FabulousFusionFood's Spice Guide for Chilli 2nd Page
Green finger
chillies (left) and
red chilli powder
(right).
Welcome to the summary page for FabulousFusionFood's Spice guide to Chilli along with all the Chilli containing recipes presented on this site, with 3289 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Chilli as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Chilli as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
The alphabetical list of all Chilli recipes on this site follows, (limited to 100 recipes per page). There are 3289 recipes in total:
Page 2 of 33
| Am Ke Achar (Fijian Mango Pickle) Origin: Fiji | Antiguan Green Seasoning Origin: Antigua | Aseed Origin: Yemen |
| Amashaza mu gitoke (Peas with Plantains) Origin: Uganda | Antiguan Hot Sauce Origin: Antigua | Ash Gourd Coconut Curry Origin: India |
| Amatriciana Chicken Traybake Origin: Britain | Antiguan Jerk Seasoning Origin: Antigua | Asharbal Leebia (Libyan Soup 2) Origin: Libya |
| Amb Halad Ka Achar (Zedoary Pickle) Origin: India | Antiguan Pepper Shrimp Origin: Antigua | Ashlyamfu (Noodles, Stew and Omelette) Origin: Kyrgyzstan |
| Ambot Tik (Goan Shark Curry) Origin: India | Antiguan Rice and Peas Origin: Antigua | Asian Duck Curry Origin: Fusion |
| Ambotic Origin: Mozambique | Antiguan Tomato Sauce Origin: Antigua | Asian-style Lettuce Wraps Origin: Fusion |
| Ambul Thial (Pickled Fish Curry) Origin: Sri Lanka | Antillean Barbecue Sauce Origin: Sint Maarten | Asparagus Salad Origin: Britain |
| Ambul Thial (Pickled Fish) Origin: Sri Lanka | Antillean Barbecue Sauce Origin: Guadeloupe | Assaisonnement Vert (Guianan Green Seasoning) Origin: French Guiana |
| Ambuyat Tempoyak Origin: Brunei | Antillean Barbecue Sauce Origin: Martinique | Assam Fish Curry Origin: Malaysia |
| American-style Chicken Curry Origin: America | Antillean Barbecue Sauce Origin: Saint-Martin | Atún con Pimientos y Tomate (Tuna with Chillies and Tomatoes) Origin: Spain |
| Amiwo (Beninese Maize Porridge) Origin: Benin | Antillean Barbecue Sauce Origin: Saint Barthelemy | Atar Alecha (Spiced Split Green Peas) Origin: Ethiopia |
| Amiwo au Poulet 2 (Amiwo with Chicken) Origin: Benin | Antipasto di Funghi e Gamberetti (Mushroom and Prawn Antipasto) Origin: Italy | Atar Allecha (Spiced Green Pea Purée) Origin: Egypt |
| Amok Trey Khmer (Cambodian Fish Amok) Origin: Cambodia | Apricot Blatjang Origin: South Africa | Atchar Origin: Southern Africa |
| Amritsar Fish and Chips Origin: India | Arbi ki Bhaji (Taro Curry) Origin: India | Attiéké du Mali (Malian Attiéké) Origin: Mali |
| Anadl y Ddraig (Dragon's Breath) Origin: Welsh | Aromatic Lamb with Ginger and Potatoes Origin: Ireland | Attiéké et Aloko Poisson (Attieke and Fish Aloko) Origin: Niger |
| Anardana Gosht (Lamb Curry with Pomegranate) Origin: India | Arrabiata Pasta Sauce Origin: Italy | Aubergine, Potato and Chickpea Balti Origin: Fusion |
| Anardana Jheenga (Pomegranate-flavoured Prawns) Origin: India | Arroz con Camarón (Rice with Prawns) Origin: Ecuador | Aubergine, Sweet Potato and Chickpea Balti Origin: South Africa |
| Anardana Pakora in Mustard Oil Origin: India | Arroz con Cerdo (Mexican Rice and Pork) Origin: Mexico | Aurangabadi Naan Qaliya Origin: India |
| Andhra Kodi Kura (Andhra Chicken Curry) Origin: India | Arroz con Menestra y Carne (Rice with Meat in Stew) Origin: Ecuador | Aurora Sauce Origin: Britain |
| Andhra Pappu Charu (Andhra-style Lentil Puree Curry) Origin: India | Arroz con Pollo (Chicken with Saffron Rice) Origin: Spain | Authentic Gochujang Origin: Korea |
| Andhra Pepper Chicken (Dry Restaurant-style Pepper Chicken) Origin: India | Arroz Rojo (Mexican Red Rice) Origin: Mexico | Avocado Leaf Flavoured Bean Stew Origin: Fusion |
| Andouille Sausage Origin: Cajun | Aruba Chicken Origin: Aruba | Avocado Leaf Flavoured Pickle Origin: Fusion |
| Anglo-Indian Ball Curry Origin: Anglo-Indian | Aruba Curry Powder Origin: Aruba | Aw Lahm (Lao Stew) Origin: Laos |
| Anglo-Indian Mutton Dakbungalow Origin: Anglo-Indian | Aruba Mango Chutney Origin: Aruba | Awaze Tibs (Ethiopian Beef and Peppers) Origin: Ethiopia |
| Angolan Prego no Pão (Angolan Prego Rolls) Origin: Angola | Aruba Sambal Tomat (Tomato Sambal) Origin: Aruba | Ayam Begana (Malaysian Chilli Paste) Origin: Malaysia |
| Anguilla Green Seasoning Origin: Anguilla | Aruban Curried Chicken Origin: Aruba | Ayam Begana (Chicken Begana) Origin: Cocos Islands |
| Anguilla Habanero Hot Sauce Origin: Anguilla | Aruban Curried Goat Origin: Aruba | Ayam Bumbu Rujak (Chicken with Rujak Gravy) Origin: Indonesia |
| Anguillan Barbecue Sauce Origin: Anguilla | Aruban Curried Mutton Origin: Aruba | Ayam Masak Lemak (Spicy Fenugreek Meat) Origin: Malaysia |
| Another Receipt for Gravy Soup Origin: Britain | Aruban Curry Chicken Origin: Aruba | Ayam Masak Lemak (Chicken in Creamy Coconut) Origin: Malaysia |
| Anticuchos (Grilled Beef Heart Skewers) Origin: Bolivia | Aruban Curry Goat Origin: Aruba | Ayam Panggang (Grilled Whole Chicken) Origin: Indonesia |
| Antiguan Callaloo Origin: Antigua | Arvi aur Gosht ka Khatta Salan (Taro and Lamb in a Tangy Sauce) Origin: India | Ayam Panggang Origin: Christmas Island |
| Antiguan Curried King Prawns Origin: Antigua | Asaro (Yam Pottage) Origin: Nigeria | Ayimonlou et N'gbagba (Togolese Rice and Beans with N'gbagba) Origin: Togo |
| Antiguan Curry Goat Origin: Antigua | Asaro (Special Yam Pottage) Origin: Nigeria | |
| Antiguan Curry Powder Origin: Antigua | Asaro II (Yam Porridge) Origin: Nigeria |
Page 2 of 33