FabulousFusionFood's Cook's Guide for Cumin 15th Page

Pile of cumin seeds Pile of cumin seeds.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Cumin along with all the recipes employing Cumin presented on this site, with 1560 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cumin recipes added to this site.

These recipes, all contain Cumin as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Cumin held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cumin Culinary Term entry on this site.


The alphabetical list of all Cumin recipes on this site follows, (limited to 100 recipes per page). There are 1560 recipes in total:

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Stuffed Aubergines
     Origin: Anglo-Indian
Tawa Paneer
     Origin: India
Tomato Rice
     Origin: India
Stuffed Sardines
     Origin: Britain
Terrine Mauritanienne
(Mauritanian Terrine)
     Origin: Mauritania
Tortilla Española
     Origin: Costa Rica
Suqaar
(Somali Beef Stew)
     Origin: Somalia
Tex-Mex Beef Tacos
     Origin: America
Tourchi Batata
(Potato Salad with Cumin)
     Origin: Tunisia
Surinaamse kip masala
(Surinamese chicken masala)
     Origin: Suriname
Tex-Mex Meatball Tacos
     Origin: America
Traditional Black Pudding
     Origin: Britain
Suriname masala powder
     Origin: Suriname
Texas Chili
     Origin: American
Traditional Chicken Dopiaza
     Origin: India
Şurpa
(Shurpa)
     Origin: Turkmenistan
Texas Red Chili
     Origin: America
Traditional Historic Bobotie
     Origin: South Africa
Swazi Babotie
     Origin: eSwatini
Texas-style Pork and Beef Chili
     Origin: American
Traditional Mattar Keema Curry
     Origin: India
Sweet Potato Stew
     Origin: African Fusion
Tfina Camounia
(Potatoes and Bean Stew)
     Origin: Tunisia
Tricolour Pilau Rice
     Origin: India
Swordfish Steaks with Chermoula
     Origin: South Africa
Thai Chicken and Burdock Curry
     Origin: Fusion
Trini Curry Powder
     Origin: Trinidad
Ta'amia
(Egyptian Falafel)
     Origin: Egypt
Thai Green Curry of Prawn and Fish
     Origin: Thailand
Trini Goat and Duck Curry Powder
     Origin: Trinidad
Taco Sauce
     Origin: American
Thai Green Curry Paste
     Origin: Thailand
Trinidadian Curry Duck
     Origin: Trinidad
Taco Seasoning
     Origin: Mexico
Thai Hake Bites
     Origin: South Africa
Trinidadian Hot Pepper Sauce
     Origin: Trinidad
Tacos de Carnitas
(Pulled Pork Tacos)
     Origin: Mexico
Thai Pork Curry in the Burmese Style
     Origin: Myanmar
Trout Kedgeree
     Origin: Britain
Tacos de Carnitas
(Pulled Pork Tacos)
     Origin: Mexico
Thai Red Curry Paste
     Origin: Thailand
Tsebhi Birsen
(Spicy Lentils)
     Origin: Eritrea
Tacos de Comida Callejera
(Mexican Street-food Tacos)
     Origin: Mexico
Thai Red Curry Paste
     Origin: Thailand
Tuh'u
(Mesopotamian Lamb and Beetroot Stew)
     Origin: Mesopotamia
Tagine bal Ghalmi wa Aflour
(Lamb Tagine with Broad Beans)
     Origin: Morocco
Thai Yellow Curry Paste
     Origin: Thailand
Tukasu
(Mutton Stew with Dumplings)
     Origin: Mali
Tagine de Daurade
(Tagine of Sea Bream)
     Origin: Morocco
Thai-style Curry Powder
     Origin: Thailand
Tuna with Safran and Coconut Milk
(Tuna with Cumin and Coconut Milk)
     Origin: Seychelles
Tahini Sauce
     Origin: Levant
Tharoi Thongba
(Water Snail Curry)
     Origin: India
Tunisian Byesar
(Tunisian Broad Bean Dip)
     Origin: Tunisia
Tajine Kefta aux Oeufs
(Vegetarian Koftas with Eggs)
     Origin: Algeria
The Ultimate Chilli Con Carne
     Origin: Fusion
Tunisian Harissa
     Origin: Tunisia
Tajine Maadnous
(Tunisian Tajine with Eggs, Parsley and
Chicken)
     Origin: Tunisia
The Ultimate Sharing Nachos
     Origin: Fusion
Turbot in Kerala Red Curry Sauce
     Origin: India
Tajine Msir Zeetoon
(Chicken with Lemon and Olives)
     Origin: Middle East
Thepla
     Origin: India
Turkey Curry
     Origin: Britain
Tamales de pollo salvadoreños
(Salvadoran Chicken Tamales)
     Origin: El Salvador
Thoran
     Origin: India
Turkey Curry Samosas
     Origin: Britain
Tamarillo and Beef Curry
     Origin: Fusion
Thukaree Riha
(Maldives Vegetable Curry)
     Origin: Maldives
Turkey Keema Curry
     Origin: Britain
Tamil Nadu Meat Curry Powder
     Origin: India
Tibs Wet
     Origin: Ethiopia
Turkey Vindaloo Curry
     Origin: Fusion
Tanabour
(Beef, Barley and Yoghurt Soup)
     Origin: Armenia
Tikka Masala
     Origin: India
Turkish Baharat
     Origin: Turkey
Tandoori Chicken
     Origin: India
Tikka Masala Curry Powder
     Origin: India
Turkish Dürüm
(Doner Kebab Wrap)
     Origin: Turkey
Tandoori Masala
     Origin: India
Tikka Masala Spice Blend
     Origin: Anglo-Indian
Turkmen Kebap
     Origin: Turkmenistan
Tandoori Roast Chicken
     Origin: Fusion
Tisanam sic Facies
(Barley Soup)
     Origin: Roman
Turks and Caicos Coconut Chicken Curry
     Origin: Turks Caicos
Tandoori Roast Guinea Fowl
     Origin: Fusion
Tlayuda
     Origin: Mexico
Turks and Caicos Curry Powder
     Origin: Turks Caicos
Tanzanian Meat Curry
     Origin: Tanzania
Tobago Curry Crab and Dumplings
     Origin: India
Turks and Caicos Scotch Bonnet Hot
Sauce

     Origin: Turks Caicos
Tanzanian Plantain Curry
     Origin: Tanzania
Tomatillo and Beef Curry
     Origin: Fusion
Turks and Dry Jerk Seasoning Blend
     Origin: Turks Caicos
Tarbooz ke Chilke ki Sabji
(Watermelon Rind Curry)
     Origin: India
Tomato and Egg Curry
     Origin: India
Türlü
(Meat, Vegetable and Okra Stew)
     Origin: Armenia
Tariwala Murgh
(Home-style Chicken Curry)
     Origin: India
Tomato Chilli Bread
     Origin: Fusion
Tavuk Döner
(Turkish Doner Kebab)
     Origin: Turkey
Tomato Keema
(Tomato and Beef Curry)
     Origin: Pakistan

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