FabulousFusionFood's Cook's Guide for Almonds 4th Page

Pile of almond kernels Pile of almond kernels.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Almonds along with all the trcipes employing Almonds presented on this site, with 526 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Almonds recipes added to this site.

These recipes, all contain Almonds as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Almonds held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Almonds Culinary Term entry on this site.


The alphabetical list of all Almonds recipes on this site follows, (limited to 100 recipes per page). There are 526 recipes in total:

Page 4 of 6



Microwave Honey Christmas Ring Cake
     Origin: Britain
Orange Mincemeat
     Origin: Britain
Pista Kulfi
(Pistachio Ice Cream)
     Origin: India
Mince Pie Tiffin Bites
     Origin: Britain
Orange Olive Oil Cake
     Origin: Fusion
Pitcaithly Bannocks
     Origin: Scotland
Mincemeat Baklava
     Origin: Fusion
Pampoenkokies
(Christmas Fruit Fritters)
     Origin: South Africa
Plov S Mindalyom, Izyumom I
Apelsinovoy Tsedroy

(Fruit Pilaf)
     Origin: Georgia
Mincemeat Baklava Rolls
     Origin: Fusion
Pane della colomba di Pasqua
(Italian Easter Dove Bread)
     Origin: Italy
Plum Cake
     Origin: Britain
Mincemeat Christmas Cake
     Origin: Britain
Panforte
     Origin: Italy
Plum Muffins
(Plum Muffins)
     Origin: Britain
Mincemeat Croissants
     Origin: British
Pangiallo romano
(Roman Christmas Cake)
     Origin: Italy
Plum Traybake Slices
     Origin: Britain
Mincemeat, Clementine and Almond Cake
     Origin: Britain
Pangiallo romano
(Roman Christmas Cake)
     Origin: Vatican City
Pochee
(Poached Eggs)
     Origin: England
Mixtura cum amygdalinam et sesamae
(Almond, Seame and Herb Purée)
     Origin: Roman
Panjiri
     Origin: India
Podin Nadelik
(Cornish Stout and Marmalade Christmas
Pudding)
     Origin: Britain
Moelleux au Chocolat Amande
(Chocolate Cake with Almond Topping)
     Origin: Cameroon
Papaya and Orange Soup
     Origin: Anguilla
Polenta Cake
     Origin: British
Monkfish Pasanda
     Origin: Britain
Paradise Cake
     Origin: Scotland
Poppy Seed Kolache
     Origin: Croatia
Moroccan Almond Stuffing
     Origin: Morocco
Pasanda Sauce
     Origin: Britain
Porcellum Farsilem Duobus Generis
(Suckling Pig, Stuffed in Two Ways)
     Origin: Roman
Moroccan Braised Lamb
     Origin: Morocco
Pashka
     Origin: Russia
Porcellum Hortulanum
(Suckling Pig Stuffed with Garden
Vegetables)
     Origin: Roman
Moroccan Rice Pudding
     Origin: Morocco
Paska Babka
(Easter Babka)
     Origin: Belarus
Potatoes with Almonds and Cream
     Origin: British
Morree
(Mulberries)
     Origin: England
Paska Babka
(Easter Babka)
     Origin: Russia
Poulet à L'Indienne
(Comoran Chicken Curry)
     Origin: Comoros
Mortis
(Chicken Paté)
     Origin: Britain
Paska Babka
(Easter Babka)
     Origin: Ukraine
Prawn Pasanda
     Origin: Britain
Mortrews Blank
(Meat in White Sauce)
     Origin: England
Paska Bobka
(Polish Easter Bread)
     Origin: Poland
Pressure Cooker Chicken Korma
     Origin: Fusion
Mortrews of Fysche
(Mortar-paste of Fish)
     Origin: England
Paskalya �°C7;öreği
(Turkish Easter Bread)
     Origin: Turkey
Pudina tal-Hobz
(Maltese Bread Pudding)
     Origin: Malta
Mughlai Beef Biriani
     Origin: India
Pastiera Napoletana
(Naples Easter Cakes)
     Origin: Italy
Pullum Numidicum
(Numidian Guinea Fowl)
     Origin: Roman
Mughlai Lamb Biriani
     Origin: India
Pastilla
(Moroccan Meat Pie)
     Origin: Morocco
Pumpkin and Orange Cake with Cashew
Cream

     Origin: Britain
Mulligatawny Soup
     Origin: Britain
Pastilla au Poulet
(Chicklen Pastilla)
     Origin: Morocco
Pwdin Bricyll Siocled
(Chocolate Apricot Pudding)
     Origin: Welsh
Musakhan
(Chicken with Sumac and Caramelized
Onions)
     Origin: Syria
Patina Cotidiana II
(Everyday Casserole II)
     Origin: Roman
Pwdin Bricyll Siocled
(Chocolate Rhubarb Pudding)
     Origin: Welsh
Musakhan
(Chicken with Sumac and Caramelized
Onions)
     Origin: Jordan
Patina Versatilis
(Upside-down Dish)
     Origin: Roman
Pwdin Eirin Mair Siocled
(Chocolate Gooseberry Pudding)
     Origin: Welsh
Musakhan
(Chicken with Sumac and Caramelized
Onions)
     Origin: Lebanon
Patinam Apicianam
(Apician Casserole)
     Origin: Roman
Pwdin Eirin Melyn Siocled
(Chocolate Greengage Pudding)
     Origin: Welsh
Musakhan
(Chicken with Sumac and Caramelized
Onions)
     Origin: Palestine
Patinam ex Lacte
(Milk Casserole)
     Origin: Roman
Pwdin Ffrwythau'r Berllan
(Orchard Fruit Pudding)
     Origin: Welsh
Naples Bisket
     Origin: Britain
Peli Rwm Nadolig
(Christmas Rum Balls)
     Origin: Welsh
Pwdin Rhiwbob ac Afal Siocled
     Origin: Welsh
Nasturtiums with Cream Cheese and
Almond Filling

     Origin: Britain
Pesach Chremslach
(Fruit and Nut Fritters for Passover)
     Origin: Jewish
Pynnonade
(A Dish of Pine Nuts)
     Origin: England
Nettle, Squash and Almond Curry
     Origin: Britain
Peshwari Naan
     Origin: India
Qatari Sago Pudding
     Origin: Qatar
Neujahrspretzel
(German New Year's Pretzels)
     Origin: Germany
Petits Gâteaux au Sureau
(Elderberry Muffins)
     Origin: Switzerland
Quarktorte mit Agar-agar
(No-bake Quark Cheesecake with
Agar-agar)
     Origin: Switzerland
Non-alcoholic Glögg
     Origin: Sweden
Phirni
(Sweet Rice Pudding)
     Origin: India
Qubbajt
(Maltese Nougat)
     Origin: Malta
Nougat Glacé
(Iced Nougat)
     Origin: France
Pilaf-Stuffed Onions
     Origin: Middle East
Queijadinhas Crioulas
(Creole Cheesecakes)
     Origin: Cape Verde
Nyponsoppa
(Wild Rosehip Soup)
     Origin: Sweden
Pineapple and Carnation Fruit Cake
     Origin: Britain
Quince and Chestnut Crumble Cake
     Origin: Britain
Oat Mittai with Fruit and Nuts
     Origin: India
Pineapple Pudding
     Origin: India
Rüeblitorte
(Swiss Carrot Cake)
     Origin: Switzerland
Orange and Pomegranate Cake
     Origin: Britain
Pisam Farsilem
(Pressed Peas)
     Origin: Roman
Orange Crumble Mince Pies
     Origin: Britain
Pisces Scorpiones Rapulatos
(Scorpion Fish with Turnips in Saffron
Sauce)
     Origin: Roman

Page 4 of 6