FabulousFusionFood's Recipes from the Celtic Nations 13th Page
Map of the British Isles and Western France showing the location of the Celtic Nationswith those nations named in their Native language: Alba/Scotland, Mannin/
Isle of Man, Éire/Ireland, Cymru/Wales, Kernow/Cornwall, Breiz/Brittany.
Welcome to the summary page for FabulousFusionFood's Celtic Nations recipes. This page provides links to all the recipes from the various Celtic nations presented on this site, with 1599 recipes in total.
Here each country in the Celtic Nations is listed with a collection of recipes from that country. Only a brief description of the country is given here. For a more detailed overview please use the links below to navigate to the full listing page for that country. Also, please note that only a maximum of 50 recipes is given for each country in the list given on this page. For the full recipes listing you need to navigate to the country's main page.
These recipes, for the major part, originate in Western Europe (apart from recipes in the Welsh colony in Patagonia).
This page is a continuation of the list of the Celtic Nations recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of the Celtic Nations then please go back to the First Page of the African Recipes entry on this site.
Here each country in the Celtic Nations is listed with a collection of recipes from that country. Only a brief description of the country is given here. For a more detailed overview please use the links below to navigate to the full listing page for that country. Also, please note that only a maximum of 50 recipes is given for each country in the list given on this page. For the full recipes listing you need to navigate to the country's main page.
These recipes, for the major part, originate in Western Europe (apart from recipes in the Welsh colony in Patagonia).
This page is a continuation of the list of the Celtic Nations recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of the Celtic Nations then please go back to the First Page of the African Recipes entry on this site.
The alphabetical list of all the Celtic Nations recipes on this site follows, (limited to 100 recipes per page). There are 1599 recipes in total:
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| Rholiau Lleden gyda Saws Madarch Hufennog (Flatfish Rolls with Creamy Mushroom Sauce) Origin: Welsh | Salad Gwydrwymon gyda Ffenigl ac Oren (Gutweed Salad with Fennel and Orange) Origin: Welsh | Scotch Eggs Origin: Scotland |
| Rhubarb Oatmeal Crumble Origin: Scotland | Salad Madarch, Cennin ac Eog (Salmon, Mushroom and Leek Salad) Origin: Welsh | Scotch Hot Pot Origin: Scotland |
| Rice Pudding Pasty Origin: England | Salade de la mer (Seafood Salad) Origin: France | Scotch Kale Origin: Scotland |
| Rich Clootie Pudding Origin: Scotland | Salicornes sautées à la poêle à l'ail et au persil (Pan-fried Samphire with Garlic and Parsley) Origin: France | Scotch Pancakes Origin: Scotland |
| Rich Irish Sodabread Origin: Ireland | Salmon and Dulse Fishcakes Origin: Scotland | Scotch Pie Origin: Scotland |
| Rich Manx Bunloaf Origin: Manx | Salted Pilchard and Leek Pie Origin: Britain | Scotch Stew Origin: Scotland |
| Rich Scottish Chocolate Cake Origin: Scotland | Samphire with Girolles Origin: Scotland | Scotch Whisky Syllabub Origin: Scotland |
| Rich Sultana Bonnag Origin: Manx | Sardines à la bretonne (Breton-style sardines) Origin: France | Scotch Woodcock Origin: Scotland |
| Rillette de maquereau (Mackerel Rillette) Origin: France | Sauce au Breton Kari (Breton Kari Sauce) Origin: France | Scots Barley Sugar Origin: Scotland |
| Risoto Cranc Celtaidd a Chorgimychiaid Bae Ceredigion (Risotto of Celtic Crab and Cardigan Bay Prawns) Origin: Welsh | Sauce Beaumanoir (Breton Fish Stew) Origin: France | Scots Beef Dripping Pastry Origin: Scotland |
| Risoto o Ddail Poethion a Pherlysiau Gwyllt (Risotto of Nettles and Wild Herbs) Origin: Welsh | Sausage Lattice Origin: Northern Ireland | Scots Colcannon Origin: Scotland |
| Riwlâd Siocled Nadoligaidd (Christmas Chocolate Roulade) Origin: Welsh | Sausage Roly-poly Origin: England | Scots Crumpets Origin: Scotland |
| Roast Golden Plover Origin: Scotland | Savoury Kale Colcannon Origin: Ireland | Scots Kidney Collops Origin: Scotland |
| Roast Goose with Potato Stuffing Origin: Ireland | Savoury Potato Roulade Origin: Ireland | Scots Marmalade Pudding Origin: Scotland |
| Roast Grouse Origin: Scotland | Saws Béchamel (Béchamel Sauce) Origin: Welsh | Scots Minced Collops Origin: Scotland |
| Roast Grouse à la Rob Roy Origin: Scotland | Saws Bara Lawr (Laverbread Sauce) Origin: Welsh | Scots Mutton Pies Origin: Scotland |
| Roast Megrim with Parsley and Caper Butter Origin: England | Saws Criafol (Rowanberry Jelly) Origin: Welsh | Scottish Bacon and Potato Pie Origin: Scotland |
| Roast Michelmas Goose with Apples and Prunes Origin: Northern Ireland | Saws Madeira (Madeira Sauce) Origin: Welsh | Scottish Baps Origin: Scotland |
| Roast Vegetables Origin: England | Saws Persli (Parsley Sauce) Origin: Welsh | Scottish Chinese Takeaway Chicken Curry Origin: Scotland |
| Roli Poli Mwyar Duon (Blackberry Suet Pudding) Origin: Welsh | Saws Siwgwr Brown (Brown Sugar Sauce) Origin: Welsh | Scottish Christmas Bun Origin: Scotland |
| Rollóg bhricfeasta (Irish Breakfast Roll) Origin: Ireland | Sbeis Piclo Du (Black Pickling Spice) Origin: Welsh | Scottish Christmas Cake Origin: Scotland |
| Rose Hip Coulis Origin: Ireland | Scallop and Mushroom Pie Origin: Ireland | Scottish Dumpling Origin: Scotland |
| Roulade Sévigné (Sévigné Roulade) Origin: France | Scallop Broth with Cornish Earlies Origin: England | Scottish Flummery Origin: Scotland |
| Rumbledethumps Origin: Scotland | Scallop Pie Origin: Northern Ireland | Scottish Fruit Pudding Origin: Scotland |
| Rwlâd Bara Lawr (Laverbread Roulade) Origin: Welsh | Scallops with Onion Cream Sauce Origin: Scotland | Scottish Fruit Tart with Whisky Origin: Scotland |
| Sŵffle Cennin (Leek Mousses) Origin: Welsh | Sceallóga curaithe (Curry Chips) Origin: Ireland | Scottish Green Pea Soup Origin: Scotland |
| Sablés Bretons (Breton Biscuits) Origin: France | Scone and Butter Pudding Origin: Scotland | Scottish Green Pea Soup Origin: Scotland |
| Sablés Bretons Maison (Home-made Breton Shortbread) Origin: France | Scones Origin: Scotland | Scottish Haricot Bean Soup Origin: Scotland |
| Saffron Prawn Both Origin: Britain | Scotch Broth Origin: Scotland | Scottish Jugged Hare Origin: Scotland |
| Sage and Onion Stuffed Monkfish Origin: Britain | Scotch Broth Soup Origin: Scotland | Scottish Kedgeree Origin: Scotland |
| Sage Pork Chops Origin: Ireland | Scotch Broth with Pepper Dulse Origin: Scotland | Scottish Lace Biscuits Origin: Scotland |
| Saint Patrick's Cakes Origin: Ireland | Scotch Cake Biscuits Origin: Scotland | Scottish Leek and Potato Soup Origin: Scotland |
| Saint-jacques au vin blanc et échalotes (Scallops with white wine and shallots) Origin: France | Scotch Collops Origin: Scotland | |
| Salad Cennin, Afalau a Chnau Ffrengig (Leek, Apple and Walnut Salad) Origin: Welsh | Scotch Currant Loaf Origin: Scotland |
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