Midnight Hour Cocktail
Midnight Hour Cocktail is a Traditional Cocktail recipe for a classic Christmas aperitif cocktail made with gin, raspberry liqueur, passion fruit juice, mistletoe tea, sugar syrup, mineral water and pink champagne which is served in a chilled champagne glass. The full recipe is presented here and I hope you enjoy this classic Traditional Cocktail version of: Midnight Hour Cocktail.
prep time
10 minutes
cook time
10 minutes
Total Time:
20 minutes
Serves:
1
Rating:
Tags : Traditional-cocktail Recipes
Some cocktails are so classic they simply stand the test of time and that's what the various cocktails in the Traditional Cocktails collection represent. The Midnight Hour cocktail is one of these. This is typically served as an
aperitif before a meal.
Ingredients:
150ml gin
75ml raspberry liqueur
75ml passion fruit juice
75ml mistletoe tea
50ml sugar syrup (gomme syrup)
75ml mineral water
pink champagne to top up
Garnishes:
Sprig of Rosemary
Serving Glass
Chilled Champagne Flute
Method:

Combine the gin, raspberry liqueur, passion fruit juice, mistletoe tea, sugar syrup and mineral water in a large jug. Cover with clingfilm (plastic wrap) and chill in the refrigerator for at least 90 minutes, or until needed.
To serve, pour into champagne flutes and top with pink champagne. Garnish with a sprig of rosemary and serve immediately.
For even more cocktails, see the page on cocktail, long drinks and shots recipes where you will find over 1000 recipes for cocktails and long drinks of all kinds.
Find more Christmas Recipes Here.
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