Spicy Chicken Seasoning Mix is a traditional American recipe for a classic blend of spices, herbs and cayenne pepper typically used for seasoning chicken before frying or barbecuing. The full recipe is presented here and I hope you enjoy this classic American version of: Spicy Chicken Seasoning Mix.
Combine all the ingredients in a bowl and stir thoroughly with a fork to combine. Soon into a jar, seal with a lid and stir.
This seasoning mix can be added as part of a seasoned flour coating for chicken or fish.
To use, combine 3 tbsp of the seasoning mix with 175g plain flour. Dip your chicken or fish in beaten egg then coat thickly with the seasoned flour mix. Allow to rest for 5 minutes (this ensures the flour blend adheres) then drop into oil in a deep fryer at 180°C and cook until well browned and heated through.
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