Baked Chicken Chimichangas
     Origin: America
Beef Picadillo
     Origin: Dominican Republic
Boatman's Curry
     Origin: India
Baked Tandoori Whole Fish
     Origin: India
Bengali Fish and Potato Curry
     Origin: Bangladesh
Bobó Frito
(Sao Tomean Chicken Croquettes)
     Origin: Sao Tome
Baked Tilapia with Pineapple and Black
Beans

     Origin: Costa Rica
Bengali Fish Curry
     Origin: India
Boerwors Maalvleis Kerrie
(Boerwors Minced Meat Curry)
     Origin: South Africa
Balchão de Camarão
(Goan Prawn Pickle)
     Origin: India
Bengali Hot Dry Meat Curry
     Origin: India
Boletos Fungos
(Bolete Mushrooms)
     Origin: Roman
Balti Chicken
     Origin: Britain
Bengali Mustard Tlapia
     Origin: Bangladesh
Bombay Aloo
(Bombay Potatoes)
     Origin: Britain
Balti Chicken Pasanda
     Origin: Britain
Bengali Tilapia Curry
     Origin: India
Bombay Egg and Potato Curry
     Origin: Anglo-Indian
Balti Garam Masala
     Origin: India
Berbere Spice
     Origin: Ethiopia
Bombay Potatoes
     Origin: India
Balti Tandoori Keema
     Origin: Britain
Bermuda Chicken Curry
     Origin: Bermuda
Bambukeyo Bongara
(Maldives Breadfruit Curry)
     Origin: Maldives
Bermuda Curry Powder
     Origin: Bermuda

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