FabulousFusionFood's Cook's Guide for Almonds 3rd Page

Pile of almond kernels Pile of almond kernels.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Almonds along with all the recipes employing Almonds presented on this site, with 695 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Almonds recipes added to this site.

These recipes, all contain Almonds as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Almonds held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Almonds Culinary Term entry on this site.


The alphabetical list of all Almonds recipes on this site follows, (limited to 100 recipes per page). There are 695 recipes in total:

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Crêpe Aux Poires Et Aux Amandes
Effilees

(Pear and Almond filled Crêpes)
     Origin: France
Embractum Baianum
(Baian Stew)
     Origin: Roman
Glücksbringer
(Lucky Charm Biscuits)
     Origin: Germany
Cranberry Eggnog Muffins
(Cranberry Eggnog Muffins)
     Origin: American
Emirati Sago Pudding
     Origin: UAE
Glücksbringer II
(Lucky Charm Biscuits)
     Origin: Germany
Cranberry, Fig and Almond Mincemeat
with Dates

     Origin: Britain
Eve's Pudding
     Origin: England
Gluten-free Rich Fruit Cake
     Origin: Britain
Cream Delight with Whiskey
     Origin: Ireland
Excellent Marchpane Paste
     Origin: British
Gooseberry and Almond Tart
     Origin: Britain
Creamy Lemon Blancmange
     Origin: Britain
Fennel and Almond Soup
     Origin: North Africa
Gooseberry and Strawberry Tart
     Origin: Britain
Crema de Naranja
(Orange Cream)
     Origin: Spain
Fig and Almond Cheesecake
     Origin: Britain
Goosegrass Polenta with Almond Crust
     Origin: British
Creme of almanndes
(Cream of Almonds)
     Origin: England
Figolli
(Maltese Easter Biscuits)
     Origin: Malta
Grand Sallet
(Great Salad)
     Origin: Britain
Cucurbitas mode Alexandrino
(Alexandrine Melon)
     Origin: Roman
Fine Almond Cake
     Origin: British
Green Lentils with Wild Garlic Mustard
Pesto

     Origin: Britain
Cyw Iâr Glan Teifi
(Teifiside Chicken)
     Origin: Welsh
Firni
(Ground Rice Blancmange)
     Origin: India
Gruel of almanndes
(Gruel of Almonds)
     Origin: England
Dacquoise
     Origin: France
Flan
(Guatemalan Caramel Custard)
     Origin: Guatemala
Haloua
     Origin: Mayotte
Dal'aa M'amra
B'kaskou Watmar

(Shoulder of Lamb with Couscous and
Date Stuffing)
     Origin: Morocco
Flan Amande et d'abricot
(Almond and Apricot Flan)
     Origin: France
Halva
     Origin: Lebanon
Date and Nut Laddu
     Origin: Anglo-Indian
Florentine Pizza
     Origin: Italy
Halvah with Butter
     Origin: Albania
Date Chutney
     Origin: India
Fochabers Gingerbread
     Origin: Scotland
Hares in Talbotes
(Hares in Hare-blood Sauce)
     Origin: England
Dates Alexandrine
     Origin: Roman
For to make blank manger
(To Make White Food)
     Origin: England
Hastletes of Fruyt
(Roast Fruit)
     Origin: England
Dessert Dulse Oatcakes
     Origin: Ireland
Frangipane-topped Mince Pies
     Origin: Britain
Hazelnut Meringue
     Origin: British
Devilled Almonds
     Origin: Britain
Frankfurter Kranz
(Frankfurt Crown Cake)
     Origin: Germany
Hearty Hogmanay Tart
     Origin: Scotland
Dhaktyla
(Ladies' Fingers)
     Origin: Cyprus
Freekeh Mansaf
     Origin: Syria
Hebridean Carrageen Pudding with Rose
Water and Cardamom

     Origin: Scotland
Domácí Paštiku
(Home-made Liver Pâté)
     Origin: Czech
Fresh Pear Shortcake
     Origin: Britain
Hidden Heart Valentine's Cake
     Origin: Britain
Double Chocolate Loaf Cake
     Origin: Britain
Friands aux Amandes
(Mini Almond Cakes)
     Origin: France
Hindle Wakes
     Origin: England
Double ka Meetha
     Origin: India
Fricando con champiñones
(Fricando with Mushrooms)
     Origin: Spain
Honey Orange Koskosi
     Origin: Egypt
Drepee
(Small Birds in Almond Milk)
     Origin: England
Fruit Curry
     Origin: South Africa
Honey Wafers
     Origin: American
Dresdner Stollen
     Origin: Germany
Frytour Blaunched
(White Fritters)
     Origin: England
Horchata
(Chilled Almond Drink)
     Origin: Spain
Duck Pilau
     Origin: India
Fygey
(Figgy Pottage)
     Origin: England
Horchata
     Origin: Mexico
Dulcia Piperata
(Peppered Sweets)
     Origin: Roman
Gâteau à L'Orange
     Origin: France
Hot Chocolate Fondants
     Origin: Britain
Dundee Biscuits
     Origin: Scotland
Gâteau marbré chocolat
poire

(Marbled Chocolate Yoghurt Cake)
     Origin: France
Houska
(Bohemian Easter and Christmas Cake)
     Origin: Czech
Dundee Cake
     Origin: Scotland
Gajar Ka Halwa
(Carrot Halwa)
     Origin: India
Iced Curry Soup
     Origin: Britain
Dundee Mince Pie
     Origin: Scotland
Gajjar Barfi
(Carrot Fudge)
     Origin: India
In Aprum Assum Iura Ferventia Facies
Sic

(Hot Sauce for Roast Wild Boar is Made
Thus)
     Origin: Roman
Dziriat
(Algerian Almond Tarts)
     Origin: Algeria
Gastris
(Nut Cake)
     Origin: Roman
In Ovis Hapalis
(Of Soft-boiled Eggs)
     Origin: Roman
Easter Crown Bread
     Origin: Europe
Ghrayba
     Origin: Libya
In Sardis
(Sauce for Bonito)
     Origin: Roman
Easter Lemony Chocolate Cake
     Origin: Britain
Gibelotte aux Amandes
(Gibelotte with Almonds)
     Origin: France
Indian-style pancakes with spiced
Jersey Royals

     Origin: Fusion
Easy Butterless Flapjack
     Origin: Britain
Gingerbread Easter Bunnies
     Origin: Britain
Irish Plum Cake
     Origin: Ireland
Edinburgh Fog
     Origin: Scotland
Glace de Banane á la Mamadou
(Mamadou's Banana Glace)
     Origin: Senegal
Irish Rink Cake
     Origin: Ireland
Egyptian Basbousa
     Origin: Egypt
Glazed Bakewell Tart
     Origin: Britain
Elderberry and Chocolate Muffins
     Origin: Britain
Gliko Melintzanakia
(Small Aubergines in Syrup)
     Origin: Cyprus

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