Whole coriander
Coriandrum
sativum plant
and separated
leaves..
Welcome to the summary page for FabulousFusionFood's Herb guide to Coriander along with all the Coriander containing recipes presented on this site, with 846 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives information about Coriander and a listing of all the Coriander-based recipes added to this site.
These recipes, all contain Coriander as a major herb flavouring.
This page is a continuation of the list of herb recipes including Coriander held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a herb please navigate to First Page of the Coriander Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives information about Coriander and a listing of all the Coriander-based recipes added to this site.
These recipes, all contain Coriander as a major herb flavouring.
This page is a continuation of the list of herb recipes including Coriander held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a herb please navigate to First Page of the Coriander Containing Recipes entry on this site.
The alphabetical list of all Coriander recipes on this site follows, (limited to 100 recipes per page). There are 846 recipes in total:
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| Pakistani Seekh Kebab Origin: Pakistan | Porcellum Traianum (Suckling Pig à la Trajan) Origin: Roman | Rendang Curry Paste Origin: Fusion |
| Pakora Thongba (Spicy Pakora Curry) Origin: India | Pork and Chorizo Enchiladas Origin: Mexico | Reshmi Kebab Origin: Britain |
| Palakottai Curry (Jackfruit Seed Curry) Origin: India | Pork Vindaloo with Vindaloo Masala Origin: Britain | Restaurant-style Butter Chicken Origin: India |
| Paneer Bhurji Origin: India | Pork Vindaloo with Vindaloo Paste Origin: Britain | Restaurant-style Madras Curry Origin: Britain |
| Paneer Jalfrezi Origin: Britain | Potato and Bean Casserole with Tomatoes Origin: Ireland | Restaurant-style Monkfish Curry Origin: Britain |
| Paneer Kofta Origin: India | Potato and Coriander Soup Origin: Ireland | Restaurant-style Naan Bread Origin: India |
| Paneer Lababdar Origin: India | Potato and Gourd Chakee Origin: Anglo-Indian | Restaurant-style Vegetable Dum Biryani Origin: Britain |
| Paneer Lababdar Origin: India | Potato Wedges with Curry Sauce Origin: Britain | Riz Créole (Creole Rice) Origin: Guadeloupe |
| Paneer Makhanwala Origin: India | Prawn Balti Origin: Britain | Rogan Josh Masala Origin: Britain |
| Paneer Paratha Origin: India | Prawn Balti Origin: Britain | Saag Bhaji (Spinach Curry) Origin: India |
| Paneer Pasanda Origin: India | Prawn Balti Origin: Britain | Saag Khumb (Mushroom Saag) Origin: Britain |
| Paneer Roll Origin: India | Prawn Caldine Origin: India | Saba Breadfruit Curry Origin: Saba |
| Paneer Shabnam Origin: India | Prawn Curry Origin: Bangladesh | Sabzi Polo (Herbed Rice) Origin: Iran |
| Paneer Tikka Masala Origin: India | Prawn Puri Origin: Britain | Saint Lucia Curried Goat Origin: Saint Lucia |
| Paradise Salsa Origin: Cayman Islands | Pressure Cooker Butter Chicken Curry Origin: Britain | Saint Vincent Curry Goat Origin: Saint Vincent |
| Party Poussins Origin: Britain | Pressure Cooker Chana Aloo Curry (Pressure Cooker Chickpea Curry) Origin: Britain | Saint Vincent Pig Feet Souse Origin: Saint Vincent |
| Pašrūtum (Unwinding Mesopotamian Vegetable Stew) Origin: Mesopotamia | Pressure Cooker Chicken Korma Origin: Fusion | Sajilo Kukhura ko Momo (Nepalese Chicken Momo Dumplings) Origin: Nepal |
| Pastelitos de yuca con atún (Cassava and Tuna Pies) Origin: Colombia | Pressure Cooker Massaman Beef Curry Origin: Britain | Salmon Durban Curry Origin: Fusion |
| Pastilla au Poulet (Chicklen Pastilla) Origin: Morocco | Pressure Cooker Spicy Carrot Soup Origin: Britain | Salmon Tostadas Origin: Fusion |
| Patina Fusilis (A Dish of Wild Herbs) Origin: Roman | Pulpo con salsa cítrica de mango (Octopus with citrus mango sauce) Origin: Easter Island | Salsa Bandera Origin: Mexico |
| Pav Bhaji (Spicy Vegetables with Bread) Origin: India | Pumpkin Curry Origin: Britain | Salsa de Frutas (Fruit Salsa) Origin: Mexico |
| Pazun Hin (Prawn Curry) Origin: Myanmar | Pumpkin with Nilgiri Sauce Origin: India | Salsa de Mango (Mexican Mango Salsa) Origin: Mexico |
| Peanut Chicken Curry Origin: Fusion | Qabooli Rice Origin: Oman | Salsa de Tomatillo (Tomatillo Salsa) Origin: Mexico |
| Peanut-crusted basa fillets Origin: Britain | Quesabirria Tacos Origin: Mexico | Salsa Pebre Origin: Chile |
| Pebre (Chilean Chilli Salsa) Origin: Chile | Quick Parsi Fish Patia Origin: India | Salsa Rosada (Pink Sauce) Origin: Dominican Republic |
| Peruvian Ceviche Origin: Peru | Rajma (Kidney Bean Curry) Origin: Bangladesh | Salsa Rosada (Pink Sauce) Origin: Colombia |
| Peruvian Goat Stew Origin: Peru | Rangood na Vaal (Gujarati Butter Bean Curry) Origin: India | Salsa Rosada (Pink Sauce) Origin: Venezuela |
| Phool gobhi Achari Origin: India | Rasam Origin: Southern India | Salsa Verde de Tomatillo (Tomatillo Salsa Verde) Origin: Mexico |
| Pigeon Curry Origin: India | Rava Idli (Semolina Idli) Origin: India | Salsify Fritters Origin: Britain |
| Pipián (Chicken in Peanut Sauce) Origin: Philippines | Red Bean Soup with Guacamole Salsa Origin: Mexico | Salt and Pepper Squid Rings Origin: South Africa |
| Poha Chivda (Cabbage Chivda) Origin: India | Red Chicken Pakora Origin: Britain | Saltfish Accra Origin: Barbados |
| Poisson Farci à la Saint-Louisienne (Stuffed Fish, in the Manner of St Louis) Origin: Senegal | Red Lentil Dosa Origin: India | Saltfish Buljolde Origin: Antigua |
| Poisson Salé (Salt Fish) Origin: Mauritius | Red Lentil Pancakes Origin: Fusion | |
| Porcellum Coriandratum (Suckling Pig with Coriander Sauce) Origin: Roman | Red Zhug (Yemenite Hot Sauce) Origin: Yemen |
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