FabulousFusionFood's Africa Recipes 5th Page

The map of Central Africa. The map of Africa with the 9 countries of Central Africa shown.
Welcome to the summary page for FabulousFusionFood's Central Africa recipes. This page provides links to all the Central Africa recipes presented on this site, with 560 recipes in total.

These recipes, for the major part, originate in Central Africa. Otherwise they are fusion recipes with major Central African influences.

This page is a continuation of the list of African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the African Recipes entry on this site.


The alphabetical list of all the African recipes on this site follows, (limited to 100 recipes per page). There are 560 recipes in total:

Page 5 of 6



Pomegranate Ice
     Origin: South Africa
Ravir de Deku
(Deku Delight)
     Origin: DR-Congo
Semolina and Ground Rice FuFu
     Origin: West Africa
Pondu
     Origin: Congo
Reedmace Starch Bouille
     Origin: African Fusion
Shisa Nyama
     Origin: South Africa
Pot Bread
     Origin: Southern Africa
Restaurant-style Chakalaka
     Origin: South Africa
Shisa Nyama Spice Blend
     Origin: South Africa
Potage Congolaise
(Congolese Soup)
     Origin: Congo
Roast Chicken with Moroccan Spices
     Origin: African Fusion
Simple Suya Poussin
     Origin: African Fusion
Potjeikos
     Origin: Southern Africa
Roast Leg of Lamb with Moroccan Spices
     Origin: African Fusion
Sirop de Menthe au Lait
(Mint Syrup with Milk)
     Origin: Gabon
Poulet à la Noix de Coco et aux
Arachides

(Chicken with Coconut and Peanuts)
     Origin: Gabon
Roast Quince Fool with Madeira
     Origin: South Africa
Skilpadjie
(Afrikaans Faggots)
     Origin: South Africa
Poulet à la Sauce Tomate
(Chicken with Tomato Sauce)
     Origin: Gabon
Roast Stuffed Pigeons
     Origin: South Africa
Slangetjies
(Pea Flour Noodles)
     Origin: South Africa
Poulet à la Moambe
(Chicken Moambe)
     Origin: DR-Congo
Rochers Congolaise
(Congolese Rock Cakes)
     Origin: Congo
Slappap
(Soft Maize Porridge)
     Origin: South Africa
Poulet à la Moutarde
(Gabon Mustard Chicken)
     Origin: Gabon
Rooibos Chai Jelly
     Origin: South Africa
Smoky Sweetcorn and Avocado Salsa
     Origin: South Africa
Poulet aux Bananes Plantains
(Chicken with Plantains)
     Origin: Cameroon
Rooibos Krummelpap
(Rooibos Crumbly Maize Meal)
     Origin: South Africa
Smoored Cold Meats
     Origin: South Africa
Poulet aux Maniocs
(Chicken with Cassava)
     Origin: DR-Congo
Rooseterkoek
     Origin: South Africa
Smoored Fish with Tomatoes
     Origin: South Africa
Poulet Directeur Général
     Origin: Cameroon
Roosterkoek with Filling
     Origin: South Africa
Smoorsnoek with Cabbage
     Origin: South Africa
Poulet Moambe
(Chicken Moambe)
     Origin: Congo
Rose Geranium Scented Sugar
     Origin: South Africa
Snoek Bobotie
     Origin: South Africa
Poulet Nyembwe
     Origin: Gabon
Saboera Biscuits
     Origin: South Africa
Snyboontjies Bredie
(Green Bean Bredie)
     Origin: South Africa
Poulet Rôti Tchadienne
(Chadian-style Roast Chicken)
     Origin: Chad
Safou a la Sauce Tomate
(Bush Pears in Tomato Sauce)
     Origin: Cameroon
Sonhos de Banana
(Banana Dreams)
     Origin: Sao Tome
Preserved Lemons
     Origin: North Africa
Saka saka
(Congolese Cassava Leaves)
     Origin: Congo
South African Braai Chicken Spice
     Origin: South Africa
Pressure Cooker Curried Beef Stew
     Origin: South Africa
Salada Limao
(Lemon Salad)
     Origin: Angola
South African Cape Malay Curry
     Origin: South Africa
Pressure Cooker Steamed Mealie Bread
     Origin: South Africa
Salade de tripes
(Tripe Salad)
     Origin: Chad
South African Christmas Pudding
     Origin: South Africa
Pudding Egusi
(Egusi Pudding)
     Origin: Cameroon
Salade du Tchad
(Chadian Salad)
     Origin: Chad
South African Curried Peanut Soup
     Origin: South Africa
Pudim de Pão de Chocolat
(Chocolate Bread Pudding)
     Origin: Angola
Salomi
     Origin: South Africa
South African Curry Powder
     Origin: South Africa
Pullau Chicken
     Origin: South Africa
Salsa de Abacate de Guineano
(Equatorial Guinean Avocado Salsa)
     Origin: Equatorial Guinea
South African Fig Jam
     Origin: South Africa
Pumpkin and Tomato Soup
     Origin: West Africa
Salsa de Cacahuete con Pollo
(Peanut Sauce with Chicken)
     Origin: Equatorial Guinea
South African Ginger Biscuits
     Origin: South Africa
Pumpkin Skin Confit
     Origin: South Africa
Salsa de Espinacosas
(Spinach Salsa)
     Origin: Equatorial Guinea
South African Lamb Curry
     Origin: South Africa
Purée d'Oseille
(Hibiscus Leaf Purée)
     Origin: Chad
Salt and Pepper Squid Rings
     Origin: South Africa
South African Lamb Pilaff
     Origin: South Africa
Putu-Pap
(Crumbly Pap)
     Origin: South Africa
Samp and Beans Croquettes
     Origin: South Africa
South African Potato Salad
     Origin: South Africa
Queue de Boeuf Braisée
(Braised Oxtail)
     Origin: Equatorial Guinea
Sao Tomean Calulu
     Origin: Sao Tome
South African Prego Steak
     Origin: South Africa
Quizaca
(Cassava Leaf Stew)
     Origin: Angola
Sao Tomean Feijoada
     Origin: Sao Tome
South African Rhus Bukhari
     Origin: South Africa
Râgout de Boeuf aux Bananes
(Beef Stew with Plantains)
     Origin: Central African Republic
Sauce aux Arachides du Tchad
(Chadian Peanut Sauce)
     Origin: Chad
South African Roast Potatoes with
Biltong

     Origin: South Africa
Rack of Lamb with
Sénégal Pepper Emulsion

     Origin: African Fusion
Sauce aux Champignons et Citron
(Mushroom and Lemon Sauce)
     Origin: Congo
South African Savoury Hot Cross Buns
     Origin: South Africa
Ragoût aux épinards
(Spinach Stew)
     Origin: Central African Republic
Sauce de Lapin
(Rabbit Sauce)
     Origin: Gabon
South African Tomato-hake Curry
     Origin: South Africa
Ragoût de Chévre au Riz
(Goat Stew with Rice)
     Origin: DR-Congo
Sauce Feuilles de Manioc Camerounaise
(Cameroonian Cassava Leaf Sauce)
     Origin: Cameroon
South African Vegetable Biryani
     Origin: South Africa
Ragoût Njansang
(Njansang Stew)
     Origin: Central African Republic
Sauce Koumrangan
(Hibiscus Leaf Sauce)
     Origin: Chad
Soya
(Grilled Beef, Cameroon Style)
     Origin: Cameroon
Ragout de Poisson au Njansang
(Stewed Fish with Njansang)
     Origin: Cameroon
Sauce Moundourou
(Moundourou Leaf Sauce)
     Origin: Chad
Ras el hanout
     Origin: North Africa
Seitan Nyembwe
     Origin: African Fusion

Page 5 of 6