FabulousFusionFood's Spice Guide for Ginger 11th Page
Whole and sliced
root of ginger
Zingiber
officinale.
Welcome to the summary page for FabulousFusionFood's Spice guide to Ginger along with all the Ginger containing recipes presented on this site, with 1791 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Ginger as a major flavouring.
This page is a continuation of the list of spice recipes including Ginger held on the FabulousFusionFood site. If you are specifically looking for this site's information on Ginger as a spice please navigate to First Page of the Ginger Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Ginger as a major flavouring.
This page is a continuation of the list of spice recipes including Ginger held on the FabulousFusionFood site. If you are specifically looking for this site's information on Ginger as a spice please navigate to First Page of the Ginger Containing Recipes entry on this site.
The alphabetical list of all Ginger recipes on this site follows, (limited to 100 recipes per page). There are 1791 recipes in total:
Page 11 of 18
| Meen Mulakittathu (Kerala Red Fish Curry) Origin: India | Mooglai Tandoori Marinade Origin: India | Mutton and Coconut Cream Curry Origin: Fusion |
| Meen Peera (Fish with Grated Coconut) Origin: India | Moong Pulao (Mung Bean Pulao) Origin: Pakistan | Mutton in the Burmese Style Origin: Fusion |
| Meen Pollichathu (Fish Cooked in Banana Leaf) Origin: India | Mor Kulambu Origin: India | Mutton Kulambu (Pondicherry Mutton Curry) Origin: India |
| Melon and Ginger Smoothie Origin: British | Moroccan Spiced Lamb Shanks Origin: Morocco | Mutton Madras Origin: India |
| Mesir Wat (Lentil Bowl) Origin: Ethiopia | Moroccan-style Lamb Kebabs Origin: Fusion | Mutton Paya Origin: India |
| Methi Kalia (Spicy Fenugreek Meat) Origin: Bangladesh | Mortrews (Pounded Meat Custard) Origin: England | Mutton Rendang Origin: Indonesia |
| Methi Murgh (Methi Chicken) Origin: India | Morue aux cranberries (Cod with Cranberry Sauce) Origin: Saint Pierre | Mutton Roganjosh Origin: India |
| Methi Paneer Origin: India | Moscow Mule Cocktail Origin: Traditional Cocktail | Mutton Sukha Curry Origin: India |
| Micronesian Coconut Chicken Curry Origin: Federated States Micronesia | Mother-in-law Masala Origin: South Africa | Mysore Bonda Origin: Italy |
| Microwave Chicken Tikka Masala Origin: Britain | Mughlai Beef Biriani Origin: India | N'dolé (Bitterleaf Stew) Origin: Cameroon |
| Microwave Fruity Christmas Pudding Origin: Britain | Mughlai Lamb Biriani Origin: India | N'dolé avec Poisson (Fish and Bitterleaf Stew) Origin: Gabon |
| Microwave Garam Masala Vegetable Curry Origin: Britain | Mughlai Malai Kofta (Spiced Lamb Meatballs in a Creamy Sauce) Origin: Britain | N'toutou Origin: Togo |
| Microwave Honey Gingerbread Origin: Britain | Mughlai-style Camel Curry Origin: India | Naatukodi Pulusu (Country Chicken Sour Curry) Origin: India |
| Microwave Sweet and Sour Chicken Origin: Fusion | Mugir Kosha (Chicken Kosha) Origin: India | Nadan Kozhi Curry Origin: India |
| Middle Eastern style Curry Powder Origin: Middle East | Mulled Apple Cider Punch Origin: American | Nadru Yakhni Curry (Lotus Stem and Yoghurt Curry) Origin: India |
| Mince Curry with Peas Origin: South Africa | Mulled Mead Origin: Roman | Naengmyŏn Origin: Nprth Korea |
| Minchet Abish Wot Origin: Ethiopia | Mulled Wine Cheesecake Origin: Britain | Naga Bhuna Karahi Origin: Britain |
| Mirkapaya Mamsam Koora Origin: India | Mulled Wine Cheesecake II Origin: Britain | Naga Chicken Curry Origin: Britain |
| Mispelkuchen mit Ingwer (Gingered Medlar Chocolate Cake) Origin: Austria | Mulligatawny Soup Origin: Anglo-Indian | Naga Curry Origin: Fusion |
| Mistura de especiarias (Portuguese Spice Mix) Origin: Portugal | Mulligatawny Soup Origin: Anglo-Indian | Nairobi-style Egg Curry Origin: Kenya |
| Mitmita Origin: Ethiopia | Mumbai Pav Bhaji Origin: India | Nalli Nihari (Mutton Shank Nihari) Origin: India |
| Mixed Mushroom Soup with Chu Hou Origin: Fusion | Mung Dhal Origin: Anglo-Indian | Nasi Kuning (Yellow Rice) Origin: Indonesia |
| Mixed Spice Origin: Britain | Murga aur Kanguchi (Chicken and Mushrooms) Origin: India | Nauru Pandanus Tea Origin: Nauru |
| Mixed Vegetable Curry Origin: Britain | Murgh Makhani (Butter Chicken) Origin: India | Ndomba de Poisson (Fish Cooked in Banana Leaves) Origin: Cameroon |
| Miyan Wake (Beans soup) Origin: Nigeria | Murgh Rasedaar (Chicken Leg Curry) Origin: India | Ndomba de Porc (Pork Cooked in Banana Leaves) Origin: Cameroon |
| Mohinga Origin: Myanmar | Murgh Tikka (Chicken Tikka) Origin: India | Nepalese Lentil Soup Origin: Nepal |
| Mologothannie Origin: Sri Lanka | Mushroom and Burdock Soup Origin: Fusion | Nepalese Meat Masala Origin: Nepal |
| Momo Achar Origin: Nepal | Mushroom Bhaji Origin: Britain | Nepalese Mustard Greens Bhutuwa Origin: Nepal |
| Mongolian Spice Origin: Mongolia | Mushroom Catsup Origin: Fusion | Nepalese Mustard Greens Bhutuwa Origin: Nepal |
| Mongos (Mung Bean Soup with Chorizo and Squash) Origin: Philippines | Mushroom Ketchup Origin: Britain | Nettle Aloo Origin: Fusion |
| Monkfish Pasanda Origin: Britain | Mushroom Masala Origin: India | Nettle, Squash and Almond Curry Origin: Britain |
| Monkfish Skewers with Coconut and Coriander Origin: Britain | Mushroom Pie Origin: France | Nevis Curry Powder Origin: Saint Kitts |
| Montserratian Jerk Seasoning Origin: Montserrat | Musky Honey Wings Origin: Britain | |
| Montserratian Mango Chutney Origin: Montserrat | Muttai Kulambu (Tamil Nadu Egg Curry) Origin: India |
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