Bzaar

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Bzaar

Bzaar is a traditional North African recipe for a classic spice blend used throughout the cuisines of North Africa, but which is especially common in the cookery of Libya. The full recipe is presented here and I hope you enjoy this classic North African version of: Bzaar.

prep time

5 minutes

cook time

5 minutes

Total Time:

10 minutes

Makes:

1 small jar

Rating:

Tags : Spice Recipes North-africa Recipes

Ingredients:

2 sticks cinnamon
12 dried chillies
10 cloves
1 tsp turmeric
5cm freshly-grated ginger
2 tsp black pepper
4 tsp cumin seeds

Method:

Dry fry the ginger until it has dried then add the remaining whole spices and fry until aromatic. Transfer to a coffee grinder and render to a fine powder.

This will keep in a jar for several months.