FabulousFusionFood's Western European Recipes 13th Page

Map showing the extent of Western Europe. The image above shows the entire continent of Europe with Northern Europe picked out
in red. According to the United Nations, Northern Europe is formed from ten states:
1: Denmark; 2: Estonia; 3: Finland; 4: Iceland; 5: Ireland; 6: Latvia, 7: Lithuania,
8: Norway, 9: Sweden and the United Kingdom (Great Britain and Northern Ireland).s
Welcome to the summary page for FabulousFusionFood's Northern European recipes. Here you will find all the recipes for each and every Northern European country gathered into one place. All the countries of the region of Northern Europe are represented here with a (growing) number of recipes representing each. There are many hundreds of recipes in this collection, which represents the largest collection of native and traditional Northern European recipes gathered in one place on the internet. On this page you will find links to a selection of Danish Recipes, Estonian Recipes, Finnish Recipes, Icelandic Recipes, Irish Recipes, Latvian Recipes, Lithuanian Recipes, Norwegian Recipes, Swedish and British Recipes.


Here each country in Northern Europe is listed with a collection of recipes from that country. However, only a brief description of the country is given here and for a more detailed overview please use the links below to navigate to the full listing page for that country (links are blow). Also, please note that only a maximum of 50 recipes is given for each country in this list. For the full recipes listing you need to navigate to the country's main page. However, this page also gives recipes that are common to all countries in Northern Europe.

Below are the links to each specific country in Northern Europe:

Northern Europe: Denmark; Estonia; Finland; Iceland; Ireland; Latvia; Lithuania; Norway; Sweden and the United Kingdom (Britain).


These recipes also cover all historical periods from ancient stone-age recipes through the latest fusion recipes.

This page is a continuation of the list of Western European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Western Europe then please go back to the First Page of the Western European Recipes entry on this site.


The alphabetical list of all the Western European recipes on this site follows, (limited to 100 recipes per page). There are 4338 recipes in total:

Page 13 of 44



Cream of Nettle and Watercress Soup
     Origin: Britain
Crulla
     Origin: Scotland
Curried Chicken Soup
     Origin: Scotland
Cream of Onion Soup
     Origin: Britain
Crumbed Chicken with Green Mayonnaise
     Origin: Britain
Curried Cod
     Origin: Britain
Cream of Puffball Soup
     Origin: Britain
Crumpets
     Origin: Britain
Curried Crumbed Fish
     Origin: Britain
Cream of Salsify Soup
     Origin: Britain
Crunchy Oat Biscuits
     Origin: Britain
Curried Daylilies
     Origin: Britain
Cream of Tomato Soup
     Origin: Britain
Crustardes of Flessh
     Origin: England
Curried Gluten-free Lamb Cobbler
     Origin: Britain
Cream of Turkey Soup
     Origin: Britain
Crusty Garlic Potatoes
     Origin: Ireland
Curried Mutton
     Origin: Britain
Cream of Vegetable Soup
     Origin: Britain
Cruton
(Savoury Custard)
     Origin: England
Curried Parsnip and Apple Soup
     Origin: Britain
Cream Puffs
     Origin: Britain
Crystallised Prune or Apple Flowers
     Origin: Britain
Curried Parsnip Soup
     Origin: Britain
Creamed Alexanders Root
     Origin: Britain
Crystallized Ginger
     Origin: Britain
Curried Salmon
     Origin: Britain
Creamed Apples with Strawberry Jelly
     Origin: England
Crystallized Heartsease Flowers
     Origin: Britain
Curried Squash Soup
     Origin: Britain
Creamed Ground Elder
     Origin: Britain
Crystallized Primrose Flowers
     Origin: Britain
Curried Turkey and Pineapple Salad
     Origin: Britain
Creamed Swedes
     Origin: Britain
Crystallized Rose Petals
     Origin: Britain
Curry In a Hurry Base Curry Sauce
     Origin: Britain
Creamy Garlic Mash
     Origin: Britain
Crystallized Violets
     Origin: Britain
Curry of Cod
     Origin: Britain
Creamy Lemon Blancmange
     Origin: Britain
Cullen Broth
     Origin: Scotland
Curry Sauce
     Origin: Britain
Creamy Monkfish and Shellfish Potpie
     Origin: Britain
Cullen Skink
     Origin: Scotland
Custard-based Chocolate Ice Cream
     Origin: Britain
Creamy Peanut Toffee
     Origin: Britain
Cumberland Apple Plate Cake
     Origin: England
D'Uxelles Sauce
     Origin: Britain
Creamy Potato and Vegetable Pie
     Origin: Ireland
Cumberland Sauce
     Origin: Britain
Daal and Vegetable Bhuna
     Origin: Britain
Creamy Potato Gratin
     Origin: Britain
Cumberland Sausage
     Origin: England
Daisy Cupcakes, with a Secret
     Origin: Britain
Crème Brûlée Cheesecake
     Origin: Britain
Cumin Potatoes with Peas
     Origin: Ireland
Daisy Tea
     Origin: Britain
Creme of almanndes
(Cream of Almonds)
     Origin: England
Cup Pudding
     Origin: Manx
Dal Makhani
     Origin: Britain
Crimped Cod
     Origin: Britain
Curd Cake
     Origin: Britain
Damson and Cobnut Mincemeat
     Origin: Britain
Crimped Skate
     Origin: Britain
Curds and Cream
     Origin: Britain
Damson Granita
     Origin: Britain
Crisp-fried Morels
     Origin: Britain
Curly Dock Seed Flour
     Origin: Britain
Damson Jam
     Origin: Britain
Crisp-fried Wood Avens Leaves
     Origin: Britain
Curly Dock Seed Flour Biscuits
(Curly Dock Seed Flour Flour Biscuits)
     Origin: Britain
Damson Leather
     Origin: Britain
Crispy Air Fryer Duck Breast
     Origin: Britain
Curly Dock Seed Flour Pancakes
     Origin: Britain
Dandelion and Orange Curry
     Origin: Britain
Crispy Bay Bolete Caps
     Origin: Britain
Currant Scones
     Origin: England
Dandelion Capers
     Origin: Britain
Crispy duck noodles with vegetables
     Origin: Britain
Currant Shortbread
     Origin: Scotland
Dandelion Greens
     Origin: Britain
Crispy Parmesan Cups
     Origin: Britain
Currant Soda Scones
     Origin: Ireland
Dandelion Potato Gratin
     Origin: Britain
Crispy Potato Skins
     Origin: Britain
Curranty 'Obbin
     Origin: England
Dandelion Root Coffee
     Origin: Britain
Crockpot Corned Beef and Cabbage
     Origin: Ireland
Curranty Bread
     Origin: Britain
Dandelion, Ham and Rice Soup
     Origin: Britain
Crofter Broth
     Origin: Scotland
Curried Alexanders Leaves
     Origin: Britain
Danske Omelet
(Danish Omelette)
     Origin: Denmark
Croquets of Meat or Fish
     Origin: Britain
Curried Beef
     Origin: Britain
Dark Bunloaf
     Origin: Manx
Crown Roast of Lamb
     Origin: Britain
Curried Beef in Red Wine
     Origin: Britain
Cruibins
(Barbecued Brined Pig's Trotters)
     Origin: Ireland
Curried Chestnut Soup
     Origin: Britain

Page 13 of 44