FabulousFusionFood's British Recipes 52th Page

The flag and coat of arms of the United Kingdom. The flag of the UK (left) and the coat of arms (centre), with the arms
in respect of Scotland, far right.
Welcome to the summary page for FabulousFusionFood's British recipes, part of the British Isles. This page provides links to all the British recipes presented on this site, with 6510 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Indian recipes added to this site.

These recipes, for the major part, originate in Britain. Otherwise they are fusion recipes resulting from British colonialism. The British recipes on this site are also sub-divided according to the country they originate from, so you can browse our list of Welsh (Cymric) Recipes, English Recipes (now with a sub-division of Cornish Recipes), Scottish Recipes, Irish Recipes and with a new page for Manx recipes. Of course, there are recipes which are known throughout the British Isles and these are represented here. With over 7500 modern and historic recipes, the British recipe collection represents the largest collection of recipes on this site, and the largest collection of British recipes anywhere on the web.

This page is a continuation of the list of British recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief History of Britain then please go back to the First Page of the British Recipes entry on this site.


The alphabetical list of all British recipes on this site follows, (limited to 100 recipes per page). There are 6510 recipes in total:

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Seafood Curry
     Origin: Scotland
Sgoniau Tatws
(Potato Scones)
     Origin: Welsh
Simple Pickled Onions
     Origin: British
Seam, Potato and Peas Chakee
     Origin: Anglo-Indian
Sgoniau Triog
(Treacle Scones)
     Origin: Welsh
Simple White Sauce
     Origin: British
Seam, Potato, and Peas Chahkee
     Origin: Anglo-Indian
Shalot Gravy
     Origin: Britain
Sippets à la Reine
     Origin: Britain
Seaweed Flour Biscuits
     Origin: Britain
Shalot Sauce for Roast Fowls
     Origin: British
Sirop Ffrwythau'r Hydref
(Autumn Fruit Syrup)
     Origin: Welsh
Seaweed Relish
     Origin: Britain
Shaped Dinner Rolls
     Origin: Britain
Siwin
(Sewin)
     Origin: Welsh
Seaweed Salt
     Origin: Britain
Sharp Sauce
     Origin: Britain
Siwin wedi'i serio gyda Stwns Bara
Lawr, Samffir, Sbigoglys a Phys

(Seared Sea Trout with Laver Mash,
Samphire, Spinach and Peas)
     Origin: Welsh
Seaweed Seasoning
     Origin: Britain
Shatkora Beef Curry BIR
     Origin: Britain
Sizzling Scallops
     Origin: Britain
Seaweed Soup II
     Origin: Scotland
Sheep's Brains en Matelote
     Origin: British
Skate
     Origin: British
Seaweed Wolfberry Cupcakes
     Origin: Britain
Sheep's Feet or Trotters
     Origin: British
Skate Curry
     Origin: Britain
Seaweed, Greens, and Feta Spring
Omelette

     Origin: Britain
Sheep's Head Galimaufried
     Origin: British
Skate with Caper Sauce
     Origin: British
Seik Kawab
(Seikh Kebab)
     Origin: Anglo-Indian
Shellbread
     Origin: Britain
Skewered Pigeon Breasts
     Origin: British
Seitan
     Origin: Britain
Shellfish and Leek Roly-poly
     Origin: Britain
Skirlie
     Origin: Scotland
Selkirk Bannock
     Origin: Scotland
Shellfish Seaweed Pudding
     Origin: Ancient
Skirlie
     Origin: Scotland
Selsig Cig Eidion a Mêl
(Beef Sausages and Honey)
     Origin: Welsh
Shepherd's Pie
     Origin: Britain
Slapan
     Origin: Welsh
Selsig Cymreig Gyda Phinafal
(Pigs in Blankets with Pineapple)
     Origin: Welsh
Sherried Chicken Liver Brochettes
     Origin: Britain
Slete Soppes
     Origin: British
Selsig Morgannwg
(Glamorgan Sausages)
     Origin: Welsh
Shetland Shortbread
     Origin: Scotland
Sliced and Broiled Beef
     Origin: British
Selsyg Kernowek
(Cornish Sausages)
     Origin: England
Ship's Biscuit
     Origin: Britain
Sliced Hilsa Fish Fried in Curry
Condiments

     Origin: Anglo-Indian
Semolina Soup
     Origin: British
Shish Kebabs
     Origin: Britain
Slipcoat Cheese
     Origin: Britain
Semolina Suet Pastry
     Origin: Anglo-Indian
Short Cakes
     Origin: Britain
Sloe Gin
     Origin: Britain
Sesame and Nettle Gomisho
     Origin: Britain
Shortbread Oatmeal Biscuits
     Origin: Scotland
Sloe Gin and Blackberry Jelly
     Origin: Britain
Sesame Chicken Brochettes
     Origin: Britain
Shortcrust Pastry Dough
     Origin: British
Sloe Jelly
     Origin: Britain
Sesame Orange Duckling
     Origin: Britain
Shoulder of Lamb à la
Montmorency

     Origin: British
Sloe Syrup
     Origin: Britain
Seville Orange Marmalade
     Origin: Britain
Shoulder of Veal
     Origin: British
Sloe Syrup Bavarois
     Origin: Britain
Sewin Gyda Saws Perlysiau
(Sea Trout with Herb Sauce)
     Origin: Welsh
Shrewsbury Biscuits
     Origin: England
Slow Cooker Aloo Gobi
     Origin: Britain
Sewin with Samphire and Laver
Purée

     Origin: Britain
Shrewsbury Cakes
     Origin: British
Slow Cooker Chicken Korma
     Origin: Britain
Sewin yn y Badell
(Pan-fried Sea Trout)
     Origin: Welsh
Shrimp Sauce
     Origin: Britain
Slow Cooker Duck and Potato Massaman
Curry

     Origin: Britain
Sgadan Hallt
(Salted HerringSalted Herring)
     Origin: Welsh
Shrimp Sauce
     Origin: Britain
Slow Cooker Lamb Rogan Josh
     Origin: Britain
Sglodion Ffwrn Sbeislydr
(Spicy Oven Chips)
     Origin: Welsh
Shropshire Cakes
     Origin: England
Slow Cooker Mushy Peas
     Origin: England
Sgoniau Bricyll a Chnau Ffrengig
(Apricot and Walnut Scones)
     Origin: Welsh
Simnel Cake
     Origin: England
Slow Cooker Vegetable Curry
     Origin: Britain
Sgoniau Caerffili
(Caerphilly Scones)
     Origin: Welsh
Simnel Cake 2
     Origin: Britain
Slow-cooked Lamb Curry
     Origin: Britain
Sgoniau Ceirios
(Cherry Scones)
     Origin: Welsh
Simnel Cupcakes
     Origin: Britain
Slow-cooked Lamb Madras
     Origin: Britain
Sgoniau Mam
(Mum's Batch Scone)
     Origin: Welsh
Simple Celery Sauce
     Origin: British
Slow-cooked Octopus with Blanched Sea
Blite or Marsh Samphire Salad

     Origin: Britain
Sgoniau Melys
(Sweet Scones)
     Origin: Welsh
Simple Cloudberry Jam
     Origin: Britain
Sgoniau Sawrus
(Savoury Scones)
     Origin: Welsh
Simple Nettle Purée
     Origin: Britain

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