FabulousFusionFood's Africa Recipes 4th Page
The map of Africa with the 9 countries of Central Africa shown.
Welcome to the summary page for FabulousFusionFood's Central Africa recipes. This page provides links to all the Central Africa recipes presented on this site, with 509 recipes in total.
These recipes, for the major part, originate in Central Africa. Otherwise they are fusion recipes with major Central African influences.
This page is a continuation of the list of African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the African Recipes entry on this site.
These recipes, for the major part, originate in Central Africa. Otherwise they are fusion recipes with major Central African influences.
This page is a continuation of the list of African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the African Recipes entry on this site.
The alphabetical list of all the African recipes on this site follows, (limited to 100 recipes per page). There are 509 recipes in total:
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| Miondo (Cassava Sticks) Origin: Cameroon | Oxtail Pot Pies Origin: South Africa | Pot Bread Origin: Southern Africa |
| Mitumba (Cassava Sticks) Origin: Cameroon | Paella de Carne de Caza (Bushmeat Paella) Origin: Equatorial Guinea | Potage Congolaise (Congolese Soup) Origin: Congo |
| Moambé Stew Origin: Congo | Paella de Pintada (Guineafowl Paella) Origin: Equatorial Guinea | Potjeikos Origin: Southern Africa |
| Moelleux au Chocolat Amande (Chocolate Cake with Almond Topping) Origin: Cameroon | Palaver 'Sauce' Origin: West Africa | Poulet à la Noix de Coco et aux Arachides (Chicken with Coconut and Peanuts) Origin: Gabon |
| Monkey Gland Steak Origin: Southern Africa | Pampoenkokies (Christmas Fruit Fritters) Origin: South Africa | Poulet à la Sauce Tomate (Chicken with Tomato Sauce) Origin: Gabon |
| Monkeygland Boerwors Hot-dogs Origin: South Africa | Pão de Cacau (Chocolate Loaf) Origin: Sao Tome | Poulet à la Moambe (Chicken Moambe) Origin: DR-Congo |
| Moqueca de Camarão (Prawn Stew) Origin: Angola | Pão Doce Origin: Sao Tome | Poulet à la Moutarde (Gabon Mustard Chicken) Origin: Gabon |
| Morogo Origin: South Africa | Pap II Origin: South Africa | Poulet aux Bananes Plantains (Chicken with Plantains) Origin: Cameroon |
| Mother-in-law Masala Origin: South Africa | Papaya Fairy Cakes with Tangy Lemon Glaze Origin: African Fusion | Poulet Directeur Général Origin: Cameroon |
| Moula Kawal (Kawal Sauce) Origin: Chad | Papo Secos (Crusty Portuguese Rolls) Origin: Angola | Poulet Moambe (Chicken Moambe) Origin: Congo |
| Muamba de Cabara (Goat Meat Muamba) Origin: Angola | Parilla de Pescado (Barbecued Fish) Origin: Equatorial Guinea | Poulet Nyembwe Origin: Gabon |
| Muamba de Galinha (Chicken Muamba) Origin: Angola | Pastéis de nata (Cream Custards) Origin: South Africa | Poulet Rôti Tchadienne (Chadian-style Roast Chicken) Origin: Chad |
| Muamba de Galinha (Angolan Chicken Muamba) Origin: Angola | Peanut and Greens Soup Origin: African Fusion | Preserved Lemons Origin: North Africa |
| Muamba Nsusu (Congo Chicken Soup) Origin: Congo | Peanut Soup Origin: West Africa | Pressure Cooker Curried Beef Stew Origin: South Africa |
| Mufete de Causo (Grilled Tilapia with Onion and Chilli Sauce) Origin: Angola | Pépésup (Pepper Soup) Origin: Equatorial Guinea | Pressure Cooker Steamed Mealie Bread Origin: South Africa |
| Mufete de Sardinha (Grilled Sardines with Onion and Chilli Sauce) Origin: Angola | Pepper Pasta Pie Origin: South Africa | Pudding Egusi (Egusi Pudding) Origin: Cameroon |
| N'dolé (Bitterleaf Stew) Origin: Cameroon | Pepper Soupe de Poisson (Fish Pepper Soup) Origin: Cameroon | Pullau Chicken Origin: South Africa |
| N'dolé avec Poisson (Fish and Bitterleaf Stew) Origin: Gabon | Peri-peri Chicken Origin: South Africa | Pumpkin and Tomato Soup Origin: West Africa |
| N'dolé avec Poulet (Chicken N'Dolé) Origin: Cameroon | Peri-peri Prawn Pasta Origin: South Africa | Purée d'Oseille (Hibiscus Leaf Purée) Origin: Chad |
| Nèkango Karako (Home-made Peanut Paste) Origin: Central African Republic | Pick a Pepper Soup Origin: Equatorial Guinea | Putu-Pap (Crumbly Pap) Origin: South Africa |
| Ndizi na Nyama (Plantains with Meat) Origin: East Africa | Pilau Masala Powder Origin: East Africa | Quizaca (Cassava Leaf Stew) Origin: Angola |
| Ndolé à la Viande (Bitterleaf with Meat) Origin: Cameroon | Piquant Grape Jelly Origin: South Africa | Râgout de Boeuf aux Bananes (Beef Stew with Plantains) Origin: Central African Republic |
| Ndomba de Poisson (Fish Cooked in Banana Leaves) Origin: Cameroon | Piri-piri Oil Origin: South Africa | Rack of Lamb with Sénégal Pepper Emulsion Origin: African Fusion |
| Ndomba de Porc (Pork Cooked in Banana Leaves) Origin: Cameroon | Piri-Piri Sauce Origin: West Africa | Ragoût aux épinards (Spinach Stew) Origin: Central African Republic |
| Nettle Greens and Peanut Stew Origin: African Fusion | Piri-Piri Sauce II Origin: sub-Saharan Africa | Ragoût de Chévre au Riz (Goat Stew with Rice) Origin: DR-Congo |
| New Orleans Style Pumpkin Pie Origin: South Africa | Plantains in Coconut Milk Origin: South Africa | Ragoût Njansang (Njansang Stew) Origin: Central African Republic |
| Ngege with Peanut Sauce (Tilapia with Peanut Sauce) Origin: East Africa | Plantano Macho Frito (Fried Plantain Chips) Origin: Equatorial Guinea | Ragout de Poisson au Njansang (Stewed Fish with Njansang) Origin: Cameroon |
| Ngukassa (Plantain Soup) Origin: Central African Republic | Pó de Caril São Tomé (Sao Tomean Curry Powder) Origin: Sao Tome | Ras el hanout Origin: North Africa |
| Njanga Rice Origin: Cameroon | Poisson au Fúmbwa (Fish with Fumbwa) Origin: Central African Republic | Ravir de Deku (Deku Delight) Origin: DR-Congo |
| Nnam Owondo Origin: Cameroon | Poissons en sauce aux arachides (Fish in Groundnut Sauce) Origin: Gabon | Reedmace Starch Bouille Origin: African Fusion |
| Nyembwe Sauce Origin: Gabon | Pollo con Salsa de Cacahuetes (Chicken with Peanut Sauce) Origin: Equatorial Guinea | Restaurant-style Chakalaka Origin: South Africa |
| Nyma Choma (Roast Meat) Origin: East Africa | Polvo à São Tomé (Sao Tomean Octopus) Origin: Sao Tome | Roast Chicken with Moroccan Spices Origin: African Fusion |
| Ogi Origin: West Africa | Pomegranate Ice Origin: South Africa | |
| Okok (Eru Leaf Stew) Origin: Cameroon | Pondu Origin: Congo |
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