Lime Pepper Seasoning

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Lime Pepper Seasoning

Lime Pepper Seasoning is a traditional Cayman Island recipe for a classic spice blend of salt, pepper and citrus zest. The full recipe is presented here and I hope you enjoy this classic Cayman Island version of: Lime Pepper Seasoning.

prep time

10 minutes

cook time

10 minutes

Total Time:

20 minutes

Additional Time:

(+over-night drying)

Makes:

1 jar

Rating:

Tags : Spice Recipes Cayman-islands Recipes

This is a classic spice seasoning from the Cayman Islands that, typically, is used as a dressing for salads and as a rub for meat and fish.

Ingredients:

1 tsp sea salt
1 tsp black peppercorns
2 tsp dried lime zest
1 tsp dried lemon zest

Method:

If you do not have dried zests, simply pare the zests from a lemon and lime, place on a baking tray and bake in an oven pre-heated to 120°C over-night.

Break the zests into small pieces then combine in a spice or coffee grinder with all the remaining ingredients and render to a fine powder. Store in an air-tight jar, where it will keep for several months.