FabulousFusionFood's Cook's Guide for Cumin 12th Page

Pile of cumin seeds Pile of cumin seeds.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Cumin along with all the recipes employing Cumin presented on this site, with 1560 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cumin recipes added to this site.

These recipes, all contain Cumin as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Cumin held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cumin Culinary Term entry on this site.


The alphabetical list of all Cumin recipes on this site follows, (limited to 100 recipes per page). There are 1560 recipes in total:

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Patellam tyrotaricham ex quocumque
salso volueris

(A Dish of Cheese and Whichever Salt
Fish you Wish)
     Origin: Roman
Pineapple Pulissery
     Origin: India
Potato and Cheese Tikka Skewers
     Origin: British
Patiala Chicken Curry
     Origin: India
Pintade Farcie au Patates Douces
(Stuffed Guineafowl with Sweet Potatoes)
     Origin: Burkina Faso
Potato Bourekas with Spicy Tomato
Sauce

     Origin: Israel
Patina Cotidiana
(Everyday Dish)
     Origin: Roman
Pipis de Galinha
(Portuguese Chicken Giblets)
     Origin: Portugal
Potato Chops
     Origin: India
Patina de Cucurbitis
(A Dish of Melon)
     Origin: Roman
Pisam coques
(Peas in Herb Sauce)
     Origin: Roman
Poudre de Colombo
(Colombo Powder)
     Origin: Martinique
Patina de Persicis
(A Dish of Peaches)
     Origin: Roman
Pisces Scorpiones Rapulatos
(Scorpion Fish with Turnips in Saffron
Sauce)
     Origin: Roman
Poule nas sos
(Chicken in Sauce)
     Origin: Haiti
Patina de piris
(Pear Souflé)
     Origin: Roman
Pisces Scorpiones Rapulatos
(Scorpion Fish with Turnips)
     Origin: Roman
Poulet à L'Indienne
(Comoran Chicken Curry)
     Origin: Comoros
Patina de Pisce Lupo
(A Dish of Wolf-fish)
     Origin: Roman
Pisken Balyk
(Boiled Fish)
     Origin: Kazakhstan
Poulet au Coco Antillaise
(Martinican coconut chicken)
     Origin: Martinique
Patina solearum
(Patina of Sole in a Herb Sauce)
     Origin: Roman
Pistachio Dukkah
     Origin: Australia
Poulet Créole
(Creole Chicken)
     Origin: Mauritius
Pav Bhaji Masala
     Origin: India
Pizza with Butter Masala Sauce and
Chicken Pakora

     Origin: Scotland
Poulet Directeur Général
     Origin: Cameroon
Peanut Chicken Curry
     Origin: Fusion
Plain Paratha
     Origin: India
Poulet Massalé
(Chicken Massala)
     Origin: Reunion
Peanut Soup
     Origin: West Africa
Plat Songhay
(Songhay Dish)
     Origin: Mali
Poullaille farcie
(Stuffed Poultry)
     Origin: France
Pears with Cinnamon and Wine
     Origin: Roman
Pó de Caril
(Portuguese Curry Powder)
     Origin: Portugal
Prawn Balti
     Origin: Britain
Perch Benachin
     Origin: Gambia
Pó de Caril São Tomé
(Sao Tomean Curry Powder)
     Origin: Sao Tome
Prawn Balti
     Origin: Britain
Peri Peri Sauce
     Origin: India
Poblano Queso
     Origin: America
Prawn Balti
     Origin: Britain
Peri-peri Chicken
     Origin: South Africa
Poisson Farci
(Fish Stuffed with Forcemeat and Eggs)
     Origin: Senegal
Prawn Caldine
     Origin: India
Persian Leg of Lamb
     Origin: Iran
Poitrine de Porc Grillée
à l'Ail

(Grilled Belly Pork with Garlic)
     Origin: Cote dIvoire
Prawn Puri
     Origin: Britain
Persian Lentils with Orange Juice and
Angelica

     Origin: Iran
Pollo a la Brasa
(Peruvian Blackened Chicken)
     Origin: Peru
Prawn Tikka Masala
     Origin: Britain
Peruvian Goat Stew
     Origin: Peru
Pollo en Salsa
     Origin: Costa Rica
Pre-cooked Goat
     Origin: Britain
Pescado Frito
(Puerto Rican Fried Red Snapper)
     Origin: Puerto Rico
Pollo Guisado
(Salvadorean Chicken Stew)
     Origin: El Salvador
Pre-cooked Lamb
     Origin: Britain
Phaal Chicken Curry
     Origin: India
Pollo Pibil
(Pit-Smoked Chicken in Annatto Marinade)
     Origin: Mexico
Pressure Cooker Beef in Pepper Sauce
     Origin: American
Pheasant Dopiaza
     Origin: Britain
Polynesian Curry Powder
     Origin: Polynesia
Pressure Cooker Butter Chicken Curry
     Origin: Britain
Phoenicoptero
(Of Flamingo)
     Origin: Roman
Polypodium
(Polypody Root Sauce)
     Origin: Roman
Pressure Cooker Chana Aloo Curry
(Pressure Cooker Chickpea Curry)
     Origin: Britain
Phoulourie
     Origin: Trinidad
Poppadoms
     Origin: India
Pressure Cooker Chicken Korma
     Origin: Fusion
Picadillo
     Origin: Cuba
Poppadoms
     Origin: India
Pressure Cooker Dhal
     Origin: Fusion
Pickle Masala Powder
     Origin: India
Porcellum Lasaratum
(Suckling Pig Seasoned with Laser)
     Origin: Roman
Prezganka
(Flour Soup)
     Origin: Slovenia
Piezly Mukhat
(Chickpea and Onion Stew)
     Origin: Tajikistan
Pork and Chorizo Enchiladas
     Origin: Mexico
Prik Gaeng Panang
(Panang Red Curry Paste)
     Origin: Thailand
Pigeon Curry
     Origin: India
Pork Balchão
     Origin: India
Pudina Chutney
(Indian Mint Chutney)
     Origin: India
Pilao
(Comorian Pilau)
     Origin: Comoros
Pork Chops with Bananas and Bacon
     Origin: Antigua
Pudina Chutney
(Mint Chutney)
     Origin: India
Pilau Boeuf de Comores
(Comorian Beef Pilau)
     Origin: Comoros
Pork Korma
     Origin: India
Puerto Rican Adobo Seasoning
     Origin: Puerto Rico
Pilau Masala Powder
     Origin: East Africa
Pork Vindhalo
     Origin: India
Pulled Pork Tacos
     Origin: America
Pilau Mouton de Comores
(Comorian Mutton Pilau)
     Origin: Comoros
Port of Spain Crabs and Dumplings
     Origin: Trinidad
Pullum Elixum ex Iure Suo
(Chicken in its Own Broth)
     Origin: Roman
Pilau Rice
     Origin: India
Portuguese Tomato Sauce
     Origin: Portugal
Pullum Elixum ex Iure Suo
(Boiled Chicken with Boiled Egyptian
Beans)
     Origin: Roman
Pilau ya Nyama
(Pilau with Meat)
     Origin: Mayotte
Potato and Aubergine Layer Pie
     Origin: Britain
Pilipili ya Kukaanga
(Kenyan Chilli Sauce)
     Origin: Kenya
Potato and Bean Casserole with
Tomatoes

     Origin: Ireland

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