Grains of Japonica (left), Indica (centre) and Glaberrima (right)rice.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Rice along with all the Rice containing recipes presented on this site, with 518 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Rice recipes added to this site.
These recipes, all contain Rice as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Rice held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Rice Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Rice recipes added to this site.
These recipes, all contain Rice as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Rice held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Rice Culinary Term entry on this site.
The alphabetical list of all Rice recipes on this site follows, (limited to 100 recipes per page). There are 518 recipes in total:
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| Omo Tuo (Hausa Rice Balls) Origin: Ghana | Pilau Rice Origin: Britain | Rice Congee Origin: Anglo-Indian |
| Osban (Offal Sausages) Origin: Libya | Pilau ya Nyama (Pilau with Meat) Origin: Mayotte | Rice Cream with Mandarins Origin: France |
| Oxeye Daisy Chopsuey Origin: Fusion | Pish-Pash Origin: India | Rice Flour Bread Origin: Canada |
| Oyster Stuffing for Turkey Origin: Britain | Pish-pash Origin: Anglo-Indian | Rice Flour FuFu Origin: Liberia |
| Pabellón Criollo (Venezuelan Shredded Beef with Rice and Beans) Origin: Venezuela | Pitche-Patche de Ostras (Oyster and Rice Soup) Origin: Guinea-Bissau | Rice Flummery Origin: Britain |
| Paella de Carne de Caza (Bushmeat Paella) Origin: Equatorial Guinea | Pittu Origin: Sri Lanka | Rice Krispies Easter Eggs Origin: American |
| Paella Valencia Origin: Spain | Plain Boiled Rice Origin: Anglo-Indian | Rice Pudding Muffins (Rice Pudding Muffins) Origin: Britain |
| Paella Valencia de la Huerta (Traditional Chicken Paella) Origin: Spain | Plain Boiled Rice for Curries Origin: Britain | Rice Pudding Pasty Origin: England |
| Palpina (Purslane and Lentil Soup) Origin: Iran | Plo Origin: St Helena | Rice Sticks with Beef in Black Bean Sauce Origin: China |
| Pamplona de Puerco (Barbecued Stuffed, Rolled Pork) Origin: Uruguay | Podin Henlys (Helston Pudding) Origin: England | Rice with Asparagus Origin: Italy |
| Parthade Origin: India | Poha Chivda (Cabbage Chivda) Origin: India | Rice with Pigeon Peas Origin: Puerto Rico |
| Party Jollof Rice Origin: Nigeria | Pollo Relleno (Stuffed Chicken, Andalusian Style) Origin: Spain | Ris à l'Amande (Danish Almond Rice Pudding) Origin: Denmark |
| Pastelón de Arroz (Cheesy Beef and Rice Casserole) Origin: Dominican Republic | Poudre de Colombo (Colombo Powder) Origin: Martinique | Ris engoulé (Ris Engoule) Origin: France |
| Pastiera di Pasqua (Easter Ricotta Cake) Origin: Italy | Poulet à la Sauce Tomate (Chicken with Tomato Sauce) Origin: Gabon | Ris Gras Burkinabé Origin: Burkina Faso |
| Pe Htamin (Lentil Rice) Origin: Myanmar | Poulet Créole (Creole Chicken) Origin: Mauritius | Risengrød (Rice Porridge) Origin: Denmark |
| Pea Soup and Meat Origin: Guinea-Bissau | Pressure Cooker Jambalaya Origin: American | Risoto Cranc Celtaidd a Chorgimychiaid Bae Ceredigion (Risotto of Celtic Crab and Cardigan Bay Prawns) Origin: Welsh |
| Peas and Rice Origin: Turks Caicos | Pressure Cooker Jasmine Rice Origin: Britain | Risoto o Ddail Poethion a Pherlysiau Gwyllt (Risotto of Nettles and Wild Herbs) Origin: Welsh |
| Pelau Origin: Saint Kitts | Puerto Rican Arroz Con Pollo Origin: Puerto Rico | Risotto All Accetostella (Risotto with Sorrel) Origin: Italy |
| Pemahun Origin: Sierra Leone | Pumpkin and Rice Chicken Soup Origin: American | Risotto All Ortica (Risotto with Nettles) Origin: Italy |
| Penang Prawn Curry Origin: Thailand | Pwdin Reis Mam (Mum's Rice Pudding) Origin: Welsh | Risotto alla Milanese Origin: Italy |
| Pennywise Fruit Cake Origin: British | Quick-as-a-Bunny Easter Egg Nests Origin: American | Risotto allo Zafferano (Saffron Risotto) Origin: Switzerland |
| Pera piña (Dominican Rice and Pineapple Drink) Origin: Dominican Republic | Ragoût de Chévre au Riz (Goat Stew with Rice) Origin: DR-Congo | Risotto of nettles and wild herbs Origin: Cape Verde |
| Perch Benachin Origin: Gambia | Réchauffé Chicken Origin: Kenya | Risotto with St George's Mushrooms and Asparagus Origin: Britain |
| Perfect Steamed Rice Origin: Asia | Red Clover Rice Origin: Britain | Riz au Gras ('Fat Rice') Origin: Benin |
| Peri-peri Chicken Origin: South Africa | Red Curry Risotto with Prawns Origin: Fusion | Riz au Lait de Coco de Comores (Comorian Rice with Coconut Milk) Origin: Comoros |
| Peson of Almayne (German Peas) Origin: England | Red Lentil Bhuna Kedgeree Origin: Anglo-Indian | Riz Créole (Creole Rice) Origin: Guadeloupe |
| Pigeon Peas and Rice Origin: Barbados | Red Lentil Dosa Origin: India | Riz des Iles (Island Rice) Origin: Comoros |
| Pigeon Peas and Rice Origin: Anguilla | Red Rice Rava Kheer Origin: India | Riz Dion (Rice and Mushrooms) Origin: Haiti |
| Pilao (Comorian Pilau) Origin: Comoros | Resalsike (Royal Fruit Stew) Origin: England | Riz et Pois Collés (Haitian Rice with Peas) Origin: Haiti |
| Pilao ou Riz au Poulet (Mahoran Chicken Pilau) Origin: Mayotte | Resmolle Origin: England | Riz Gras du Burkinabé (Burkina Faso Fat Rice) Origin: Burkina Faso |
| Pilao ou Riz au Poulet (Comorian Chicken Pilau) Origin: Comoros | Restaurant-style Vegetable Dum Biryani Origin: Britain | Riz haricots rouges antillais (Antillean Red Beans and Rice) Origin: Guadeloupe |
| Pilau Boeuf de Comores (Comorian Beef Pilau) Origin: Comoros | Rice and Peas Origin: Jamaica | Riz Soumbala (Soumbala Rice) Origin: Burkina Faso |
| Pilau Mouton de Comores (Comorian Mutton Pilau) Origin: Comoros | Rice and Peas Origin: Saint Kitts | |
| Pilau Rice Origin: India | Rice Balls Origin: Botswana |
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