FabulousFusionFood's Recipes from the Celtic Nations 9th Page
Map of the British Isles and Western France showing the location of the Celtic Nationswith those nations named in their Native language: Alba/Scotland, Mannin/
Isle of Man, Éire/Ireland, Cymru/Wales, Kernow/Cornwall, Breiz/Brittany.
Welcome to the summary page for FabulousFusionFood's Celtic Nations recipes. This page provides links to all the recipes from the various Celtic nations presented on this site, with 1599 recipes in total.
Here each country in the Celtic Nations is listed with a collection of recipes from that country. Only a brief description of the country is given here. For a more detailed overview please use the links below to navigate to the full listing page for that country. Also, please note that only a maximum of 50 recipes is given for each country in the list given on this page. For the full recipes listing you need to navigate to the country's main page.
These recipes, for the major part, originate in Western Europe (apart from recipes in the Welsh colony in Patagonia).
This page is a continuation of the list of the Celtic Nations recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of the Celtic Nations then please go back to the First Page of the African Recipes entry on this site.
Here each country in the Celtic Nations is listed with a collection of recipes from that country. Only a brief description of the country is given here. For a more detailed overview please use the links below to navigate to the full listing page for that country. Also, please note that only a maximum of 50 recipes is given for each country in the list given on this page. For the full recipes listing you need to navigate to the country's main page.
These recipes, for the major part, originate in Western Europe (apart from recipes in the Welsh colony in Patagonia).
This page is a continuation of the list of the Celtic Nations recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of the Celtic Nations then please go back to the First Page of the African Recipes entry on this site.
The alphabetical list of all the Celtic Nations recipes on this site follows, (limited to 100 recipes per page). There are 1599 recipes in total:
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| Jam Llaeth (Milk Jam) Origin: Welsh | La Mouclade Bretonne (Breton Mouclade) Origin: France | Loshin Du (Black Confection) Origin: Welsh |
| Jam Llus (Bilberry Jam) Origin: Welsh | Lamb with New Potatoes and Coriander Origin: Ireland | Luss-Ny-Greg Saillt (Pickled Samphire) Origin: Manx |
| Jam Mafon Gwyllt (Wild Raspberry Jam) Origin: Welsh | Land's End Syllabub Origin: England | Môr-leisiad wedi Potsio gyda Nionyn, Cennin a Ffenigl (Poached Pollack with Onion, Leek and Fennel) Origin: Welsh |
| Jam Mefus Gwyllt (Wild Strawberry Jam) Origin: Welsh | Langoustines au Breton Kari (Langoustines with Breton Kari Spices) Origin: France | Mackerel and Samphire Stew Origin: Britain |
| Jam Mwyar Duon (Blackberry Jam) Origin: Welsh | Langoustines bretonnes sautées au beurre salé (Breton langoustines sautéed in salted butter) Origin: France | Mackerel Pasty Origin: England |
| Jam Pasty Origin: England | Lapin au Cidre (Rabbit in Cider) Origin: France | Macrell Ceinewydd (New Quay Mackerel) Origin: Welsh |
| Jam Pinafal a Chiwi (Pineapple and Kiwifruit Jam) Origin: Welsh | Launceston Cake Origin: Britain | Macrell gyda Ffenigl (Mackerel With Fennel) Origin: Welsh |
| Jam Rhiwbob (Rhubarb Jam) Origin: Welsh | Le cassoulet de la mer à la bretonne (Breton seaside cassoulet) Origin: France | Macrell wedi'i Grilio gyda Phiwrî Ffa a Garlleg a Iogwrt Bara Lawr (Mackerel Grilled with Broad Bean Puree, Garlic and Laver Bread Yoghurt) Origin: Welsh |
| Jam Tamarilo Coch (Red Tamarillo Jam) Origin: Welsh (Patagonia) | Le gâteau nantais (Nantes cake) Origin: France | Madarch a Chaws Pob (Mushroom Rarebit) Origin: Welsh |
| Jam Tomato Coch (Red Tomato Jam) Origin: Welsh (Patagonia) | Le michon breton (Breton michon) Origin: France | Maelgi Rhost a Saws Bara Lawr (Roast Monkfish and Laverbread Sauce) Origin: Welsh |
| Jam Tomato Gwyrdd (Green Tomato Jam) Origin: Welsh (Patagonia) | Le Vitréais, le gâteau aux pommes de Vitré (Vitré Apple Cake) Origin: France | Maidd ac Ŵy (Egg Whey) Origin: Welsh |
| Jeli Cwrens Cochion Sbeislyd (Spiced Redcurrant Jelly) Origin: Welsh | Leeky Larrup Origin: England | Maidd ac Ŵy Hwyaden (Duck Egg Whey) Origin: Welsh |
| John Dory with Cider, Apples and Cream Origin: Britain | Leftover Porridge Muffins Origin: Scotland | Mála spíosrach (Irish Spice Bag) Origin: Ireland |
| Joues de porc confites au cidre (Confit of Pork Cheeks in Cider) Origin: France | Leftover Turkey Fricassee Origin: Scotland | Mango wedi Piclo (Pickled Mangoes) Origin: Welsh |
| Kale in Butter Origin: Scotland | Lemon Whiskey Cake Origin: Ireland | Manx Broth for a Wedding Origin: Manx |
| Kale with Cream Origin: Ireland | Lemon Whisky Cake Origin: Ireland | Manx Bunloaf Origin: Manx |
| Kaoteriad (Breton Fish Stew) Origin: France | Les beignets de Tréguier (Tréguier Apple Fritters) Origin: France | Manx Butter Fudge Origin: Manx |
| Kari de lieu jaune au cidre (Pollack Curry with Cider) Origin: France | Les haricots de Paimpol (Pampiol Beans) Origin: France | Manx Gooseberry Crumble Origin: Manx |
| Keema Aloo with Kale Origin: Scotland | Licky Pasty Origin: England | Manx Kipper and Black Pudding Cakes Origin: Manx |
| Keema Style Haggis Curry Origin: Scotland | Licky Pie Origin: England | Manx Kipper and Poached Egg Breakfast Origin: Manx |
| Kemyskans Haf (Summer Punch) Origin: England | Lissanoure (Lemon Tea-cake) Origin: Northern Ireland | Manx Lamb Liver and Onions Origin: Manx |
| Ker-Y-Pom (Apple in Shortbread) Origin: France | Llwynau Cig Oen Rhost (Roast Saddle of Welsh Lamb) Origin: Welsh | Manx Milk Cake Origin: Manx |
| Keres Choklet (Cherry Chocolate Biscuits) Origin: England | Llymrïaid (Sand Eels) Origin: Welsh | Manx Mutton Hot-pot Origin: Manx |
| Kiddley Broth Origin: England | Llymru (Flummery) Origin: Welsh | Manx Pasties Origin: Manx |
| Kig ha Farz (Meat with Stuffing) Origin: France | Llymru Cyfoethog (Rich Flummery) Origin: Welsh | Manx Potted Herring Origin: Manx |
| Kilmeny Kail Origin: Scotland | Llymru Sucan (Sowans Flummery) Origin: Welsh | Manx Queenies with Cucumber and Wild Fennel Origin: Manx |
| Kilmeny Kail Origin: Scotland | Llysiau Gyda Saws Caws (Vegetables in a Cheese Sauce) Origin: Welsh | Manx Queenies with Garlic and Bacon Origin: Manx |
| King Scallop in Molee Sauce Origin: Manx | Llysiau Pob (Roast Vegetables) Origin: Welsh | Manx Salt Duck Origin: Manx |
| Kingdom of Fife Pie Origin: Scotland | Lobscows (Lobscouse) Origin: Welsh | Manx Smoked Salmon with Kipper Pate Filling Origin: Manx |
| Kipper Cream Origin: Scotland | Lobscows #2 (Lobscouse) Origin: Welsh | Marmalêd Pedwar Ffrwyth (Four-fruit Marmalade) Origin: Welsh (Patagonia) |
| Kougin Patatez (Breton Potato Cake) Origin: France | Lobsgows Gorllewin Affrica (West African Lobscouse) Origin: Welsh | Marmalade and Ginger Slice Origin: Scotland |
| Kouign Amann (Breton Layered Pastry Cake) Origin: France | Lobster and Clotted Cream Tart Origin: Britain | Marmalade Cake Origin: Scotland |
| Kouign amann aux pommes (Kouign Amann with Apples) Origin: France | Lorn Sausage Origin: Scotland | |
| Krampez Yar (Cornish Chicken Pie) Origin: England | Lorne Sausage Origin: Scotland |
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