Irish Whiskey Syllabub

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Irish Whiskey Syllabub

Irish Whiskey Syllabub is a traditional Irish recipe for a classic chilled dessert of whipped double cream flavoured with lemon juice, honey and Irish whiskey. The full recipe is presented here and I hope you enjoy this classic Irish version of: Irish Whiskey Syllabub.

prep time

5 minutes

cook time

5 minutes

Total Time:

10 minutes

Additional Time:

(+1 hour chilling)

Serves:

Rating:

Tags : Dessert Recipes Milk Recipes Irish Recipes

Ingredients:

600ml double cream
juice of 2 lemons
100ml honey
120ml Irish whiskey
freshly-grated nutmeg, to taste

Method:

Combine the lemon juice, honey and whiskey in a bowl and stir to mix. In the meantime whisk the double cream in a bowl until stiff peaks form. Whisk the whiskey mix in until firm then spoon into wine glasses.

Chill for 1 hour then garnish with freshly-grated nutmeg and serve.