Bunch of mixed herbs.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Sweet Herbs along with all the recipes employing Sweet Herbs presented on this site, with 1996 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Sweet Herbs recipes added to this site.
These recipes, all contain Sweet Herbs as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Sweet Herbs held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Sweet Herbs Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Sweet Herbs recipes added to this site.
These recipes, all contain Sweet Herbs as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Sweet Herbs held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Sweet Herbs Culinary Term entry on this site.
The alphabetical list of all Sweet Herbs recipes on this site follows, (limited to 100 recipes per page). There are 1996 recipes in total:
Page 19 of 20
| Sweet Chilli and Pepper Salsa Origin: Ascension | Thai Coconut and Rainbow-Pepper Chicken Soup Origin: Thailand | Tomato-less Jollof Rice Origin: Nigeria |
| Sweet Cicely and Wild Thyme Flavoured Labnah Origin: Lebanon | Thai Green Curried Cod Origin: Fusion | Topside Pot Roast with Port and Root Vegetables Origin: Britain |
| Sweet Potato Pottage Origin: Nigeria | Thai Green Curry of Prawn and Fish Origin: Thailand | Tortellini di Natale (Christmas Tortellini) Origin: Italy |
| Swordfish Steaks with Chermoula Origin: South Africa | Thai Mango Fish Curry Origin: Thailand | Torth Cennin a Saets (Leek and Sage Bread) Origin: Welsh |
| Swper 'Sgadan (Welsh Herring Supper) Origin: Welsh | Thai-style Pollack Curry Origin: Fusion | Tortilla Española Origin: Costa Rica |
| Tabbouleh Origin: Lebanon | The Ultimate Roast Turkey Origin: Britain | Tourlu (Armenian Vegetable Casserole) Origin: Armenia |
| Tabbouleh with Pomegranate Origin: Lebanon | Thiebou Yapp Vermicelles Origin: Senegal | Tournedos Rossini (Fillet Rossini) Origin: France |
| Table Pepper Origin: Nigeria | Thiou a la Viande (Senegalese Beef Stew) Origin: Senegal | Tourte bretonne (Breton pie) Origin: France |
| Tabouleh (Parsley and Bulgur Wheat Salad) Origin: Middle East | Three-cornered Leek Giardiniera Origin: Britain | Tourtière Origin: Canada |
| Tadjine Zdef (Mutton and Cheese Tagine) Origin: Benin | Three-cornered Leek Kookoo Sabzi (Seasoned Vegetable Frittata with Three-cornered Leeks) Origin: Fusion | Towuk Shashlyk (Turkmenistan Chicken Shashlik) Origin: Turkmenistan |
| Tagine bal Ghalmi wa Gharraa wa Na'Na' (Lamb Tagine with Courgette and Mint) Origin: Morocco | Thyme Bomb Drummers Origin: British | Traditional Chicken Liver Parfait Origin: Britain |
| Tagine of Yam, Carrots and Prunes Origin: Algeria | Thyme-scented Lamb with Almond Skordalia Origin: Australia | Traditional Lamb with Emerald Mint Sauce Origin: New Zealand |
| Tagliatelle with Lucanian Sausage and Porcini Origin: Italy | Tiepbouyape Origin: Senegal | Traditional Pawpaw Salad Origin: Cook Islands |
| Tajine Kefta aux Oeufs (Vegetarian Koftas with Eggs) Origin: Algeria | Tikka Masala Spice Blend Origin: Anglo-Indian | Traditional Pork Pie Origin: Britain |
| Tajine Maadnous (Tunisian Tajine with Eggs, Parsley and Chicken) Origin: Tunisia | Tinga de Pollo (Chicken Tinga) Origin: Mexico | Traditional Roast Grouse Origin: Scotland |
| Tajine Msir Zeetoon (Chicken with Lemon and Olives) Origin: Middle East | Tirk Prahok (Fish Pickle Sauce) Origin: Cambodia | Traditional Roast Rabbit Origin: Britain |
| Talattouri (Yoghurt and Cucumber Salad) Origin: Cyprus | Tisanam sic Facies (Barley Soup) Origin: Roman | Traybake Sea Bass with Asparagus and New Potatoes Origin: Britain |
| Tanabour (Beef, Barley and Yoghurt Soup) Origin: Armenia | Tjauw Min (Chowmein) Origin: Suriname | Trinidadian Curried Goat Origin: Trinidad |
| Tandoori Gobi (Baked Tandoori-spiced Cauliflower) Origin: India | To bake an Olyve-Pye Origin: Britain | Trinidadian Green Seasoning with Cuban Oregano Origin: Trinidad |
| Tarhana Dough Origin: Turkey | To make a Haggas Pudding. Origin: Britain | Trinidadian Pepper Pot Origin: Trinidad |
| Tart in Ymbre Day (Amber Day Tart) Origin: England | To Sowce a Pigge (Collar of Brawn) Origin: England | Tripe and Onions Origin: England |
| Tarte Tatin Pizza Base Origin: Britain | Tocco (Genoese Meat Sauce) Origin: Italy | Tripolita (Greek Feta Pie) Origin: Syria |
| Tarten Gwreiddlysiau wedi'i Charameleiddio (Caramelised Root Vegetable Tart) Origin: Welsh | Tofu and Vegetable Stir-fry Origin: Australia | Trooping Funnel with Cannellini Beans Origin: Britain |
| Tarten Sibolau a Bacwn (Shepherd's Pie with Cheese-crusted Leek Topping) Origin: Welsh | Togolaise Juis de Gingembre (Togolese Ginger Juice) Origin: Togo | Tunisian Spiced Lamb Balls Origin: Tunisia |
| Tartes of Flesh (Meat Pie) Origin: England | Tolma (Cabbage Stuffed with Lamb) Origin: Georgia | Turkey and Cranberry Mini Pies Origin: Britain |
| Tatws a Chig Mewn Popty Araf (Potatoes and Meat in the Slow Cooker) Origin: Welsh | Tomata Sauce Origin: Britain | Turkey and Yam Pepper Soup Origin: Nigeria |
| Tatws Trwy Crwyn (Potatoes in Their Skins) Origin: Welsh | Tomato and Bladderwrack Sauce Origin: Fusion | Turkey Leftovers Hotpot Origin: Britain |
| Tavče Gravče Origin: North Macedonia | Tomato and Caramelized Onion Tarte Tatin Origin: Britain | Turkey Rolls Origin: Britain |
| Tavuklu Bamya (Chicken with Okra) Origin: Turkey | Tomato and Herb Salsa Origin: Britain | Turkey Tetrazzini Origin: American |
| Tawabel (Maghrebi Spice Blend) Origin: Algeria | Tomato and Lettuce Soup Origin: Britain | Turkey, Squash and Cranberry Ravioli Origin: Britain |
| Teisen Frau Noswaith Lawen (Pan-fried Parsnips and Mushrooms with a Garlic and Parsley Crust) Origin: Welsh | Tomato Basil Salad with Mozzarella Cheese Origin: British | Turkish Baharat Origin: Turkey |
| Terîn Cig Oen (Welsh Lamb Terrine) Origin: Welsh | Tomato Sauce with Emperor's Mint for Pizza Origin: British | Turkish Pilau Origin: British |
| Texas Caviar Origin: American | Tomato Smoor Origin: South Africa | |
| Thé à la Menthe (Mauritanian Mint Tea) Origin: Mauritania | Tomato Soup Origin: Britain |
Page 19 of 20