
the water.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Sea Lettuce along with all the Sea Lettuce containing recipes presented on this site, with 13 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Sea Lettuce recipes added to this site.
These recipes, all contain Sea Lettuce as a major wild food ingredient.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Sea Lettuce recipes added to this site.
These recipes, all contain Sea Lettuce as a major wild food ingredient.
The alphabetical list of all Sea Lettuce recipes on this site follows, (limited to 100 recipes per page). There are 13 recipes in total:
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Cake sarrasin au blé noir, aux algues et à la truite (Savoury cake with buckwheat, seaweed and trout) Origin: France | Pickled Sea Lettuce Origin: Britain | Seaweed Seasoning Origin: Britain |
Fillet of Pork with Sea Lettuce Crust Origin: England | Quatre Algues (Four-seaweed blend) Origin: France | Shellfish Seaweed Pudding Origin: Ancient |
Honey-roasted Sea Lettuce Origin: Britain | Sea Lettuce Seasoning Origin: Ireland | Tartare d'algues fraîches (Tartare of Fresh Seaweed) Origin: France |
Huîtres à la laitue de mer (Oysters with Sea Lettuce) Origin: France | Seaweed Ribollita Origin: Fusion | |
Pain du merlu á la laitue de mer (Hake and Sea Lettuce Loaf) Origin: France | Seaweed Salt Origin: Britain |
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