Pouring caramel sauce and caramel candies.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Caramel along with all the trcipes employing Caramel presented on this site, with 133 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Caramel recipes added to this site.
These recipes, all contain Caramel as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Caramel held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Caramel Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Caramel recipes added to this site.
These recipes, all contain Caramel as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Caramel held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Caramel Culinary Term entry on this site.
The alphabetical list of all Caramel recipes on this site follows, (limited to 100 recipes per page). There are 133 recipes in total:
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| Riz au lait et caramel beurre salé (Rice pudding and salted butter caramel) Origin: Senegal | Sticky Toffee Pudding Origin: Scotland | Toffee Apples Origin: Britain |
| Roasted Hosta Shoots Origin: Britain | Stroopwafels Origin: Aruba | Toffee Apples Origin: Britain |
| Rum and Raisin Caramel Sauce Origin: British | Stroopwafels Origin: Bonaire | Toffee Bananas Origin: China |
| Russian Caramels Origin: Britain | Stroopwafels Origin: Curacao | Toffee Fruit Kebabs Origin: British |
| Salted Caramel Cheesecake Origin: Britain | Stroopwafels Origin: Netherlands | Toffees Origin: Britain |
| Salted Date and Chocolate Bites Origin: Britain | Sugar Cake Origin: Saint Kitts | Tonka Bean Crème Caramel Origin: British |
| Sausage and Bacon Mustard Hotdogs with Caramelized Onions Origin: British | Swiss Toffee Origin: Britain | Treacle Toffee Origin: Britain |
| Seville Orange Marmalade Origin: Britain | Taffi (Condensed Milk Toffee) Origin: Togo | Trey Kho Manor (Caramelized Fish with Pineapple) Origin: Cambodia |
| Sos Nasi Trafasie (Suriname Stir-fry Sauce) Origin: Suriname | Taffi Meirionydd (Meirioneth Toffee) Origin: Welsh | Tuna and Caramelized Onion Pâté Origin: Britain |
| Soupe à l'oignon à la dulse (French Onion Soup with Dulse) Origin: France | Tarten Gwreiddlysiau wedi'i Charameleiddio (Caramelised Root Vegetable Tart) Origin: Welsh | Tuna and Caramelized Onion Pâté Origin: British |
| Sticky Guinness Pudding Origin: Britain | Toffee Apple Slices Origin: China | Vanilla and Spice Candied Sweet Potato Galette Origin: America |
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