Home-made French Dressing is a traditional French recipe for classic vinaigrette salad dressing flavoured with mustard, onions, ketchup and sugar. The full recipe is presented here and I hope you enjoy this classic French version of: Home-made French Dressing.
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Ingredients:
250ml oil (a good olive oil or grape-seed oil)
250ml vinegar
1 tsp mustard powder
1 small onion, chopped finely
120ml ketchup
120ml sugar
1 tsp salt (optional)
Method:
Mix all the ingredients together in a 750ml glass bottle with a tight-fitting lid. Store in he fridge (it will keep for many weeks). If desired you can finely-chop some red and green bell peppers and add these to the dressing for a little more colour.
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