Jusshell Enforced is a traditional Medieval recipe for what could be termed a 'boiled omelette' seasoned with spices. The full recipe is presented here and I hope you enjoy this classic Medieval version of Jusshell Enforced.
Combine he breadcrumbs, eggs, saffron and sage in a bowl. Mix together well, ensuring that the eggs are beaten. Meanwhile place the milk in a pan and bring to the boil. As soon as the milk is boiling add the egg mixture. This should cook immediately in the milk, yielding what could be considered as a 'boiled omelette'.
Once the eggs have cooked remove from the milk with a slotted spoon and place in a bowl. Add a little of the cooking milk, sprinkle the Powder douce over the top and serve immediately.