FabulousFusionFood's Cook's Guide for Essence/Extract 7th Page

Vanilla extract in a glass bowl Vanilla extract in a glass bowl.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Essence/Extract along with all the Essence/Extract containing recipes presented on this site, with 724 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Essence/Extract recipes added to this site.

These recipes, all contain Essence/Extract as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Essence/Extract held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Essence/Extract Culinary Term entry on this site.


The alphabetical list of all Essence/Extract recipes on this site follows, (limited to 100 recipes per page). There are 724 recipes in total:

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Sara Lee Pound Cake
     Origin: American
Sticky Guinness Pudding
     Origin: Britain
Thiacry
     Origin: Senegal
Sarikayo Telor
(Steamed Egg and Coconut Milk Pudding)
     Origin: Indonesia
Sticky Toffee Pudding
     Origin: Scotland
Three-egg Sponge Cake
     Origin: American
Sauce Genevoise
     Origin: France
Strawberry Ambrosia Muffins
(Strawberry Ambrosia Muffins)
     Origin: American
Tipperary Biscuits
     Origin: Scotland
Sauce Genevoise II
     Origin: France
Strawberry and Daisy Sponge Cake
     Origin: Britain
Tiramisù #2
     Origin: Italy
Scone and Butter Pudding
     Origin: Scotland
Strawberry and Mascarpone Filled
Cupcakes

     Origin: American
Torta di Riso alla Carrarina
(Tuscan Rice and Custard Torta)
     Origin: Italy
Scotch Cake Biscuits
     Origin: Scotland
Strawberry Blancmange
     Origin: British
Tourment d’Amour
(Love's Torment)
     Origin: Guadeloupe
Scottish Lace Biscuits
     Origin: Scotland
Strawberry Buttercream Icing
     Origin: American
Tourment d’Amour
(Love's Torment)
     Origin: Saint Barthelemy
Scottish Tablet
     Origin: Scotland
Strawberry Jujubes
     Origin: Sri Lanka
Towering Praline Carrot Cake
     Origin: American
Sea-buckthorn Cheesecake
     Origin: Britain
Strawberry Shortcake Cupcakes
     Origin: Britain
Traou Mad
(Breton Macaroons)
     Origin: France
Seaweed Wolfberry Cupcakes
     Origin: Britain
Strawberry-topped Cheesecake
     Origin: Britain
Tres Leches Cake
     Origin: Chile
Semi-traditional Marshmallows
     Origin: France
Stroopwafels
     Origin: Aruba
Trini Curried Soup
     Origin: Trinidad
Seven Minute Frosting
     Origin: American
Stroopwafels
     Origin: Bonaire
Trinidad Paime
     Origin: Trinidad
Sfenz
(Libyan Hanukkah Doughnuts)
     Origin: Libya
Stroopwafels
     Origin: Curacao
Trinidadian Black Cake
     Origin: Trinidad
Shamrock Shakes
     Origin: American
Stroopwafels
     Origin: Netherlands
Turks and Caicos Coconut Pie
     Origin: Turks Caicos
Shamrock Sugar Biscuits
     Origin: Ireland
Sugar Cake
     Origin: Saint Kitts
Ube Cheesecake
     Origin: Austria
Sheqerpare
(Biscuits in Syrup)
     Origin: Albania
Sugared Flower Shortbreads
     Origin: Britain
Uli Petataws
(Sweet Potato Fritters)
     Origin: Indonesia
Sicilian Lemon Polenta Cake
     Origin: Italy
Sweet Cicely Ice Cream
     Origin: American
Urunda
(Sweet Coconut Balls)
     Origin: Sri Lanka
Sierra Leonean Rice Bread
     Origin: Sierra Leone
Sweet Potato Casserole
     Origin: Bermuda
Uzum Receli
(Grape Jam)
     Origin: Turkey
Silky Chocolate Pudding
     Origin: American
Tafell Fricyll a Cheirch
(Apricot and Oat Slice)
     Origin: Welsh
Vínarterta
(Icelandic Layer Cake)
     Origin: Iceland
Simaya Pashka
(Easter Cheese Cake)
     Origin: Russia
Tamal de Maicena
     Origin: Costa Rica
Valentine Raspberry Scones
     Origin: Cornwall
Simnel Cake
     Origin: England
Tart au Citron Vert avec Sauce Cassis
(Lime Tart with Cassis Sauce)
     Origin: France
Valentine's Day Chocolate
Cheesecake

     Origin: American
Simnel Cupcakes
     Origin: British
Tarta de ricota clásica
(Classic Ricotta Pie)
     Origin: Argentina
Valerian Hot Chocolate
     Origin: Britain
Sirnica
(Dalmatian Easter bread)
     Origin: Croatia
Tartar Sauce
     Origin: Britain
Vanilla Buttercream Icing
     Origin: Britain
Snowflake Cake
     Origin: America
Tarte au Sucre
(Sugar Pie)
     Origin: Canada
Vanilla Cake Mix Cake
     Origin: American
Sorrel Sarma
     Origin: North Macedonia
Tarte aux Pommes Bretonne
(Breton Apple Pie)
     Origin: France
Vanilla Cake Mix Chocolate Cake
     Origin: American
Spiced Cobnut Marzipan
     Origin: British
Tarte noix de Coco
(Coconut Tart)
     Origin: Saint-Martin
Vanilla Cake Mix Lemon Cake
     Origin: American
Spiced Pumpkin Fudge
     Origin: American
Tarten Llus
(Bilberry Tart)
     Origin: Welsh
Vanilla Cake Mix Spice Cake
     Origin: American
Sponge Fingers
     Origin: Britain
Teisen Ddu
(Black Cake)
     Origin: Welsh
Vanilla Cheesecake
     Origin: American
Spook-tacular Pumpkin Cheesecake
     Origin: American
Teisen Frau Gellyg Ffres a Mascarpone
(Fresh Pear and Mascarpone Shortcake)
     Origin: Welsh
Vanilla Chocolate Cake
     Origin: Britain
Spring Flowers Cupcakes
     Origin: Britain
Teisen Gaws Pice ar y Maen Pob
(Baked Welshcake Cheesecake)
     Origin: Welsh
Vanilla Cream Cheese Icing
     Origin: British
Springerle
(German Christmas Cookies)
     Origin: Germany
Teisennau Jam Spwng
(Welsh Cheese Cakes)
     Origin: Welsh
Vanilla Fondant
     Origin: France
Spurgos su razinomis
(Lithuanian Raisin Doughnuts)
     Origin: Lithuania
Teisennu Briwsionu Cyffug Mêl Penfro
(Pembrokeshire honey fudge crumblies)
     Origin: Welsh
Vanilla Frozen Yoghurt
     Origin: American
Sri Lankan Love Cake
     Origin: Sri Lanka
Tempting Trifle Cheesecake
     Origin: Britain
St Clements Cheesecake
     Origin: Britain
Thiacri Senegalaise
     Origin: Senegal

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