Whole coriander
Coriandrum
sativum plant
and separated
leaves..
Welcome to the summary page for FabulousFusionFood's Herb guide to Coriander along with all the Coriander containing recipes presented on this site, with 754 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain Coriander as a major herb flavouring.
This page is a continuation of the list of herb recipes including Coriander held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a herb please navigate to First Page of the Coriander Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain Coriander as a major herb flavouring.
This page is a continuation of the list of herb recipes including Coriander held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a herb please navigate to First Page of the Coriander Containing Recipes entry on this site.
The alphabetical list of all Coriander recipes on this site follows, (limited to 100 recipes per page). There are 754 recipes in total:
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| Moqueca de Pixe à Baiana (Grilled Fish, Baian Style) Origin: Brazil | Onion Bhaji Origin: India | Pigeon Curry Origin: India |
| Mughlai Malai Kofta (Spiced Lamb Meatballs in a Creamy Sauce) Origin: Britain | Pâtes 'Teuf-Teuf' (Pasta 'Teuf-Teuf') Origin: Mali | Pipián (Chicken in Peanut Sauce) Origin: Philippines |
| Mullangi Sambar (White Radish Sambar) Origin: India | Paasto Forno (Somali Pasta al Forno) Origin: Somaliland | Poha Chivda (Cabbage Chivda) Origin: India |
| Mulligatawny Soup Origin: Anglo-Indian | Padampuri Murgh (Padampuri Chicken Curry) Origin: India | Poisson Farci à la Saint-Louisienne (Stuffed Fish, in the Manner of St Louis) Origin: Senegal |
| Mumbai Pav Bhaji Origin: India | Pakistani Chicken Biryani Origin: Pakistan | Poisson Salé (Salt Fish) Origin: Mauritius |
| Murgh Makhani (Butter Chicken) Origin: India | Pakistani Chicken Curry Origin: Pakistan | Porcellum Coriandratum (Suckling Pig with Coriander Sauce) Origin: Roman |
| Musakhan (Chicken with Sumac and Caramelized Onions) Origin: Syria | Pakistani Chicken Karahi Origin: Pakistan | Porcellum Traianum (Suckling Pig à la Trajan) Origin: Roman |
| Musakhan (Chicken with Sumac and Caramelized Onions) Origin: Jordan | Pakistani Lamb Chops Origin: Britain | Pork Vindaloo with Vindaloo Masala Origin: Britain |
| Musakhan (Chicken with Sumac and Caramelized Onions) Origin: Lebanon | Pakistani Seekh Kebab Origin: Pakistan | Pork Vindaloo with Vindaloo Paste Origin: Britain |
| Musakhan (Chicken with Sumac and Caramelized Onions) Origin: Palestine | Pakora Thongba (Spicy Pakora Curry) Origin: India | Potato and Bean Casserole with Tomatoes Origin: Ireland |
| Mushroom Bhajee Origin: Britain | Paneer Bhurji Origin: India | Potato and Coriander Soup Origin: Ireland |
| Mushroom Chilli Dry Fry Origin: Britain | Paneer Jalfrezi Origin: Britain | Potato and Gourd Chakee Origin: Anglo-Indian |
| Mushroom Curry Origin: Britain | Paneer Kofta Origin: India | Potato Wedges with Curry Sauce Origin: Britain |
| Mushroom Madras Origin: Britain | Paneer Lababdar Origin: India | Prawn Balti Origin: Britain |
| Mushroom Masala Origin: India | Paneer Lababdar Origin: India | Prawn Balti Origin: Britain |
| Muttai Kulambu (Tamil Nadu Egg Curry) Origin: India | Paneer Makhanwala Origin: India | Prawn Balti Origin: Britain |
| Mutton Masala Origin: Sri Lanka | Paneer Paratha Origin: India | Prawn Caldine Origin: India |
| Mutton Paya Origin: India | Paneer Pasanda Origin: India | Prawn Curry Origin: Bangladesh |
| Naatukodi Pulusu (Country Chicken Sour Curry) Origin: India | Paneer Roll Origin: India | Prawn Puri Origin: Britain |
| Nadru Yakhni Curry (Lotus Stem and Yoghurt Curry) Origin: India | Paneer Shabnam Origin: India | Pressure Cooker Butter Chicken Curry Origin: Britain |
| Naga Bhuna Karahi Origin: Britain | Paneer Tikka Masala Origin: India | Pressure Cooker Chana Aloo Curry (Pressure Cooker Chickpea Curry) Origin: Britain |
| Naga Chicken Curry Origin: Britain | Paradise Salsa Origin: Cayman Islands | Pressure Cooker Chicken Korma Origin: Fusion |
| Nairobi-style Egg Curry Origin: Kenya | Pašrūtum (Unwinding Mesopotamian Vegetable Stew) Origin: Mesopotamia | Pressure Cooker Massaman Beef Curry Origin: Britain |
| Nalli Nihari (Mutton Shank Nihari) Origin: India | Pastelitos de yuca con atún (Cassava and Tuna Pies) Origin: Colombia | Pressure Cooker Spicy Carrot Soup Origin: Britain |
| New Zealand Chicken Curry Origin: New Zealand | Pastilla au Poulet (Chicklen Pastilla) Origin: Morocco | Pulpo con salsa cítrica de mango (Octopus with citrus mango sauce) Origin: Easter Island |
| New Zealand Coconut Lamb Curry with Cashews Origin: New Zealand | Patina Fusilis (A Dish of Wild Herbs) Origin: Roman | Pumpkin Curry Origin: Britain |
| Nga Atoiba Thongba (Manipuri Broken Fish Curry) Origin: India | Pav Bhaji (Spicy Vegetables with Bread) Origin: India | Pumpkin with Nilgiri Sauce Origin: India |
| Nicaraguan Salsa Criolla Origin: Nicaragua | Pazun Hin (Prawn Curry) Origin: Myanmar | Qabooli Rice Origin: Oman |
| Nigeria Challenge BIR Curry Origin: Fusion | Peanut Chicken Curry Origin: Fusion | Quick Parsi Fish Patia Origin: India |
| Nigerian Chicken Gravy Origin: Nigeria | Peanut-crusted basa fillets Origin: Britain | Rajma (Kidney Bean Curry) Origin: Bangladesh |
| Nilgiri Chicken Korma Origin: India | Pebre (Chilean Chilli Salsa) Origin: Chile | Rangood na Vaal (Gujarati Butter Bean Curry) Origin: India |
| Njahi in Coconut Sauce (Kenyan Black Beans in Coconut Sauce) Origin: Kenya | Peruvian Ceviche Origin: Peru | Rasam Origin: Southern India |
| Ohn-No Khaukswe (Coconut Noodles) Origin: Myanmar | Peruvian Goat Stew Origin: Peru | |
| Onion Bhajee Origin: Britain | Phool gobhi Achari Origin: India |
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