Lassi is a traditional Indian recipe (From Southern India) for a classic drink of buttermilk (or yoghurt thinned with water) flavoured with herbs and spices. The full recipe is presented here and I hope you enjoy this classic Indian dish of: Lassi.
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Ingredients:
120ml natural yoghurt
360ml cold water
1/2 tsp ground cumin seeds
1/4 tsp salt
1/4 tsp crumbled mint
Method:
This classic South Indian drink is the easiest thing in the world to make. Basically it's buttermilk flavoured with spices and herbs. If you can't get buttermilk then combine natural (plain) yoghurt with water as above. Simply place all the ingredients in a blender and blitz for 3 seconds until combined. Drink chilled.
Lassis can be served either thick or very thin, experiment with varying the amount of water to your own taste.