FabulousFusionFood's Spice Guide for Black Pepper 12th Page

black, green, red and white peppercorns</a> Dried fruit of Piper nigrum showing black, green, red and white peppercorms.
Welcome to the summary page for FabulousFusionFood's Spice guide to Black Pepper along with all the Black Pepper containing recipes presented on this site, with 5238 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.

These recipes, all contain Black Pepper as a major flavouring.

This page is a continuation of the list of spice recipes including Black Pepper held on the FabulousFusionFood site. If you are specifically looking for this site's information on Black Pepper as a spice please navigate to First Page of the Black Pepper Containing Recipes entry on this site.


The alphabetical list of all Black Pepper recipes on this site follows, (limited to 100 recipes per page). There are 5238 recipes in total:

Page 12 of 53



Chickweed Salad
     Origin: Britain
Chipotle Chicken Tinga
     Origin: Mexico
Chulitas de Cordero
(Spanish Lamb Cutlets)
     Origin: Spain
Chicons Au Gratin
(Endive Rolls in a Cheese Sauce)
     Origin: Belgium
Chipotle Chilli Sauce
     Origin: Mexico
Chuño Phuti
     Origin: Bolivia
Chikhirtma
(Coriander and Onion Soup)
     Origin: Georgia
Chipple Pie
     Origin: England
Chyches
(Roast Chickpeas)
     Origin: England
Chilaca Pork Stew
     Origin: Mexico
Chipsi Mayai
     Origin: Tanzania
Cig Dafad Mewn Dull Cig Moch
(Welsh Mutton Ham)
     Origin: Welsh
Chile con Queso
(Chili with Cheese)
     Origin: American
Chirines Brizoles
(Grilled Pork Cutlets)
     Origin: Cyprus
Cig Eidion Mewn Cwrw
(Beef in Beer)
     Origin: Welsh
Chile Verde
(Green Chili)
     Origin: Mexico
Chirino me Kolokassi
(Pork with Taro)
     Origin: Cyprus
Cig Llo â Chorbys
(Veal with Lentils)
     Origin: Welsh
Chilean Ceviche
     Origin: Chile
Chive and Cheese Blinis with Scrambled
Eggs and Smoked Salmon

     Origin: Britain
Cig Oen Cymreig â Mêl
(Honeyed Welsh Lamb)
     Origin: Welsh
Chili Con Carne
     Origin: Fusion
Chive Omelette
     Origin: Britain
Cig Oen Cymreig Gyda Saws Mafon
(Welsh Lamb with Raspberry Sauce)
     Origin: Welsh
Chili Con Carne II
     Origin: Fusion
Chivichanga de Machaga
     Origin: America
Cig Oen Gyda Stwffin a Saws Bricyll
(Stuffed Lamb with Apricot Sauce)
     Origin: Welsh
Chili Seasoning Mix
     Origin: American
Chivito
(Uruguayan Steak and Egg Sandwich)
     Origin: Uruguay
Cig Oen Mewn Mêl a Seidr
(Lamb in Honey and Cider)
     Origin: Welsh
Chili sin Carne
(Meatless Chili)
     Origin: America
Chizu Salada
(Moroccan Carrot Salad)
     Origin: Morocco
Cinnamon Spiced Jollof Rice
     Origin: Sierra Leone
Chili-topped Jacket Potato
     Origin: America
Chmeli-Suneli
     Origin: Kyrgyzstan
Çişlik
(Shashlyk)
     Origin: Turkmenistan
Chilisill
(Chilli Herring)
     Origin: Sweden
Chole
(Chickpea Curry)
     Origin: India
Citrus Chicken
     Origin: Aruba
Chilled Asparagus Soup
     Origin: Britain
Cholent Dafina
(Moroccan Sabbath Stew)
     Origin: Morocco
Civet de Cerf
(Venison Stew)
     Origin: Reunion
Chilli Chow-Chow
     Origin: African Fusion
Cholistani Karahi
     Origin: Pakistan
Civet of Hare
     Origin: Britain
Chilli Crisp
     Origin: Korea
Chopped Liver with Zhoug
     Origin: Jewish
Claare Dyn Jishig
(Fatherless Pie)
     Origin: Manx
Chilli Hot Devil Pork
     Origin: Sri Lanka
Chorba
     Origin: Tunisia
Claclo
(Ivorian Plantain Fritter)
     Origin: Cote dIvoire
Chilli Paneer
     Origin: India
Chorba Beïda
(Algerian White Soup)
     Origin: Algeria
Clafoutis de Pissenlit
(Dandelion Clafouti)
     Origin: France
Chilli Vinegar
     Origin: Britain
Chorba Frik
(Green Wheat Soup)
     Origin: Tunisia
Clam Stovies
     Origin: Scotland
Chimichanga
     Origin: America
Choroko Sauce
     Origin: Uganda
Clapshot
     Origin: Scotland
Chimichurri
     Origin: Argentina
Chow-Chow
     Origin: American
Clarrey
(Claret)
     Origin: England
Chimichurri
     Origin: Uruguay
Christmas Ham
     Origin: Ireland
Classic Cornish Pasty
     Origin: England
Chinese Crispy Duck
     Origin: China
Christmas Island Pickled Eggs
     Origin: Christmas Island
Classic Potato Salad
     Origin: Ireland
Chinese Dumplings
     Origin: China
Christmas Leek and Brie Pie
     Origin: Britain
Classic Southern Cornbread Stuffing
     Origin: American
Chinese Fish Cakes
     Origin: China
Christmas Pastelles
     Origin: Trinidad
Classic Tartar Sauce
     Origin: France
Chinese Mushroom Soup
     Origin: China
Christmas Sweet Chestnut Soup
     Origin: Britain
Classic Vindaloo Curry
     Origin: India
Chinese Pan-fried Whole Fish
     Origin: China
Chtitha Djedj
(Chicken Chtitha)
     Origin: Algeria
Coating Consistency White Sauce
     Origin: Britain
Chinese Pork and Mushroom Meatballs
Soup

     Origin: Fusion
Chu Chee Curry Paste
     Origin: Thailand
Cobnut Pesto
     Origin: Britain
Chinese Steamed Whole Fish
     Origin: China
Chu Hou Paste
     Origin: Hong Kong
Cobnut Stuffing
     Origin: Britain
Chinese Vegetable Soup
     Origin: China
Chu Hou Paste
     Origin: Hong Kong
Cobnut Stuffing for Goose
     Origin: Britain
Chinese-spiced Goose
     Origin: Fusion
Chubolet
(Fish Balls in Tomato Sauce)
     Origin: Gambia
Coca Mallorquina
(Spanish Pizza)
     Origin: Spain
Chinese-style Barbecued Mackerel
     Origin: Fusion
Chuck Rice with Gravy
     Origin: Liberia
Coca-Cola Ham
     Origin: American
Chinese-style Meatballs
     Origin: Taiwan
Chuleta de Chancho a la Naranja
(Pork Chop with Orange)
     Origin: Ecuador
Chipirones à la Criolla
(Creole-style Squid)
     Origin: Mexico
Chuletas al Limón
(Lemon Pork Chops)
     Origin: Colombia

Page 12 of 53