FabulousFusionFood's French Recipes 4th Page
The flag of France (left) and the coat of arms of France (right).
Welcome to the summary page for FabulousFusionFood's French recipes, part of Europe. This page provides links to all the French recipes presented on this site, with 434 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Indian recipes added to this site.
France, officially République Française (The French Republic), is a modern European state that is a secular semi-presidential unitary republic. The capital and largest city is Paris and French is the official language. France is the most westernmost of the Western European countries.
These recipes, for the major part, originate in France. Otherwise they are fusion recipes with major French components or are international French dishes.
This page is a continuation of the list of French recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief History of France then please go back to the First Page of the French Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Indian recipes added to this site.
France, officially République Française (The French Republic), is a modern European state that is a secular semi-presidential unitary republic. The capital and largest city is Paris and French is the official language. France is the most westernmost of the Western European countries.
These recipes, for the major part, originate in France. Otherwise they are fusion recipes with major French components or are international French dishes.
This page is a continuation of the list of French recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief History of France then please go back to the First Page of the French Recipes entry on this site.
The alphabetical list of all French recipes on this site follows, (limited to 100 recipes per page). There are 434 recipes in total:
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| Poulet à la Basque (Basque-style Chicken) Origin: France | Roast Loin of Pork with Garlic and Bergamot Origin: France | Sauce Périgeux Origin: France |
| Poulet à la Provençale (Provence-style Chicken) Origin: France | Roulade Sévigné (Sévigné Roulade) Origin: France | Sauce Poulette Origin: France |
| Poulet au Citron (Chicken with Lemon) Origin: France | Sablés Bretons (Breton Biscuits) Origin: France | Sauce Robert Origin: France |
| Poulet en Cocotte (French Chicken Casserole) Origin: France | Sablés Bretons Maison (Home-made Breton Shortbread) Origin: France | Sauce Rouille (Rouille Sauce) Origin: France |
| Poulet Princesse (Chicken with Asparagus Garnish) Origin: France | Safflower Madeleines Origin: France | Sauce Suprême Origin: France |
| Poulet Véronique (Chicken Véronique) Origin: France | Saint-jacques au vin blanc et échalotes (Scallops with white wine and shallots) Origin: France | Sauce Tartare Origin: France |
| Poullaille farcie (Stuffed Poultry) Origin: France | Salade de la mer (Seafood Salad) Origin: France | Sauce Tomate (Tomato Sauce) Origin: France |
| Poume d'oranges Origin: France | Salade de Pissenlit (Dandelion Salad) Origin: France | Sauté de Lapin (Sauté of Rabbit) Origin: France |
| Pourcelet farci (Stuffed Suckling Pig) Origin: France | Salade Greque (Greek Salad, French Style) Origin: France | Sea Bass a la Grecque Origin: France |
| Preparing Fresh Snails Origin: France | Salicornes sautées à la poêle à l'ail et au persil (Pan-fried Samphire with Garlic and Parsley) Origin: France | Semi-traditional Marshmallows Origin: France |
| Profiteroles Origin: France | Salmis de Faisan (Salmis of Pheasant) Origin: France | Simple Court Bouillon Origin: France |
| Quatre Algues (Four-seaweed blend) Origin: France | Salmis de Palombe (Salmis of Pigeons) Origin: France | Sirop Capillaire (Maidenhead Fern Capillaire) Origin: France |
| Quatre Epices Origin: France | Salmon in a Mushroom and Pernod Sauce Origin: France | Sirop de Menthe (Mint Syrup) Origin: France |
| Quatre quart facile (Easy Breton Pound Cake) Origin: France | Sardines à la bretonne (Breton-style sardines) Origin: France | Sole avec La Sauce Joinville (Sole with Joinville Sauce) Origin: France |
| Quatre-Quart Breton au Chocolat (Chocolate Breton Pound Cake) Origin: France | Sauce à L'Estragon (Tarragon Sauce) Origin: France | Sorbet aux Pommes et Calvados (Apple and Calvados Sorbet) Origin: France |
| Quiche au Saumon et Crevettes (Salmon and Prawn Quiche) Origin: France | Sauce Aïoli (Garlic Mayonnaise) Origin: France | Sorbet Citron (Lemon Sorbet) Origin: France |
| Quiche Lorraine Origin: France | Sauce au Breton Kari (Breton Kari Sauce) Origin: France | Sorbets de Poire au Williamine (Pear Sorbet with Williamine) Origin: France |
| Râble de Lièvre à la Poivrade (Saddle of Hare à la Poivrade) Origin: France | Sauce au Citron (Lemon Sauce) Origin: France | Sorbets de Pommes Calvados (Apple Sorbet with Calvados) Origin: France |
| Rôti de Chevreuil, Pommes et Confiture de Groseille (Roast Venison, Apples and Gooseberry Jelly) Origin: France | Sauce au Cumin (Sauce with Cumin) Origin: France | Sorrel Gazpacho Origin: France |
| Rôti de Lapin aux Herbes (Roast Rabbit with Herbs) Origin: France | Sauce au Miel (Honey Sauce) Origin: France | Soubise Purée Origin: France |
| Rôti de Lapin Farci (Roast, Stuffed, Rabbit) Origin: France | Sauce au Poivre (Peppercorn Sauce) Origin: France | Soubise Sauce Origin: France |
| Rack of Lamb Persillade Origin: France | Sauce aux Champignons Morelle (Morel Mushroom Sauce) Origin: France | Soufflé Flan of St George's Mushrooms Origin: France |
| Ragout Breton à la saucisse (Breton Stew with sausage) Origin: France | Sauce Bâtarde Origin: France | Soufflé Omelette Origin: France |
| Raspberry Flognarde Origin: France | Sauce Beaumanoir (Breton Fish Stew) Origin: France | Soupe à l'oignon à la dulse (French Onion Soup with Dulse) Origin: France |
| Ratatouille Origin: France | Sauce Blanche Origin: France | Soupe a la Paysanne (Country-woman Soup) Origin: France |
| Red Bell Pepper Coulis Origin: France | Sauce Chivry Origin: France | Soupe Chanterelle d'Or (Golden Chanterelle Soup) Origin: France |
| Reedmace Pollen Bread Origin: France | Sauce Choron (Choron Sauce) Origin: France | Soupe Panade (Panade Soup) Origin: France |
| Rice Cream with Mandarins Origin: France | Sauce Diable Origin: France | St George's Mushroom Croustade Origin: France |
| Rillette de maquereau (Mackerel Rillette) Origin: France | Sauce Duxelles Origin: France | Steak au Poivre Origin: France |
| Rillettes de canard (Duck Rillettes) Origin: France | Sauce Genevoise Origin: France | Steak Frites (Steak and Chips) Origin: France |
| Rillettes de Lapin (Rabbit Rillettes) Origin: France | Sauce Genevoise II Origin: France | Steak Tartare Origin: France |
| Ris engoulé (Ris Engoule) Origin: France | Sauce Madère Origin: France | Strawberry Palmiers Origin: France |
| Roast Loin of Pork a la Provencale Origin: France | Sauce Mornay Origin: France | |
| Roast Loin of Pork with Garlic Origin: France | Sauce Nantua Origin: France |
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