FabulousFusionFood's Recipes Beginning with 'V' 2nd Page

Decorative capital V on background. Decorative capital 'V' on recipe ingredient background.
Welcome to FabulousFusionFood's List of Letters Beginning with the Letter 'V' Page — This page is part of a series of pages that help you navigate this site. Here you will find a list of all the recipes on this site beginning with the letter 'V'. I've concatenated the English names with the original name, so if either start with the letter V the recipe be presented here.


You can also look through this site's List of Spices; List of Culinary Herbs; List of Edible Wild Foods; List of Edible Flowers and the Glossary of Culinary Terms.

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echo '0–9  A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S T  U  V  W  X  Y  Z';


If you don't fancy trawling through an alphabetical list of recipes, you can use the search system below to perform a more focussed search:



The alphabetical list of all the recipes on this site beginning with the letter 'V' follows, (limited to 100 recipes per page). There are 223 recipes in total:

Page 2 of 3


Vegetable Curry III
     Origin: Britain
Venison Kebab
     Origin: South Africa
Victorian Chicken Malay Dopiaza
     Origin: Anglo-Indian
Vegetable Korma
     Origin: Britain
Venison Liver Pâté
     Origin: Britain
Victorian Chicken Pilau
     Origin: Anglo-Indian
Vegetable Momos
     Origin: Nepal
Venison Rissole
     Origin: Britain
Victorian Coconut Rice Pudding
     Origin: Anglo-Indian
Vegetable Ndiwo
     Origin: Malawi
Venison with Gin-flavoured Sauce
     Origin: Britain
Victorian Cussoondee Kasundi
     Origin: Anglo-Indian
Vegetable Pilau
     Origin: India
Venison, Potato and Mushroom Stew
     Origin: Britain
Victorian Dal Puri
     Origin: Anglo-Indian
Vegetable Potjie
     Origin: Botswana
Vegetable Potjie
     Origin: Roman
Victorian Dundee Cake
     Origin: England
Vegetable Seekh Kebab
     Origin: India
Vegetable Seekh Kebab
     Origin: England
Victorian Essence of Chillies
     Origin: Anglo-Indian
Vegetable Shashlik
     Origin: Britain
Vegetable Shashlik
     Origin: England
Victorian Fish Molee
     Origin: Anglo-Indian
Vegetable Stock
     Origin: Britain
Vegetable Stock
     Origin: England
Victorian Fuluri
     Origin: Anglo-Indian
Vegetable Tagine
     Origin: North Africa
Vegetable Tagine
     Origin: Mexico
Victorian Green Mango Marmalade
     Origin: Anglo-Indian
Vegetable Tempura
     Origin: Japan
Vegetable Tempura
     Origin: Mexico
Victorian Green Saag with Prawns
     Origin: Anglo-Indian
Vegetable-brined Turkey
     Origin: Britain
Verjuice
     Origin: England
Victorian Gulgula
     Origin: Anglo-Indian
Vegetarian Brochettes
     Origin: Britain
Vegetarian Brochettes
     Origin: Mauritania
Victorian Indian Pancakes
     Origin: Anglo-Indian
Vegetarian Chili Beans
     Origin: American
Vermicelli with Chicken and Wood Ear
Mushrooms

     Origin: China
Victorian Jujube Long Plum Pickle
     Origin: Anglo-Indian
Vegetarian Chow Mein
     Origin: Fusion
Vermont Maple Spice Cupcakes
     Origin: American
Victorian Mallie Malai
     Origin: Anglo-Indian
Vegetarian Haggis
     Origin: Scotland
Vegetarian Haggis
     Origin: Italy
Victorian Mango Fool
     Origin: Anglo-Indian
Vegetarian Kibbeh
     Origin: India
Versatus Broun
     Origin: England
Victorian Pickled Vindaloo
     Origin: Anglo-Indian
Vegetarian Kishke
     Origin: Jewish
Vert desire
     Origin: England
Victorian Pish-pash
     Origin: Anglo-Indian
Vegetarian Paneer Curry
     Origin: Britain
Verulam-style Curried Jackfruit
     Origin: South Africa
Victorian Plum Pudding
     Origin: Britain
Vegetarian Pot Roast
     Origin: Britain
Vegetarian Pot Roast
     Origin: Luxembourg
Victorian Roast Goose
     Origin: Britain
Vegetarian Sausages
     Origin: Britain
Very Berry Cupcakes
     Origin: Britain
Victorian Tamarind Chutney
     Origin: Anglo-Indian
Vegetarian Spring Rolls
     Origin: Fusion
Very Blueberry Cheesecake
     Origin: American
Victorian Tomato Chutney
     Origin: Anglo-Indian
Veldt Bread
     Origin: Namibia
Very Rich Chocolate Fudge Cake
     Origin: American
Viennese Braised Red Cabbage
     Origin: Austria
Viennese Braised Red Cabbage
     Origin: England
Viennese Braised Red Cabbage
     Origin: Gabon
Viking Flatbread
     Origin: Ancient
Viking Flatbread
     Origin: France
Victoria Sandwich Cake
     Origin: British
Vincentian and Grenadinian Paime
     Origin: Saint Vincent
Vincentian and Grenadinian Paime
     Origin: France
Victoria Sponge
     Origin: England
Vincentian Buljol
     Origin: Saint Vincent
Velvet Mushroom Pâté
     Origin: Britain
Victorian Beef Kofta Curry
     Origin: Anglo-Indian
Vindaloo Curry Paste
     Origin: India
Velvet Shank and Burdock Soup
     Origin: Fusion
Victorian Beef Tikka Kebab
     Origin: Anglo-Indian
Vindaloo Curry Spice Powder
     Origin: India
Venezuelan Chocolate Marquesa
     Origin: Venezuela
Victorian Beef Vindaloo
     Origin: Anglo-Indian
Vindaloo Masala
     Origin: Britain
Venison and Dark Chocolate Chili
     Origin: Fusion
Victorian Bombay Fried Semolina
Pudding

     Origin: Anglo-Indian
Vindaloush with Fungee
     Origin: Caribbean
Venison Bredie
     Origin: Scotland
Victorian Brinjal Bhaji
     Origin: Anglo-Indian
Vine Leaves Stuffed with Fennel,
Salami and Eggs

     Origin: Albania
Venison Curry Bunny Chow
     Origin: South Africa
Victorian Capillaire Syrup
     Origin: Anglo-Indian
Vinegar and Oil Pickled Mushrooms
     Origin: Britain
Venison Escalopes with Red Wine
     Origin: Scotland
Victorian Chicken Country Captain
     Origin: Anglo-Indian
Venison Haggis
     Origin: Scotland
Victorian Chicken Korma
     Origin: Anglo-Indian

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