FabulousFusionFood's National Dish Recipes 3rd Page

National dishes of the world logo, with a globe made of maps superimposed on a selection of national dishes. National dishes of the world logo, with a globe made of maps
superimposed on a selection of national dishes.
Welcome to FabulousFusionFood's National Dish Recipes Page — This page gives links to national dishes from countries from all around the world.

Here you will learn a little about what constitutes a National Dish, along with links to the national dishes for every country on earth. I hope you enjoy this page and will make use of the recipes for your own culinary tour of the globe.

This historical information about Cheesecakes is given below and below that you will find all the National Dish recipes on this site.

This is a continuation of the recipes listings for the National Dishes recipes on this site (the page in fact). If you would like to learn a little more about National Dishes then please go to the first listing page for these National Dishes recipes for the National Dishes information page. Here you will get just a list of the additional National Dish recipes on this site.


The alphabetical list of all the National Dishes recipes on this site follows, (limited to 100 recipes per page). There are 811 recipes in total:

Page 3 of 9



Couscous with Dried Fruit, Nuts and
Cinnamon
     Origin: Morocco		Dulse Soda Bread
     Origin: Ireland		Florentine Pizza
     Origin: Italy
Crâpes Suzettes
     Origin: France		Dumboy
     Origin: Liberia		Flying Fish with Cou Cou
     Origin: Barbados
Cracked Conch
     Origin: Bahamas		Dušené kysané zelí
(Braised Sauerkraut)
     Origin: Czech		Fondue
     Origin: Switzerland
Crème Caramel
     Origin: France		Egusi Soup
     Origin: Nigeria		Fool Medames
(Egyptian Beans)
     Origin: Egypt
Crêpe dentelle
(Lace crepe)
     Origin: France		Eisbein mit Sauerkraut
(Ham hock with Sauerkraut)
     Origin: Germany		Frango de Churrasco
(Barbecued Piri-piri Chicken)
     Origin: Portugal
Croissants
     Origin: France		Ema Datshi
(Chillies with Cheese)
     Origin: Bhutan		French Bread
     Origin: France
Crumpets
     Origin: Britain		Empanadas
     Origin: Chile		Fried Conch Fritters
     Origin: Turks Caicos
Currant Scones
     Origin: England		Empanadas de carne
(Argentinan Beef Empanadas)
     Origin: Argentina		Fried Fish with Fungi
     Origin: British Virgin Islands
Curry Udon
     Origin: Japan		Empanadas de carneo
(Argentinian Meat Empanadas)
     Origin: Argentina		Fried Fish with Fungi and Creole Sauce
     Origin: US Virgin Islands
Curryworst
     Origin: Germany		Empanadas de carneo
(Argentinian Meat Empanadas)
     Origin: Vatican City		Frites Belges
(Belgian Fries)
     Origin: Belgium
Dal Makani
(Black Dal Curry)
     Origin: India		Empanadas Method II
     Origin: Chile		Fruit Bonnag
     Origin: Manx
Dal Takda
(Lentil Curry, Restaurant Style)
     Origin: India		Encebollado
     Origin: Ecuador		FuFu
     Origin: Ghana
Dambou
(Rice Couscous with Moringa)
     Origin: Niger		Escalope de Porc Cordon Bleu
(Pork Schnitzel Cordon Bleu)
     Origin: Switzerland		Fukusazushi
     Origin: Japan
Davondjin
(Ossetian Ramson and Cheese Filled Pie)
     Origin: South Ossetia		Escalope De Veau Cordon Bleu
(Veal Cordon Bleu)
     Origin: Switzerland		Ful Medames
(Sudanese Broad Bean Breakfast)
     Origin: Sudan/South Sudan
Dawadawa Jollof Rice with Guinea Fowl
     Origin: Ghana		Escargots à la Bourguignonne
     Origin: France		Fungee
     Origin: Antigua
Demok
(Taro Leaves in Coconut Milk)
     Origin: Palau		Escudella i Carn D'olla
     Origin: Andorra		Fungi
     Origin: US Virgin Islands
Des Mervelles
(Jersey Wonders)
     Origin: Jersey		Espetada
(Madeiran Beef Kebabs)
     Origin: Portugal		Fydzhin
(Ossetian Meat Pie)
     Origin: South Ossetia
Desayuno Charquicán
(Charquicán Breakfast)
     Origin: Chile		Eté Fufu
(Pounded Yam Fufu)
     Origin: Togo		Gado Gado with Sambal Kacang
     Origin: Indonesia
Dhido
(Nepali Buckwheat Porridge)
     Origin: Nepal		Etli Kapuska
(Turkish Cabbage Stew With Meat)
     Origin: Turkey		Gallo Pinto
     Origin: Costa Rica
Dholl Pooris
     Origin: Mauritius		Fāfaru
(Fermented Coconut Sauce)
     Origin: Tahiti		Gallo Pinto II
     Origin: Nicaragua
Dim Sum Dumplings
     Origin: China		Fāfaru
(Fermented Coconut Sauce)
     Origin: Wallis Futuna		Garba
(Cassava Fried Tuna)
     Origin: Côte d'Ivoire
Dim Sum Dumplings
     Origin: Hong Kong		Fāfaru
(Fermented Coconut Sauce)
     Origin: Austral Islands		Gegrillte Bratwurst
(Grilled Bratwurst)
     Origin: Germany
Dograma
(Meat and Pasta Dish)
     Origin: Turkmenistan		Fanesca ecuatoriana
(Ecuadorian Easter soup)
     Origin: Ecuador		Gentse Waterzooi
     Origin: Belgium
Dograma II
     Origin: Turkmenistan		Fårikål
(Lamb and cabbage stew)
     Origin: Norway		Gezouten haring met ui en augurken
(soused herring with onion and pickles)
     Origin: Netherlands
Dolma
(Stuffed Grape Leaves)
     Origin: Azerbaijan		Farka
(Couscous Breakfast)
     Origin: Tunisia		Ghanaian Chicken Jollof Rice
     Origin: Ghana
Domácí Paštiku
(Home-made Liver Pâté)
     Origin: Czech		Fasolada
(Greek Bean Soup)
     Origin: Greece		Ghanaian Jollof Rice
     Origin: Ghana
Dominica Crab Callaloo
     Origin: Dominica		Feijoada
(Maize, Mung Bean and Squash Stew)
     Origin: East Timor		Gibanica
(Cheese Strudel Pie)
     Origin: Serbia
Doner Spice Mix
     Origin: Germany		Feijoda
     Origin: Brazil		Githeri
     Origin: Kenya
Doro Wat
(Red Chicken Stew)
     Origin: Ethiopia		Fekei
     Origin: Rotuma		Glutinous (Sweet) Rice
     Origin: Laos
Doro Wot
(Red Chicken Stew)
     Origin: Ethiopia		Fesenjoon
(Persian Chicken)
     Origin: Iran		Goat Meat With Peas and Rice
     Origin: Saba
Doro Zigini
(Zesty Chicken Stew)
     Origin: Eritrea		Fettucine alla Papiana
(Papal Ham and Cream Carbonara)
     Origin: Vatican City		Godamba Roti
     Origin: Sri Lanka
Dosa
(Rice and Lentil Crêpes)
     Origin: India		Fish Stew
     Origin: Guinea-Bissau		Golden Apple Pie with Rum Sauce
     Origin: American
Doubles
     Origin: Trinidad		Fistikli Baklava
(Turkish Pistachio Baklava)
     Origin: Turkey
Draniki
     Origin: Belarus		Flija
(Layered Pancake)
     Origin: Albania

Page 3 of 9