Micrograph of yeast (Saccharomyces cerevisiae) cells.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Yeast along with all the trcipes employing Yeast presented on this site, with 419 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Yeast recipes added to this site.
These recipes, all contain Yeast as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Yeast held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Yeast Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Yeast recipes added to this site.
These recipes, all contain Yeast as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Yeast held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Yeast Culinary Term entry on this site.
The alphabetical list of all Yeast recipes on this site follows, (limited to 100 recipes per page). There are 419 recipes in total:
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| Tyttebœr Brød (Lingonberry Bread) Origin: Denmark | White Bread Mix Origin: Suriname | Yorkshire Oatcakes Origin: England |
| Vasilopita (New Year Cake) Origin: Cyprus | Wild Garlic Focaccia Origin: Britain | Yuletide Fruit Bread Origin: England |
| Vastlakuklid (Estonian Lenten Buns) Origin: Estonia | Yeast-based Simnel Cake Origin: American | Zakysanou Smetanou Polévka z Krkonoš (Sour Cream Soup from the Giant Mountains) Origin: Czech |
| Victorian Gulgula Origin: Anglo-Indian | Yeasted Barm Brack Origin: Ireland | Zelnik (Macedoniqn Spinach Pie) Origin: North Macedonia |
| Vinum Murteum (Myrtle Wine) Origin: Roman | Yeasted Currant Loaf Origin: Britain | Ватрушки (Vatrushka) Origin: Russia |
| Vitumba (Rice Cupcakes) Origin: Tanzania | Yeasted Flour Tortillas Origin: American | |
| Waterford Blaa Origin: Ireland | Yemarina Yewotet Dabo (Spiced Honey Bread) Origin: Ethiopia |
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