Potted basil
Ocimum
basilicum plant
and sprig of basil
leaves..
Welcome to the summary page for FabulousFusionFood's Herb guide to Basil along with all the Basil containing recipes presented on this site, with 254 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain Basil as a major herb flavouring.
This page is a continuation of the list of herb recipes including Basil held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a herb please navigate to First Page of the Basil Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain Basil as a major herb flavouring.
This page is a continuation of the list of herb recipes including Basil held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a herb please navigate to First Page of the Basil Containing Recipes entry on this site.
The alphabetical list of all Basil recipes on this site follows, (limited to 100 recipes per page). There are 254 recipes in total:
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| Kalbsbrust mit Krauterfullung (Veal Breast with Herb Stuffing) Origin: Germany | Nigerian Guinea Fowl Stew Origin: Nigeria | Pork and Yam Pepper Soup Origin: Nigeria |
| Kang Ped Pla-dook (Red Curry with Catfish) Origin: Thailand | Nigerian Guineafowl Pepper Soup Origin: Nigeria | Portokaladha Siropi (Orange Squash) Origin: Cyprus |
| Karabakh Loby (Broad Beans in Sour Cream and Tomato Sauce) Origin: Azerbaijan | Nom Banh Chok Origin: Cambodia | Portuguese Tomato Sauce Origin: Portugal |
| Kharcho (Georgian Beef and Rice Soup) Origin: Georgia | Nyona Penang Assam Laska Origin: Malaysia | Potato and Aubergine Layer Pie Origin: Britain |
| Khnom Jin Namya (Catfish Curry over Noodles) Origin: Thailand | Obe Ata (Red Pepper Sauce) Origin: Nigeria | Potato Pizza with Tomatoes, Aubergines and Basil Origin: Ireland |
| Khorovats (Armenian Shish Kebabs) Origin: Armenia | Ofada-Ugba Jollof (Fermented Jollof Rice) Origin: Nigeria | Potato Salad with Herb Sauce Origin: Ireland |
| Kondré de Porc (Kondré of Pork) Origin: Cameroon | Pad Gra Prow (Holy Basil Beef) Origin: Thailand | Potato, Tomato and Basil Soup Origin: Ireland |
| Kuah Kuning (Yellow Gravy Soup) Origin: Papua | Pad Kra Pao (Thai Holy Basil Stir Fry with Beef) Origin: Thailand | Potatoes with Mushrooms Origin: Ireland |
| Laj Ntses (Fish Larb) Origin: Laos | Pad Krapow Gai (Spicy Basil Chicken) Origin: Thailand | Potatoes with Pine Nuts Origin: Ireland |
| Lamb Noisettes with Tomato Salsa Origin: Britain | Pansotti di Rapallo (Pansotti with Walnut Sauce) Origin: Italy | Potted Squat Lobsters with Ginger and Basil Origin: Britain |
| Lamb's Lettuce Pesto Origin: Britain | Papeda Kuah Kuning (Papuan Sago with Turmeric Fish Soup) Origin: Papua | Poulet à la Provençale (Provence-style Chicken) Origin: France |
| Lebanese-style Braaied Fruit Salad Origin: South Africa | Pasta Soup with Chicken Livers Origin: Britain | Pressure Cooker Ratatouille Origin: Britain |
| Lemon Basil Crème Brûlée Origin: Fusion | Pastel de Choclo Origin: Chile | Prosciutto and Pesto wrapped Monkfish Tail Origin: Britain |
| Lentil and Hazelnut Burgers Origin: Britain | Pastelles Origin: Trinidad | Qurutob Origin: Tajikistan |
| Lièvre fumé à l'odika (Smoked Rabbit with Ogbono) Origin: Gabon | Penang Prawn Curry Origin: Thailand | Rack of Lamb with Olive Crust Origin: Britain |
| Liberian Dry Rice Origin: Liberia | Pepper Soupe de Poisson (Fish Pepper Soup) Origin: Cameroon | Red Curry Risotto with Prawns Origin: Fusion |
| Limelax (Lime Salmon) Origin: Sweden | Pepperoni Pizza Origin: Italy | Rich Herb Pastry Origin: Britain |
| Liver and Mushrooms with Fusilli Pasta Origin: Italy | Peri-peri Prawn Pasta Origin: South Africa | Rich Minestrone Soup Origin: Britain |
| Maraq Bilaash (Cherry Tomato Sauce) Origin: Somalia | Pesto alla Genovese (Genoan-style Pesto) Origin: Italy | Risotto alle Erbe e Niputedda (Catmint and Herb Risotto) Origin: Italy |
| Maraq Hilib Ari (Goat Meat Stew) Origin: Somalia | Pesto Pastry Stars Origin: Britain | Risotto di Girolle (Chanterele Risotto) Origin: Italy |
| Massaman Beef Curry Origin: Thailand | Pho Bo Noodle Soup (Pho Bo Soup) Origin: Vietnam | Risotto Rucola (Wild Rocket Risotto) Origin: Italy |
| Massaman Mutton Curry Origin: Thailand | Pick a Pepper Soup Origin: Equatorial Guinea | Roast Lamb with Pesto Stuffing Origin: Britain |
| Mejillones con Salsa Picante (Mussels with Spicy Sauce) Origin: Spain | Pilav Limon (Lemon Pasta Pilaf) Origin: Georgia | Rosemary Pesto Crusted Lamb Valentine Steaks Origin: Britain |
| Microwave Pasta alla Carbonara Origin: Britain | Pisam coques (Peas in Herb Sauce) Origin: Roman | Ross il-Forn (Baked Rice) Origin: Malta |
| Microwave Spaghetti with Garlic Sausage Origin: Britain | Pisam Vitellianam sive fabam (Peas or Broad Beans Beans in a Herb Sauce) Origin: Roman | Rosti Origin: Austria |
| Minestrone Toscana (Tuscan Minestrone Soup) Origin: Italy | Pisca den Foil (Foil-cooked Fish) Origin: Aruba | Rourou Balls Origin: Fiji |
| Mushroom Cheese Blintzes Origin: Jewish | Pizza (Made Without Yeast) Origin: Argentina | Sach Ko Tirk Prahok (Beef in Fish Sauce) Origin: Cambodia |
| Mutton Kulambu (Pondicherry Mutton Curry) Origin: India | Pizza alla Rustica Origin: Italy | Saint Lucian Bouillon Origin: Saint Lucia |
| Ndomba de Poisson (Fish Cooked in Banana Leaves) Origin: Cameroon | Pizza Napoletana Origin: Italy | Salade au Fonio (Fonio Salad) Origin: Mali |
| Ndomba de Porc (Pork Cooked in Banana Leaves) Origin: Cameroon | Pizza Quattro Stagioni (Four Seasons Pizza) Origin: Italy | Salata (Greek Salad) Origin: Greece |
| New York Minestrone Origin: American | Pizza Sauce Origin: Italy | Salmon Brochettes Origin: Britain |
| Nigerian Catfish Stew Origin: Nigeria | Poisson Capitaine en Feuille de Bananaier (White Grouper in Banana Leaves) Origin: Burkina Faso | Samia' Metchou Peng Pa (Khmer Fish Stew with Lemongrass) Origin: Cambodia |
| Nigerian Chicken Stew Origin: Nigeria | Polenta aux Herbes (Herbed Polenta) Origin: Guinea | |
| Nigerian Goat Stew Origin: Nigeria | Pork and Bacon Meatballs Origin: Britain |
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