Moule-a-manque classic French cake tin.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Moule-a-manque along with all the Moule-a-manque containing recipes presented on this site, with recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Moule-a-manque recipes added to this site.
These recipes, all contain Moule-a-manque as a major wild food ingredient.
A Moule-à-manqué is a classic French cake tin with sloping sides. The cake is inverted and tipped out, which means that it has a wider base than a top and is about 5cm high.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Moule-a-manque recipes added to this site.
These recipes, all contain Moule-a-manque as a major wild food ingredient.
A Moule-à-manqué is a classic French cake tin with sloping sides. The cake is inverted and tipped out, which means that it has a wider base than a top and is about 5cm high.
The alphabetical list of all Moule-a-manque recipes on this site follows, (limited to 100 recipes per page). There are recipes in total: