FabulousFusionFood's French Recipes 2nd Page

The flag and coat of arms of France. The flag of France (left) and the coat of arms of France (right).
Welcome to the summary page for FabulousFusionFood's French recipes, part of Europe. This page provides links to all the French recipes presented on this site, with 434 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Indian recipes added to this site.

France, officially République Française (The French Republic), is a modern European state that is a secular semi-presidential unitary republic. The capital and largest city is Paris and French is the official language. France is the most westernmost of the Western European countries.

These recipes, for the major part, originate in France. Otherwise they are fusion recipes with major French components or are international French dishes.

This page is a continuation of the list of French recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief History of France then please go back to the First Page of the French Recipes entry on this site.


The alphabetical list of all French recipes on this site follows, (limited to 100 recipes per page). There are 434 recipes in total:

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Creamy Chestnut Soup
     Origin: France
Fines Herbes
     Origin: France
Glace de Viande
     Origin: France
Crème Caramel
     Origin: France
Flan Amande et d'abricot
(Almond and Apricot Flan)
     Origin: France
Golden Brioche Loaves
     Origin: France
Crème de Marrons
(Chestnut Cream)
     Origin: France
Fondant baulois
(Baule fondant)
     Origin: France
Golden Cinnamon and Musk Brioche
Loaves

     Origin: France
Crème de sardine au citron et
cornichons

(Sardine Cream with Lemon and
Cornichons)
     Origin: France
French Bread
     Origin: France
Granité de Champagne
Rosé avec Cerises

(Pink Champagne Granita with Cherries)
     Origin: France
Cremes caramel au beurre sale
(Salted butter caramel candies)
     Origin: France
French Coconut Fish Curry
     Origin: France
Gratin Dauphinoise
     Origin: France
Cremes caramel au beurre sale
(Salted Butter Caramel Sauce)
     Origin: France
French Flummery
     Origin: France
Gratin de galettes aux crevettes
(Gratin of Pancakes with Prawns and
Mushrooms)
     Origin: France
Cremes caramel au beurre sale
(Breton salted butter caramel cake)
     Origin: France
French Onion Soup
     Origin: France
Gratin de mangue à la noix de
coco

(Gratin of Mango with Coconut)
     Origin: France
Crêpe dentelle
(Lace crepe)
     Origin: France
French Stuffing
     Origin: France
Gruyau
(A Gruel of Husked Barley)
     Origin: France
crêpes bretonnes au caramel au beurre
salé

(Breton pancakes with Salted Butter
Caramel)
     Origin: France
French Toffee
     Origin: France
Haricots Blancs à la Bretonne
(Breton-style White Beans)
     Origin: France
Crevettes à l'Indienne
(Prawns in the Indian Style)
     Origin: France
Friands aux Amandes
(Mini Almond Cakes)
     Origin: France
Hazel Pollen Bread
     Origin: France
Crisp Paupiette of Sea Bass in
Red-wine Sauce

     Origin: France
Fricadelles
     Origin: France
Herbes de Provence
     Origin: France
Croissants
     Origin: France
Gâteau à L'Orange
     Origin: France
Hollandaise Sauce
     Origin: France
Croquettes de Pommes de Terre Dauphine
(Dauphine Potato Croquettes)
     Origin: France
Gâteau Caraque
     Origin: France
Home-made French Dressing
     Origin: France
Curry de Lotte Bretonne
(Breton Monkfish Curry)
     Origin: France
Gâteau de Crêpes
à l'Ananas

(Millefeuille of Pancakes and
Caramelized Pineapple)
     Origin: France
Home-made roses de Reims Biscuits
(Biscuits roses de Reims maison)
     Origin: France
Curry Vert avec Poisson, Cuit à
Vapeur

(Steamed Green Curry with Fish)
     Origin: France
Gâteau de Savoie
(Savoy Cake)
     Origin: France
Hot Water Mayonnaise
     Origin: France
Dacquoise
     Origin: France
Gâteau marbré chocolat
poire

(Marbled Chocolate Yoghurt Cake)
     Origin: France
Huîtres à la laitue de
mer

(Oysters with Sea Lettuce)
     Origin: France
Daube de chevreuil
(Venison Daube)
     Origin: France
Gâteau Mont Blanc
     Origin: France
Huîtres Chaudes au Curry, étuvée de
Choux

(Baked Oysters with Curried Cabbage)
     Origin: France
Daube de Provençale
(Provençal Daube)
     Origin: France
Galette aux champignons
(Mushroom galette)
     Origin: France
Huîtres sauce échalote
(Oysters with shallot sauce)
     Origin: France
Demi-glace
     Origin: France
Galette des rois bretonne
(Breton King Cake)
     Origin: France
Hypocras
     Origin: France
Dill Dip
     Origin: France
Galette joinville
(Joinville Pie)
     Origin: France
Hyssop Olive Oil
     Origin: France
Dill Piccata Sauce
     Origin: France
Galette Pastry
     Origin: France
Ile Flottante
(Floating Islands)
     Origin: France
Dover Sole á la Meuniere
     Origin: France
Galette saucisse
(Sausage Pancakes)
     Origin: France
Intensely Chocolatey Sables
     Origin: France
Dulse and Chocolate Bouchons
     Origin: France
Galettes Bretonnes
     Origin: France
Italian Salad Dressing
     Origin: France
Duxelle
     Origin: France
Galettes de sarrasin
(Buckwheat Pancakes)
     Origin: France
Joues de porc confites au cidre
(Confit of Pork Cheeks in Cider)
     Origin: France
Escargots à la Bourguignonne
     Origin: France
Garlic Soup
     Origin: France
Kaoteriad
(Breton Fish Stew)
     Origin: France
Escargots à la Fettucini
     Origin: France
Gateau breton au crème de pruneaux
(Breton cake with prune paste)
     Origin: France
Kari de lieu jaune au cidre
(Pollack Curry with Cider)
     Origin: France
Estouffade de rognons à la Bretonne
(Breton-style Kidney Stew)
     Origin: France
Gâteau breton traditionnel
(Traditional Breton Cake)
     Origin: France
Kari Velouté
(French Curry Sauce)
     Origin: France
Fairy Ring Champignon Omelette
     Origin: France
Gâteau du Matin Breton
(Breton Morning Cake)
     Origin: France
Käsküeche
(Alsace Cheesecake)
     Origin: France
Fairy Ring Champignon Soup
     Origin: France
Gavottes ou crêpes dentelle de
Bretagne

(Gavottes or Brittany Lace Crepes)
     Origin: France
Ker-Y-Pom
(Apple in Shortbread)
     Origin: France
Far Breton à la Cerise
(Breton Far with Cherries)
     Origin: France
Gelée de Genièvre
(Juniper Berry Jelly)
     Origin: France
Kig ha Farz
(Meat with Stuffing)
     Origin: France
Far breton aux pruneaux
(Breton Far with Prunes)
     Origin: France
Gelée du Pomme au Calvados
(Crab Apple and Calvados Jelly)
     Origin: France
Kougin Patatez
(Breton Potato Cake)
     Origin: France
Farz buen
(Crepes cooked like scrambled eggs)
     Origin: France
Gibelotte aux Amandes
(Gibelotte with Almonds)
     Origin: France
Kouign Amann
(Breton Layered Pastry Cake)
     Origin: France
Feuilles de Consoude Farcies
(Stuffed Comfrey Leaves)
     Origin: France
Ginger Beurre Blanc
     Origin: France
Fiadone
     Origin: France
Glace bretonne au caramel beurre salé
(Breton Ice Cream)
     Origin: France

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