Welcome to the summary page for FabulousFusionFood's United States of America (USA) recipes, part of the Americas. This page provides links to all the United States of America (USA) recipes presented on this site, with 630 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Indian recipes added to this site.

In terms of its cuisine and cookery America takes its cues from the many waves of colonists that came to its shores. The substratum is British and Irish, overlaid with German, Italian, French and Spanish influences.

Since the 1860s American cuisine has been more influenced by the cookery of Mexico, though there has also been a native style of cookery developed. Even the immigrant communities have adapted and developed their dishes so that the Italian, Chinese, Korean, Vietnamese etc dishes seen in America are American or Americanized versions of the originals.

These recipes, for the major part, originate in the United States of America (USA). Otherwise they are fusion recipes with major United States of America (USA) influences.

This page is a continuation of the list of United States of America (USA) recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief History of the United States of America (USA) then please go back to the First Page of the United States of America (USA) Recipes entry on this site.