Click on the image, above to submit to Pinterest.
Chaat Masala
Chaat Masala is a traditional Indian recipe for a classic spice blend with a sweet and sour flavour that is typically used to flavour fresh fruit and drinks. The full recipe is presented here and I hope you enjoy this classic Indian version of: Chaat Masala.
prep time
10 minutes
cook time
10 minutes
Total Time:
20 minutes
Serves:
10+
Rating: 
Tags : CurryVegetarian RecipesSpice RecipesIndian Recipes
Chaat masala has an unusual sour and salty taste that makes it an excellent accompaniment or seasoning for fresh fruit and drinks. (Indeed, the word 'Chaat' refers to various snacks and to the North Indian cafes that serve them.)
Method:
Toast the cumin and fennel seeds in a dry pan until aromatic, take off the heat and combine in a spice or coffee grinder. Render to a powder then combine with the remaining ingredients. Store in an air-tight jar until needed.
