FabulousFusionFood's Africa Recipes 4th Page

The map of Central Africa. The map of Africa with the 9 countries of Central Africa shown.
Welcome to the summary page for FabulousFusionFood's Central Africa recipes. This page provides links to all the Central Africa recipes presented on this site, with 447 recipes in total.

These recipes, for the major part, originate in Central Africa. Otherwise they are fusion recipes with major Central African influences.

This page is a continuation of the list of Central African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Central Africa then please go back to the First Page of the Central African Recipes entry on this site.


The alphabetical list of all the Central African recipes on this site follows, (limited to 100 recipes per page). There are 447 recipes in total:

Page 4 of 5



Njanga Rice
     Origin: Cameroon
Polvo à São Tomé
(Sao Tomean Octopus)
     Origin: Sao Tome
Saboera Biscuits
     Origin: South Africa
Nnam Owondo
     Origin: Cameroon
Pondu
     Origin: Congo
Safou a la Sauce Tomate
(Bush Pears in Tomato Sauce)
     Origin: Cameroon
Nyembwe Sauce
     Origin: Gabon
Pot Bread
     Origin: Southern Africa
Saka saka
(Congolese Cassava Leaves)
     Origin: Congo
Nyma Choma
(Roast Meat)
     Origin: East Africa
Potage Congolaise
(Congolese Soup)
     Origin: Congo
Salada Limao
(Lemon Salad)
     Origin: Angola
Ogi
     Origin: West Africa
Potjeikos
     Origin: Southern Africa
Salomi
     Origin: South Africa
Okok
(Eru Leaf Stew)
     Origin: Cameroon
Poulet à la Noix de Coco et aux
Arachides

(Chicken with Coconut and Peanuts)
     Origin: Gabon
Salsa de Abacate de Guineano
(Equatorial Guinean Avocado Salsa)
     Origin: Equatorial Guinea
Oxtail Pot Pies
     Origin: South Africa
Poulet à la Sauce Tomate
(Chicken with Tomato Sauce)
     Origin: Gabon
Salsa de Cacahuete con Pollo
(Peanut Sauce with Chicken)
     Origin: Equatorial Guinea
Paella de Carne de Caza
(Bushmeat Paella)
     Origin: Equatorial Guinea
Poulet à la Moutarde
(Gabon Mustard Chicken)
     Origin: Gabon
Samp and Beans Croquettes
     Origin: South Africa
Paella de Pintada
(Guineafowl Paella)
     Origin: Equatorial Guinea
Poulet aux Bananes Plantains
(Chicken with Plantains)
     Origin: Cameroon
Sao Tomean Calulu
     Origin: Sao Tome
Palaver 'Sauce'
     Origin: West Africa
Poulet Directeur Général
     Origin: Cameroon
Sao Tomean Feijoada
     Origin: Sao Tome
Pampoenkokies
(Christmas Fruit Fritters)
     Origin: South Africa
Poulet Moambe
(Chicken Moambe)
     Origin: Congo
Sauce aux Champignons et Citron
(Mushroom and Lemon Sauce)
     Origin: Congo
Pão de Cacau
(Chocolate Loaf)
     Origin: Sao Tome
Poulet Nyembwe
     Origin: Gabon
Sauce de Lapin
(Rabbit Sauce)
     Origin: Gabon
Pão Doce
     Origin: Sao Tome
Preserved Lemons
     Origin: North Africa
Sauce Feuilles de Manioc Camerounaise
(Cameroonian Cassava Leaf Sauce)
     Origin: Cameroon
Pap II
     Origin: South Africa
Pressure Cooker Curried Beef Stew
     Origin: South Africa
Sauce Koumrangan
(Hibiscus Leaf Sauce)
     Origin: Chad
Papaya Fairy Cakes with Tangy Lemon
Glaze

     Origin: African Fusion
Pressure Cooker Steamed Mealie Bread
     Origin: South Africa
Sauce Moundourou
(Moundourou Leaf Sauce)
     Origin: Chad
Parilla de Pescado
(Barbecued Fish)
     Origin: Equatorial Guinea
Pudding Egusi
(Egusi Pudding)
     Origin: Cameroon
Seitan Nyembwe
     Origin: African Fusion
Peanut and Greens Soup
     Origin: African Fusion
Pullau Chicken
     Origin: South Africa
Semolina and Ground Rice FuFu
     Origin: West Africa
Peanut Soup
     Origin: West Africa
Purée d'Oseille
(Hibiscus Leaf Purée)
     Origin: Chad
Simple Suya Poussin
     Origin: African Fusion
Pépésup
(Pepper Soup)
     Origin: Equatorial Guinea
Putu-Pap
(Crumbly Pap)
     Origin: South Africa
Sirop de Menthe au Lait
(Mint Syrup with Milk)
     Origin: Gabon
Pepper Pasta Pie
     Origin: South Africa
Quizaca
(Cassava Leaf Stew)
     Origin: Angola
Slangetjies
(Pea Flour Noodles)
     Origin: South Africa
Pepper Soupe de Poisson
(Fish Pepper Soup)
     Origin: Cameroon
Râgout de Boeuf aux Bananes
(Beef Stew with Plantains)
     Origin: Central African Republic
Snoek Bobotie
     Origin: South Africa
Peri-peri Chicken
     Origin: South Africa
Rack of Lamb with
Sénégal Pepper Emulsion

     Origin: African Fusion
Sonhos de Banana
(Banana Dreams)
     Origin: Sao Tome
Peri-peri Prawn Pasta
     Origin: South Africa
Ragoût aux épinards
(Spinach Stew)
     Origin: Central African Republic
South African Braai Chicken Spice
     Origin: South Africa
Pick a Pepper Soup
     Origin: Equatorial Guinea
Ragoût de Chévre au Riz
(Goat Stew with Rice)
     Origin: DR-Congo
South African Cape Malay Curry
     Origin: South Africa
Pilau Masala Powder
     Origin: East Africa
Ragoût Njansang
(Njansang Stew)
     Origin: Central African Republic
South African Curried Peanut Soup
     Origin: South Africa
Piri-piri Oil
     Origin: South Africa
Ras el hanout
     Origin: North Africa
South African Curry Powder
     Origin: South Africa
Piri-Piri Sauce
     Origin: West Africa
Ravir de Deku
(Deku Delight)
     Origin: DR-Congo
South African Fig Jam
     Origin: South Africa
Piri-Piri Sauce II
     Origin: sub-Saharan Africa
Reedmace Starch Bouille
     Origin: African Fusion
South African Ginger Biscuits
     Origin: South Africa
Plantains in Coconut Milk
     Origin: South Africa
Restaurant-style Chakalaka
     Origin: South Africa
South African Lamb Curry
     Origin: South Africa
Plantano Macho Frito
(Fried Plantain Chips)
     Origin: Equatorial Guinea
Roast Chicken with Moroccan Spices
     Origin: African Fusion
South African Lamb Pilaff
     Origin: South Africa
Pó de Caril São Tomé
(Sao Tomean Curry Powder)
     Origin: Sao Tome
Roast Leg of Lamb with Moroccan Spices
     Origin: African Fusion
South African Rhus Bukhari
     Origin: South Africa
Poisson au Fúmbwa
(Fish with Fumbwa)
     Origin: Central African Republic
Roast Stuffed Pigeons
     Origin: South Africa
South African Savoury Hot Cross Buns
     Origin: South Africa
Poissons en sauce aux arachides
(Fish in Groundnut Sauce)
     Origin: Gabon
Rochers Congolaise
(Congolese Rock Cakes)
     Origin: Congo
Pollo con Salsa de Cacahuetes
(Chicken with Peanut Sauce)
     Origin: Equatorial Guinea
Rose Geranium Scented Sugar
     Origin: South Africa

Page 4 of 5