Whole coriander
Coriandrum
sativum plant
and separated
leaves..
Welcome to the summary page for FabulousFusionFood's Herb guide to Coriander along with all the Coriander containing recipes presented on this site, with 754 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain Coriander as a major herb flavouring.
This page is a continuation of the list of herb recipes including Coriander held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a herb please navigate to First Page of the Coriander Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain Coriander as a major herb flavouring.
This page is a continuation of the list of herb recipes including Coriander held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a herb please navigate to First Page of the Coriander Containing Recipes entry on this site.
The alphabetical list of all Coriander recipes on this site follows, (limited to 100 recipes per page). There are 754 recipes in total:
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| Kenyan Mchuzi wa Samaki (Swahili Fish Curry) Origin: Kenya | Lamb Bhuna Origin: Britain | Masor Tenga (Assamese Red Fish Curry) Origin: India |
| Khachapuri iz Fasoli (Georgian Bean Pie) Origin: Georgia | Lamb Karahi Origin: India | Matki Chi Rassa Bhaji (Maharashtrian Style Moth Beans) Origin: India |
| Khao Pune (Chicken Curry Noodles) Origin: Laos | Lamb Koftas Origin: North Africa | Mattar Paneer (Green Peas and Curd Cheese Curry) Origin: Britain |
| Khasi Ko Masu (Nepali Goat Meat Curry) Origin: Nepal | Lamb Rogan Josh Origin: India | Mauritian Colombo Chicken Curry Origin: Mauritius |
| Khatte Pudina Aloo (Tangy Minted Potatoes) Origin: India | Lamb Rogan Josh Origin: Britain | Mauritian Prawn Curry Origin: Mauritius |
| Khayan thee Hnat (Burmese Stuffed Aubergine Curry) Origin: Myanmar | Lamb Saag Restaurant Style Origin: India | Meatball Madras Curry Origin: South Africa |
| Khela Kalia (West Bengali Lamb Curry) Origin: India | Lamb Tarkari (Lamb Yoghurt Curry) Origin: Nepal | Melcas (Cheese Sweetened with Honey) Origin: Roman |
| Khowsuey Origin: Chile | Lamb with New Potatoes and Coriander Origin: Ireland | Methi Murgh (Methi Chicken) Origin: India |
| Khumb Matar (Mushroom and Green Pea Curry) Origin: India | Leftover Turkey and Chickpea Curry Origin: Fusion | Mexican Spirals Origin: American |
| Kidney Bean and Black Bean Curry Origin: Fusion | Leftovers Butter Turkey Origin: Britain | Mexican-style Mackerel and Rice Origin: Fusion |
| Kidney Bean Curry Origin: Britain | Leftovers Turkey Curry Origin: America | Mexican-style Steaks with Avocado Salsa Origin: British |
| Kilo'a Origin: Tokelau | Lemongrass Pork with Rice Noodles Origin: Australia | Microwave Akoori (Microwave Indian Scrambled Eggs) Origin: India |
| King Prawn Pathia Origin: Britain | Lenticula (Roman Spicy Lentils) Origin: Roman | Microwave Garam Masala Vegetable Curry Origin: Britain |
| King Scallop in Molee Sauce Origin: Manx | Libyan Camel Meatballs Origin: Libya | Microwave Peanut Chicken with Noodles Origin: Britain |
| Kishke (Stuffed Derma) Origin: Uzbekistan | Lobio Tkemali (Red Beans with Sour Plums and Balsamic Vinegar) Origin: Georgia | Microwave Shakshuka Origin: Fusion |
| Kiwi Lamb Curry Origin: New Zealand | Locrio (Dominican One-pot Chicken and Rice) Origin: Dominican Republic | Minutal Dulce ex Citriis (Sweet Citron Ragout) Origin: Roman |
| Kohlapuri Chicken (Maharashtra Chicken Curry) Origin: India | Lumbuli assi ita fiunt (Stuffed Kidneys or Testicles) Origin: Roman | Mirkapaya Mamsam Koora Origin: India |
| Kokam Soup Origin: India | Macau-style Portuguese Curry Chickeno (Macau-style Portuguese Curry Chicken) Origin: Portugal | Missi Roti Origin: India |
| Kokoda (Oceanian Ceviche) Origin: Fiji | Macher Jhol (Bengali Carp Curry) Origin: India | Missi Roti Origin: India |
| Kokoda (Fijian Ceviche) Origin: Fiji | Mackerel and Tamarind Noodle Soup Origin: Fusion | Mixed Mushroom Soup with Chu Hou Origin: Fusion |
| Kokoda (Oceanian Ceviche) Origin: Papua New Guinea | Mahjouba (Algerian Crêpes) Origin: Algeria | Mixed Vegetable Curry Origin: Britain |
| Kokoda (Oceanian Ceviche) Origin: Solomon Islands | Makher Taukari (Fish Curry) Origin: Bangladesh | Mixtura cum amygdalinam et sesamae (Almond, Seame and Herb Purée) Origin: Roman |
| Kokum Kari (Kokam Curry) Origin: India | Makher Taukari II (Fish Curry II) Origin: Bangladesh | Mixtura cum Caseo (Soft Cheese and Herb Purée) Origin: Roman |
| Kombdi Masala Origin: India | Malabar Chicken Biryani Origin: India | Mixtura cum Nucleis Pineis (Pine Nut, Cheese and Herb Pâté) Origin: Roman |
| Korma Curry Paste Origin: Britain | Malai Tikka Origin: Britain | Mohinga Origin: Myanmar |
| Korma Masala Origin: India | Malaysian Chicken Curry Origin: Malaysia | Molokheya au Poulet (Chicken Molokhia) Origin: Tunisia |
| Kozi Ishtu (Keralan Chicken Ishtu) Origin: India | Malaysian Chicken Curry Origin: Cocos Islands | Molokhia (Egyptian Greens Soup) Origin: Egypt |
| Kuku (Chicken) Origin: Kenya | Malaysian Chicken Curry Origin: Christmas Island | Monkfish Choo Chee Curry Origin: Britain |
| Laal Chicken Curry Origin: Britain | Malaysian Laksa Origin: Malaysia | Monkfish Skewers with Coconut and Coriander Origin: Britain |
| Lagman Spice Blend Origin: Kyrgyzstan | Maraq Fahfah (Somali Soup) Origin: Somalia | Mooli and Garlic Beef with Pine Nuts Origin: Australia |
| Lagman Spice Blend Origin: Tajikistan | Maraq Fahfah (Somali Soup) Origin: Somaliland | Moongre ki Subzi (Radish Pod and Potato Sauté) Origin: India |
| Lagman Spice Blend Origin: Uzbekistan | Markit Ommalah (Chickpea and Lentil Stew) Origin: Tunisia | Moqueca de Camarão (Prawn Stew) Origin: Angola |
| Lagman Spice Blend Origin: Afghanistan | Masala Snoek Origin: South Africa | |
| Lagman Spice Blend Origin: Turkmenistan | Masaledaar Bakre ki Kaleji Gurda Phepsa (Lamb Offal Curry) Origin: India |
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