FabulousFusionFood's European Recipes 72th Page

The map of Europe. The map of Europe with the four regions of Europe, according to the UN geoscheme
classification, shown.
Welcome to the summary page for FabulousFusionFood's European recipes. This page provides links to all the European recipes presented on this site, with 8315 recipes in total.

These recipes, for the major part, originate in the Europe. Otherwise they are fusion recipes with major European influences.

This page is a continuation of the list of European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the European Recipes entry on this site.


The alphabetical list of all the European recipes on this site follows, (limited to 100 recipes per page). There are 8315 recipes in total:

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Stewed Rhubarb and Angelica
     Origin: Britain
Stragotto Sauce
     Origin: Britain
Stuffed Mallow Leaves
     Origin: Britain
Stewed Roach
     Origin: British
Strathbogie Mist
     Origin: Scotland
Stuffed Parasol Caps
     Origin: Britain
Stewed Rump of Beef
     Origin: British
Straw Fries
     Origin: Britain
Stuffed Parasol Mushrooms
     Origin: Britain
Stewed Rump of Beef
     Origin: British
Strawberry and Daisy Sponge Cake
     Origin: Britain
Stuffed Pheasant Breasts with Prune
Sauce

     Origin: Scotland
Stewed Scallops in Milk
     Origin: Britain
Strawberry and Honey Ice Cream
     Origin: Britain
Stuffed Plaice Swirls
     Origin: Britain
Stewed Shin of Beef
     Origin: British
Strawberry and Macadamia Blondies
     Origin: Britain
Stuffed Poussin with Madeira Sauce
     Origin: Britain
Stewed Sirloin of Beef
     Origin: British
Strawberry and Raspberry Fruit Compote
     Origin: British
Stuffed Roast Chicken
     Origin: Britain
Stewed Smoked, Sun-dried Fish
     Origin: Montenegro
Strawberry and Rhubarb Compote
     Origin: Britain
Stuffed Sardines
     Origin: Britain
Stewed Tench
     Origin: British
Strawberry Blancmange
     Origin: Britain
Stuffed Shoulder of Lamb
     Origin: British
Stewed Trout
     Origin: British
Strawberry Cheesecake Topping
     Origin: Britain
Stuffed Shoulder of Mutton
     Origin: British
Stewed Venison
     Origin: British
Strawberry Conserve
     Origin: Britain
Stuffed Tomato Parcels
     Origin: Britain
Sticky Asian-style Pork Neck Chops
     Origin: Britain
Strawberry Eve's Pudding
     Origin: Britain
Stuffing for Hares
     Origin: British
Sticky Buns
     Origin: Britain
Strawberry Fairy Cakes
     Origin: Britain
Sturgeon à la Bourguignotte
     Origin: British
Sticky Chicken Drumsticks
     Origin: Britain
Strawberry Flan with Redcurrant Glaze
     Origin: Britain
Sturgeon à la Cardinal
     Origin: British
Sticky Ginger Pudding
     Origin: Britain
Strawberry Galette
     Origin: Britain
Sturgeon à la Royale
     Origin: British
Sticky Guinness Chicken Wings
     Origin: Ireland
Strawberry Ice Cream
     Origin: Britain
Suck Cream
     Origin: England
Sticky Guinness Pudding
     Origin: Britain
Strawberry Jam
     Origin: Britain
Suet Crust for Pies and Puddings
     Origin: Britain
Sticky Lamb Ribs
     Origin: Britain
Strawberry Jelly
     Origin: England
Suet Pudding
     Origin: Britain
Sticky Rhubarb Cake
     Origin: Britain
Strawberry Knotweed Ice Lollies
     Origin: Britain
Suet-less Mincemeat
     Origin: Britain
Sticky Toffee Pudding
     Origin: Britain
Strawberry Knotweed Pie
     Origin: Britain
Suffolk Pickle for Hams
     Origin: Britain
Sticky Toffee Pudding
     Origin: Scotland
Strawberry Palmiers
     Origin: France
Suffolk-cured Turkey
     Origin: Britain
Stilton and Port Pâté
     Origin: Britain
Strawberry Shortcake Cupcakes
     Origin: Britain
Sugar Mice
     Origin: Britain
Stinging Nettle and Wild Garlic Pesto
     Origin: Britain
Strawberry Sorbet
     Origin: Britain
Sugar Plums
     Origin: Britain
Stinging Nettle Chips
     Origin: Britain
Strawberry-topped Cheesecake
     Origin: Britain
Sugared Flower Shortbreads
     Origin: Britain
Stir-fried Japanese Knotweed Tips
     Origin: Britain
Stroopwafels
     Origin: Netherlands
Sugarplum Turkish Delights
     Origin: Britain
Stir-fry of Noodles with Hogweed and
Ribwort Plantain Flower Buds

     Origin: Britain
Strozzapreti
(Penne Pasta with Cream and Bacon Sauce)
     Origin: San Marino
Summer Berries with Warm Sabayon Glaze
     Origin: Britain
Stock for Clear Soup
     Origin: British
Struan Bread
     Origin: Scotland
Summer Berry Loaf
     Origin: Britain
Stock For White Soup
     Origin: British
Strudelteig Pastry
(Strudel Dough)
     Origin: Austria
Summer Lamb Casserole
     Origin: Britain
Stoved Chicken
     Origin: Scotland
Studenetz
(Jellied Ham Hocks)
     Origin: Ukraine
Summer Soup
     Origin: British
Stoved Howtowdie wi' Drappit
Eggs

     Origin: Scotland
Stufato del Pescatore
(Italian Fisherman's Stew)
     Origin: Italy
Summer Tomato Soup
     Origin: Britain
Stovies
     Origin: Scotland
Stuffat Tal-Fenek
(Rabbit Stew)
     Origin: Malta
Summer Truffle Paste
     Origin: Britain
Stovies II
     Origin: Scotland
Stuffat Tal-Qarnit
(Octopus Stew)
     Origin: Malta
Summer Vegetable Parcels
     Origin: Britain
Stracciatella
(Ragged Egg Soup)
     Origin: Italy
Stuffed and Baked Carp
     Origin: British
Stracotto alla Romana
     Origin: Italy
Stuffed Giant Puffball
     Origin: British

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